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Food Program Aid Jobs (NOW HIRING)

Children's Aid

Cook

Manhattan, NY · On-site

$19 - $21.49/hr

The position reports directly to the Program Director, with support from the Children's Aid Food Service Manager. ☐ Cook II (Full Prep) - works in an early childhood program that is based in ...

Brightpoint

Food Service Assistant

Fort Wayne, IN · On-site

$17.30/hr

Follow Child Adult Care Food Program (CACFP) processes and procedures at all times. * Prepare and ... Become certified in CPR and First Aid within twelve (12) months of hire. * When driving for ...

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Food Program Aid information

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$10

$19

$27

How much do food program aid jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for food program aid in the United States is $19.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $23.32 per hour, depending on experience, location, and employer.

What cities are hiring for Food Program Aid jobs?

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What are popular job titles related to Food Program Aid jobs?

For Food Program Aid jobs, the most frequently searched job titles are:

Food Services Manager

Benton Harbor, MI • On-site

The Leona Group
See more jobs at The Leona Groupexternal

Full-time

Re-posted 7 days ago

Job description

Description:
  • Process and maintain School Meal records. Assure compliance with local Health Department regulations in food service department. Order and serve food. Perform food service duties as assigned. Supervise food service staff.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

  • Process and maintain school meal records accurately and in accordance with government regulations, and supervise other food service employees in these tasks
    • Process student meal applications
    • Maintain meal attendance records
    • Handle meal payments and a la carte sales
    • Maintain other records pertaining to food program
  • Order food for meal program
    • Obtain accurate count for number of meals needed for students, and work with vendor to order appropriate number of meals
    • Monitor bills from vendor for appropriateness.
    • Order commodities as needed according to menus provided by vendor
    • Order non-commodities food/supplies as needed by the school for the food program
  • Serve food and manage food service area
    • Oversee food service operation for compliance with local health department regulations
    • Supervise food service staff and volunteers
    • Serve food to students and staff
    • Ensure cleanliness of food service areas
  • Ensure compliance with all company and government safety regulations and procedures; work with School Leader and TLG support areas to monitor and manage food program costs
  • Any other related duties as assigned
Requirements:
  • Business math and professional communications skills, and the ability to understand complex school meal program regulations and implement effective solutions, including through training others, as acquired through a high school diploma or equivalent; college coursework preferred.
  • Commitment to meet state requirements to become certified within a specified period of time, if not already certified
  • Working knowledge of food service, sanitation, and recordkeeping requirements
  • General office management skills including filing skills
  • Strong math skills
  • Knowledge of appropriate software programs (Word, Excel, etc.) along with general computer proficiency
  • First Aid and CPR certification preferred

PHYSICAL REQUIREMENTS

  • Occasional lifting to 40 pounds. Work environment includes both office and cafeteria settings.