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Food Production Manager Jobs in Dothan, AL (NOW HIRING)

Phoenix Senior Living

Cook

Dothan, AL · On-site

$12.75 - $17/hr

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and ...

Phoenix Senior Living

Cook

Dothan, AL · On-site

$12.75 - $17/hr

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and ...

Hardee's

Cook

Brundidge, AL · On-site

$13 - $17.25/hr

Prepare Ingredients and Manage Food Inventory * Wash, slice, and prepare fresh produce and other ingredients to support daily food production. * Temper products and properly label them with discard ...

Hardee's

Cook

Brundidge, AL · On-site

$13 - $17.25/hr

Prepare Ingredients and Manage Food Inventory * Wash, slice, and prepare fresh produce and other ingredients to support daily food production. * Temper products and properly label them with discard ...

McDonald's

Shift Manager

Blakely, GA · On-site

$13.75 - $17.50/hr

This franchisee owns a license to use McDonald's logos and food products, for example, when running ... Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience ...

Tacala - Taco Bell

Food Champion

Enterprise, AL

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Dothan, AL

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Dothan, AL

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Dothan, AL · On-site

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Ozark, AL · On-site

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Dothan, AL · On-site

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Dothan, AL · On-site

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Tacala - Taco Bell

Food Champion

Daleville, AL

$14/hr

You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key Behaviors * Being ...

Aramark

Food Service Director

Marianna, FL · On-site

... Manage resources to ensure quality and cost control within budgetary guidelines Productivity - Implement and maintain Aramark agenda for both labor and food initiatives - Create value through ...

Aramark

Food Service Director

Marianna, FL · On-site

... Manage resources to ensure quality and cost control within budgetary guidelines Productivity Implement and maintain Aramark agenda for both labor and food initiatives Create value through efficient ...

Aramark

Food Service Director

Marianna, FL · On-site

... Manage resources to ensure quality and cost control within budgetary guidelines Productivity Implement and maintain Aramark agenda for both labor and food initiatives Create value through efficient ...

Aramark

Food Service Director

Marianna, FL · On-site

... Manage resources to ensure quality and cost control within budgetary guidelines Productivity • Implement and maintain Aramark agenda for both labor and food initiatives • Create value through ...

Aramark

Food Service Director

Marianna, FL · On-site

... Manage resources to ensure quality and cost control within budgetary guidelines Productivity • Implement and maintain Aramark agenda for both labor and food initiatives • Create value through ...

McDonald's

Department Manager

Marianna, FL · On-site

$19.25 - $21.50/hr

Train kitchen crew on food production procedures and new menu items * Manage inventory and food cost control * Ensure kitchen standards align with health and safety guidelines People Department

McDonald's

Department Manager

Marianna, FL · On-site

$19.25 - $21.50/hr

Train kitchen crew on food production procedures and new menu items * Manage inventory and food cost control * Ensure kitchen standards align with health and safety guidelines People Department

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Showing results 21-40

All JobsFood Production JobsFood Production Manager JobsFood Production Manager Jobs in Dothan, AL

Food Production Manager information

See Dothan, AL salary details

$31.8K

$61.2K

$97.3K

How much do food production manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for food production manager in Dothan, AL is $61,241.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,700.00 and $71,800.00 per year, depending on experience, location, and employer.

What does a food production manager do?

A Food Production Manager oversees the daily operations of food manufacturing and processing facilities. They are responsible for ensuring that food products are produced safely, efficiently, and in compliance with health and quality standards. Their duties often include managing staff, coordinating production schedules, monitoring inventory, and implementing safety protocols. They also work to improve production processes and reduce costs while maintaining product quality.

What are the key skills and qualifications needed to thrive as a food production manager?

To thrive as a Food Production Manager, you need a strong background in food science, production planning, and quality control, often supported by a bachelor's degree in food technology or a related field. Familiarity with HACCP, GMP, ERP systems, and food safety certifications like SQF or BRC is typically required. Strong leadership, problem-solving abilities, and effective communication help drive team performance and ensure compliance. These skills are crucial for maintaining product quality, operational efficiency, and regulatory adherence in a fast-paced production environment.

What are some common challenges food production managers face in maintaining production efficiency?

Food Production Managers often encounter challenges such as balancing production schedules with fluctuating demand, ensuring food safety and regulatory compliance, and managing a diverse team across multiple shifts. They must also address equipment maintenance issues promptly to prevent downtime and oversee inventory to minimize waste. Effective communication and problem-solving skills are essential for overcoming these challenges and keeping production running smoothly.

What degree does a food production manager need?

A food production manager typically needs a bachelor's degree in food science, manufacturing, business administration, or a related field. Relevant experience in food processing, quality control, or production management is also important, along with skills in leadership and familiarity with safety regulations and production tools.

What are popular job titles related to Food Production Manager jobs in Dothan, AL?

For Food Production Manager jobs in Dothan, AL, the most frequently searched job titles are:

What job categories do people searching Food Production Manager jobs in Dothan, AL look for?

The top searched job categories for Food Production Manager jobs in Dothan, AL are:

What cities near Dothan, AL are hiring for Food Production Manager jobs?

Cities near Dothan, AL with the most Food Production Manager job openings:

Food Production Manager jobs near you
Infographic showing various Food Production Manager job openings in Dothan, AL as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $61,241 per year, or $29.4 per hour.

Cook

Phoenix Senior Living

Dothan, AL • On-site

$12.75 - $17/hr

Per diem

This job post has expired 2 days ago. Applications are no longer accepted.

Phoenix Senior Living rating

4.0

Company rating: 4.0 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

242nd of 246 rated social care providers

Job description

Description:

The Neighborhood at Grove Park is seeking PRN Cooks to join their team!

The Cook reports directly to the Food and Beverage Director.

Shift Details

Cook

Varying Shift - PRN, Every other Weekend

PURPOSE

Cook

The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures

regarding food production.

PRINCIPLE DUTIES AND RESPONSIBILITIES

Cook

Preparation and Food Service

  •  Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
  •  Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
  •  Adheres to production sheets and instructions
  •  Prepares all special dietary needs as directed
  •  Prepares texture modified food as directed
  •  Organizes work to meet production and service requirements
  •  Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
  •  Taste and prepares food to determine quality or necessary adjustment
  •  Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for cleaning work areas
  •  Follow all local, state and federal policies regarding food handling
  •  Maintains standards of cleanliness, hygiene and health standards
  •  Operates dish machine(s) according to Food Safety Standards
  •  Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary

Record Keeping/Resident Services

  •  Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
  •  Maintains and protects the confidentiality of resident information at all times
  •  Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
  •  Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance

Manually records equipment temperatures

Manually records refrigerator temperatures

Manually records freezer temperatures

Manually records cooking temperatures of the food

Manually records holding temperatures of the food

Manually records cooling temperatures of the food

Manually records food production quantities

Manually records taste evaluation sheets

Rotates menus and production sheets


Requirements:

EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION

Cook

  •  Education: High School Diploma/ GED required
  •  Culinary apprenticeship or training preferred
  •  One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  •  Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified


What Phoenix Senior Living employees say

Pay

Benefits

Hours and flexibility

Workplace

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