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Food Processor Jobs in Alaska (NOW HIRING)

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Food Processor information

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$5

$16

$20

How much do food processor jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for food processor in Alaska is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $16.06 and $17.36 per hour, depending on experience, location, and employer.

What is a food processor?

A food processor is an individual who prepares and packages foodstuff before it goes to retailers or consumers. There are no formal academic qualifications for a career as a food processor, although studying agriculture or food science provides you with experience and skills that may be useful in your job. As a food processor, you may work as a butcher, a meat packer, a fish cleaner, a baker, or an assembly line worker in a food processing plant. Your job duties vary depending on your specific role, but you must follow strict health and safety guidelines and government regulations.

What are the key skills and qualifications needed to thrive as a food processor?

To thrive as a Food Processor, you need a basic understanding of food safety, manual dexterity, and attention to detail, typically supported by a high school diploma or equivalent. Familiarity with food processing machinery, packaging equipment, and safety certifications like ServSafe is often required. Reliability, teamwork, and the ability to follow instructions precisely are essential soft skills for this role. These skills ensure the efficient, safe, and consistent production of quality food products in a fast-paced manufacturing environment.

What are some common challenges faced by food processors in maintaining product quality and safety standards?

Food processors often face the challenge of consistently maintaining product quality and adhering to strict food safety standards. This involves regular monitoring of equipment, following detailed sanitation protocols, and keeping accurate records to ensure compliance with regulations. Additionally, processors must quickly adapt to changes in production volume or ingredient availability, which can require careful coordination with team members. Staying up to date with food safety training and responding promptly to any quality control issues are key parts of the role.

What is the difference between Food Processor vs Food Handler?

AspectFood ProcessorFood Handler
CredentialsTypically no formal certification required, but some may have culinary or food safety trainingFood Handler Certification often required or recommended
Work EnvironmentCommercial kitchens, food manufacturing, cateringRestaurants, cafeterias, food service establishments
Job RolePrepares ingredients, processes food, assists chefsEnsures food safety, handles food, maintains hygiene standards

While both roles are involved in food preparation, a Food Processor focuses on preparing ingredients and processing food, often in a commercial setting. A Food Handler primarily ensures food safety and hygiene in food service environments. Understanding these differences helps employers and job seekers find the right fit based on skills and certifications.

How much do food processors make?

Food processors, often working in food manufacturing or processing plants, typically earn an average hourly wage of around $12 to $20, depending on experience, location, and certifications. Entry-level positions may pay less, while experienced workers or those with specialized skills can earn higher wages, often working full-time shifts that include weekends or holidays.

What job categories do people searching Food Processor jobs in Alaska look for?

The top searched job categories for Food Processor jobs in Alaska are:

What cities in Alaska are hiring for Food Processor jobs?

Cities in Alaska with the most Food Processor job openings:

Infographic showing various Food Processor job openings in Alaska as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,731 per year, or $16.7 per hour.

Food Service Worker - Bethel Schools - LKSD Bethel, AK

NANA Management Services

Bethel, AK โ€ข On-site

$16.50 - $20/hr

Other

Re-posted 4 days ago


Job description


Located in a K-12 school, the Food Service Worker position performs a variety of cleaning, maintenance, food preparation, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area.
Responsibilities
  • Washes objects by hand or with cleaning equipment.
  • Cleans dishes, utensils, pots, pans etc. and places in assigned storage areas in a an organized and orderly manner.
  • Maintains a variety of products at certain levels in preparation, serving, or storage areas including service machines.
  • Stocks storage areas with various products.
  • Cleans, sweeps, wipes down, etc. all general dining, kitchen, or storage areas (in some cases), spike rooms, and equipment as well as all floors.
  • Removes garbage from assigned areas, sets up or breaks down tables, snack bars, display cases, serving lines, etc.
  • Assists with various periodically scheduled large cleaning projects.
  • Assists cooks and others as needed and coordinates one's own activities with other's.
  • May occasionally prepare food or cook vegetables, entrees, coffee, sauces, meats, etc.
  • Other duties that are pertinent to the department or unit's success also may be assigned.

Qualifications
  • Must be fluent in speaking, reading, and writing English.

Preferred Requirements
  • High school diploma or GED equivalent.
  • At least one (1) year of work experience or documented vocational training sufficient to demonstrate a knowledge of cleaning equipment, food preparation, and general cleaning processes or a suitability for this type of work preferred.
  • Certain position(s) require a valid Driver's License and an acceptable driving record for the past three (3) years to be eligible under NMS' vehicle insurance policy.

Working Conditions and Physical Requirements
Weather: Environmentally controlled; requires most or all work to be done inside. Occasionally exposed to the outdoors.
Noise level: Moderate
Office conditions: Pace of work environment: Medium
Customer Interaction: High
Description of environment: School kitchen
Frequently required to walk and stand. Occasionally required to lift, pull and push. Rarely in cramped or confined spaces and climbing.
Physical requirements: Must frequently lift and/or move up to 50 pounds.
Travel: None