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Food Program Manager Jobs in Albany, OR (NOW HIRING)

ES-O-EN Management LLC

Food Champion

Keizer, OR

$15 - $18.25/hr

Training and mentorship programs * Reward and recognition culture * Competitive Pay * Free meals ... Interaction with customers: receiving orders, processing sales and monies, and managing customer ...

ES-O-EN Management LLC

Food Champion

Salem, OR

$14.50 - $17.50/hr

Training and mentorship programs * Reward and recognition culture * Competitive Pay * Free meals ... Interaction with customers: receiving orders, processing sales and monies, and managing customer ...

ES-O-EN Management LLC

Food Champion

Salem, OR

$15 - $18.25/hr

Training and mentorship programs * Reward and recognition culture * Competitive Pay * Free meals ... Interaction with customers: receiving orders, processing sales and monies, and managing customer ...

ES-O-EN Management LLC

Food Champion

Salem, OR

$14.75 - $18/hr

Training and mentorship programs * Reward and recognition culture * Competitive Pay * Free meals ... Interaction with customers: receiving orders, processing sales and monies, and managing customer ...

Northwest Human Services

Human Services Intern

Salem, OR · On-site

$15 - $20.25/hr

HOAP Program Manager / HOST Program Manager /Hotline Program Manager FUNCTION: Work as an active ... Driver's license, auto insurance, CPR card, Food Handler card, immunizations, personnel update ...

Sodexo

Food Lead Worker

Salem, OR

$17.05 - $18.55/hr

... management and/or supervisors Coordinates the activities of workers and/or service employees ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Lead Worker

Salem, OR

$17.05 - $18.55/hr

... management and/or supervisors Coordinates the activities of workers and/or service employees ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Lead Worker

Salem, OR · On-site

$17.05 - $18.55/hr

... management and/or supervisors Coordinates the activities of workers and/or service employees ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Lead Worker

Salem, OR · On-site

$17.05 - $18.55/hr

... management and/or supervisors Coordinates the activities of workers and/or service employees ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Service Worker

Salem, OR · On-site

$15.55 - $16.05/hr

... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Food Service Worker

Salem, OR · On-site

$15.55 - $16.05/hr

... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ... We do this by providing food service, catering, facilities management, and other integrated ...

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Showing results 21-40

All JobsFood Program JobsFood Program Manager JobsFood Program Manager Jobs in Albany, OR

Food Program Manager information

See Albany, OR salary details

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How much do food program manager jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for food program manager in Albany, OR is $21.95, according to ZipRecruiter salary data. Most workers in this role earn between $16.54 and $23.99 per hour, depending on experience, location, and employer.

What does a food program manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What are the key skills and qualifications needed to thrive as a food program manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a food program manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What job categories do people searching Food Program Manager jobs in Albany, OR look for?

The top searched job categories for Food Program Manager jobs in Albany, OR are:

What cities near Albany, OR are hiring for Food Program Manager jobs?

Cities near Albany, OR with the most Food Program Manager job openings:

Food Program Manager jobs near you
Infographic showing various Food Program Manager job openings in Albany, OR as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $45,657 per year, or $22 per hour.

Food Champion

ES-O-EN Management LLC

Keizer, OR

$15 - $18.25/hr

Other

Re-posted 28 days ago

Job description

Live Más with a career at Taco Bell! We’re looking for people who love serving customers, have experience in the restaurant industry and who want to be apart of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow and succeed! To ensure clear communication with both customers and team members, basic proficiency in reading, writing, and speaking English is required for all employees.


We offer the following : 

  • A commitment to promote from within 
  • Training and mentorship programs 
  • Reward and recognition culture 
  • Competitive Pay
  • Free meals
  • Flexible schedules- day, night, evening, and late night shifts
  • Career advancement and professional development opportunities
  • Medical benefits
  • PERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and more

The responsibilities of the team member will include: 

  • Interaction with customers: receiving orders, processing sales and monies, and managing customer issues. 
  • Preparation of products. 
  • Maintaining quality of product. 
  • Monitoring all service equipment. 
  • Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level. 
  • Champions recognition and motivation efforts 

Requirements

The ideal candidates must want to have fun serving great food to our customers! 

  • Must be at least 16 years of age 
  • Accessibility to dependable and reliable transportation 
  • Excellent communication skills, management/leadership and organizational skills. 
  • Physical dexterity required (the ability to move up to 45 lbs. from one area to another). 
  • Attendance and Punctuality a must 
  • Operating of cash register as needed and making change for other cashiers. 
  • Basic Math skills 
  • Complete training certification 
  • Enthusiasm and willing to learn 
  • Team player 
  • Commitment to customer satisfaction 
  • Have a strong work ethic