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Food Preparation Kitchen Aide Jobs (NOW HIRING)

Primrose School Kitchen Aide

PA · On-site

$16 - $18/hr

As School Kitchen Aide at Primrose School of Peters Township, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. At ...

Kitchen Aide

Modesto, CA · On-site

$16.90/hr

DUTIES AND RESPONSIBILITIES: * Assist with food storage, food preparation, cooking and serving daily meals for shelter clients * Prepare and clean kitchen areas daily for service and inspections

New

Kitchen Aide

Bronx, NY · On-site

$20/hr

... healthy food, cultural programming, and economic opportunity. See www.whedco.org for more ... Each year 100% of the students graduate prepared for kindergarten, ensuring that they begin their ...

Kitchen Aide

Ashland, OH · On-site

$13.50 - $15.30/hr

Kitchen Aide Part Time | Evenings (1:30pm - 5:30pm) | 12 - 16 hours per week Pay: $13.50 - $15.30 ... Prepares and portions food such as salads, desserts and vegetables in accordance with production ...

Kitchen Aide

Ashland, OH · On-site

$13.50 - $15.30/hr

Kitchen Aide Part Time | Evenings (1:30pm - 5:30pm) | 12 - 16 hours per week Pay: $13.50 - $15.30 ... Prepares and portions food such as salads, desserts and vegetables in accordance with production ...

Dietary / Kitchen Aide

Danville, PA · On-site

$15.50 - $19.50/hr

Referral bonus Kitchen Aide / Food Service Responsibilities : * Serve meals that are palatable and appetizing in appearance * Assist with meal preparation, inventory of food items, proper storage of ...

Kitchen Aide (Residential Care Facility) Location: Los Angeles, CA 90032 Employment Type: Full-Time ... The ideal candidate will have prior experience in food preparation, understand the importance of ...

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Food Preparation Kitchen Aide information

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How much do food preparation kitchen aide jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for food preparation kitchen aide in the United States is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a food preparation kitchen aide?

Food Preparation Kitchen Aides are entry-level workers in kitchens who assist cooks and chefs by performing basic tasks such as preparing ingredients, washing and chopping vegetables, maintaining cleanliness, and organizing kitchen supplies. They play a vital role in ensuring that the kitchen operates efficiently and food is prepared safely and quickly. This position often serves as a stepping stone for those interested in advancing to higher roles in the culinary industry.

What are the key skills and qualifications needed to thrive as a food preparation kitchen aide?

To thrive as a Food Preparation Kitchen Aide, you need basic food handling knowledge, attention to cleanliness, and often a high school diploma or equivalent. Familiarity with kitchen appliances, food safety certifications (such as ServSafe), and inventory management systems are commonly required. Strong teamwork, time management, and the ability to follow directions precisely are vital soft skills. These abilities ensure food is safely prepared, kitchen operations run smoothly, and health standards are consistently met.

What are some common challenges faced by food preparation kitchen aides, and how can they be managed effectively?

Food Preparation Kitchen Aides often work in fast-paced environments where multitasking and attention to detail are crucial. Common challenges include managing time efficiently during busy meal periods, maintaining strict food safety standards, and adapting to changing menus or dietary requirements. To manage these effectively, aides can prioritize tasks, communicate clearly with team members, and stay organized by preparing ingredients ahead of time. Continuous learning and teamwork are key to succeeding and advancing in this role.

What is the difference between Food Preparation Kitchen Aide vs Food Service Worker?

AspectFood Preparation Kitchen AideFood Service Worker
CredentialsMay require food safety certificationOften requires food handler permit
Work EnvironmentKitchen, food prep areasDining areas, serving stations
Employer & IndustryHospitals, cafeterias, cateringRestaurants, cafeterias, fast food
Job FocusFood prep, assisting chefsServing customers, clearing tables

The Food Preparation Kitchen Aide primarily assists in food prep and kitchen tasks, working behind the scenes in food service environments. In contrast, a Food Service Worker interacts directly with customers and handles serving duties. While both roles may require food safety certifications, their work settings and responsibilities differ significantly, making each suited to different interests within the food service industry.

What cities are hiring for Food Preparation Kitchen Aide jobs?

Cities with the most Food Preparation Kitchen Aide job openings:

What states have the most Food Preparation Kitchen Aide jobs?

States with the most job openings for Food Preparation Kitchen Aide jobs include:

What are popular job titles related to Food Preparation Kitchen Aide jobs?

For Food Preparation Kitchen Aide jobs, the most frequently searched job titles are:

Kitchen Aide - School Lunch Program

Danbury, CT • On-site

$21.03/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Position Type:
Lunch Program/Kitchen Aide
Date Posted:
8/27/2026
Location:
Danbury High School - West Campus
Closing Date:
09/09/2026
Scope:
Under the direct supervision of the Kitchen Manager, the Kitchen Aide assists with the preparation and service of nutritious, well-balanced meals for students and staff. The position plays a key role in ensuring food is safely and efficiently prepared, served, and stored, while maintaining the highest standards of cleanliness, sanitation, and food safety in all kitchen and dishwashing areas.
Examples of Job Duties:
  • Assist in preparing and serving all school meals as directed, including food preparation tasks such as washing, chopping, and peeling.
  • Perform routine kitchen duties including inventory checks, daily foodservice preparation, dishwashing, and general kitchen clean-up.
  • Support the preparation and packaging of meals for off-site service, including reviewing pack-out requests and ensuring accuracy.
  • Participate in the routine cleaning and sanitizing of kitchen equipment, food prep stations, and storage areas.
  • Demonstrate awareness and sensitivity to students' food allergies and dietary restrictions.
  • Maintain respectful, positive communication with students, staff, and parents.
  • Follow all District policies and procedures, including confidentiality and food safety regulations.
  • Adhere to all required health and safety rules and procedures.
  • May be asked to substitute for the Kitchen Manager in their absence.
  • Attend required staff meetings and in-service training (including summer sessions).
  • Perform other food service-related duties as assigned.

Knowledge, Skills, and Abilities:
  • Basic knowledge of food preparation and service procedures.
  • Familiarity with safe food handling, storage, and sanitation protocols.
  • Understanding of inventory control and kitchen supply organization.
  • Ability to safely operate standard kitchen equipment and tools.
  • Ability to follow recipes and food preparation instructions accurately.
  • Ability to lift, carry, and unload up to 30 pounds.
  • Strong verbal communication skills and the ability to follow written and verbal directions.
  • Maintains a professional appearance and practices proper personal hygiene.
  • Demonstrates teamwork, dependability, and a willingness to assist wherever needed.

Working Environment & Physical Requirements:
The job's functions requires the following physical demands: occasional lifting (30 pounds maximum), carrying, pushing and/or pulling; some climbing; some stooping, kneeling, crouching and/or crawling; and significant reaching, handling, speaking, writing, hearing, and fine finger dexterity; frequent standing, walking, and sitting, and lifting up to 30 pounds. High volume of work and strict adherence to workload may be stressful.
Qualifications:
  • High School Diploma or GED.
  • Ability to obtain and maintain a Qualified Food Operator (QFO) Certificate, if required.
  • Basic math and computation skills.
  • Ability to take direction, learn quickly, and work effectively with individuals of all ages.

RATE OF PAY:
$21.03/hour
Hours: 8:30a - 1:00p (4.50 hours total) Monday - Friday
**Please note that the work schedule for this position may be subject to changes based on the school year calendar and weather conditions and operational needs.
APPLICATION PROCEDURE:
Apply On-line
http://www.danbury.k12.ct.us
#LI-DNI