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Food Open Now Jobs (NOW HIRING)

Select Medical

Food Service Aide

Ozark, MO

$17/hr

Food Service Aide Location: Ozark, Missouri Schedule: Per Diem/PRN Compensation: $17 per hour Be ... hospital open now! A partnership between CoxHealth and Select Medical, our 63-bed medical ...

SGA Talent

US OPEN Food Runner

Southampton, NY · On-site

$17 - $19/hr

Food Runner - US Open 2026 Shinnecock Hills Golf Club, Southampton, NY June 15-21, 2026 Join SGA ... If you're interested in joining a super team, apply now.

Andra Hem

Porter

Philadelphia, PA · On-site

$14.50 - $18/hr

The craft cocktail experience and locally sourced menu of Swedish food has been reviewed in Esquire Top 40 and Food and Wine Top 15 Bars in American in its first year of being open. Now we are ...

Major Food Group LLC

Food Runner

Miami, FL · On-site

$11.98/hr

Major Food Group is now hiring part-time Food Runners to join our team at Sadelle's Coconut Grove ! Sadelle's is a modern ode to New York's classic tradition of all-day dining. Since opening its ...

Allegiance Staffing

Production Operators 2nd

Mebane, NC · On-site

$18.25/hr

Follow all safety, food safety, quality, and compliance standards at all times * Monitor equipment ... Must meet Background and Drug Test requirements Production operators position Open Now! For ...

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All JobsFood Open Now Jobs

Food Open Now information

What job makes $10,000 a month without a degree?

High-paying sales roles, such as real estate brokers or insurance agents, can earn $10,000 or more monthly through commissions and performance. Skilled trades like commercial plumbing or electrical work may also reach this income level with experience and certifications, often requiring on-the-job training rather than a degree.

What is the difference between Food Open Now vs Food Server?

AspectFood Open NowFood Server
Required CredentialsNo formal credentials neededHigh school diploma often preferred
Work EnvironmentVarious food establishments, often during operating hoursRestaurants, cafes, and dining venues
Industry UsageIndicates availability of food options at a given timeRefers to a person serving food to customers
Search & Comparison IntentFinding places with available food nowLooking for a person to serve food

Food Open Now indicates restaurants or food outlets currently serving food, helping customers find available options immediately. Food Server refers to a person working in the food service industry, responsible for serving customers. While both relate to food service, Food Open Now focuses on location availability, whereas Food Server emphasizes the role of staff.

Why is Gen Z struggling to get jobs?

Gen Z faces challenges in securing jobs due to high competition, limited work experience, and employers' preference for candidates with more established skills. Many entry-level positions, including food service roles, require flexibility, customer service skills, and sometimes certifications, which can be barriers for new job seekers in this age group.

What job pays you to eat food?

A food tasting or food critic job involves sampling and evaluating food for companies, publications, or restaurants. These roles often require good palate skills, attention to detail, and sometimes a background in culinary arts or journalism. Some companies also hire employees to test products or provide feedback on new food items.

What jobs pay 2000 a day?

High-paying jobs that can pay around $2,000 a day typically include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and certain executive positions. These roles often require advanced education, certifications, extensive experience, and work in high-stakes environments or industries with high demand and responsibility.
What job categories do people searching Food Open Now jobs look for? The top searched job categories for Food Open Now jobs are:
Food Open Now jobs near you
Infographic showing various Food Open Now job openings in the United States as of June 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

NOW HIRING - COMMISSARY KITCHEN Team Members!

Jose Andres Group

Manhattan, NY • On-site

$20 - $23/hr

Full-time

Posted 21 days ago

Job description

Description:

NOW HIRING – COMMISSARY KITCHEN Team Members!


Behind every great service is an incredible prep team and we’re looking for culinary professionals who take pride in precision, preparation, and teamwork.


Mercado Little Spain is hosting an Open Call for Commissary Kitchen Team Members to support one of NYC’s most dynamic culinary operations.


If you love production cooking, working with fresh ingredients, staying organized, and being part of a fast-paced kitchen environment, this is your opportunity to grow with José Andrés Group - a hospitality group rooted in our mission to Change the World through the Power of Food!

Open Call - Commissary Team

Location: Mercado Little Spain
10 Hudson Yards, New York, NY 10001


Days: Wednesdays - Sundays
Time: 11:00 AM – 4:00 PM


Current Openings:

Prep Cook: $18.00 - $20.00/hour, based on experience
Line Cook: $20.00 - $23.00/hour, based on experience


To Apply: Please stop by and bring a copy of your resume. We look forward to meeting you!


What You’ll Do:

  • Prepare and execute dishes with precision, following our recipes and presentation standards.
  • Set up and maintain your station with care, ensuring quality and consistency.
  • Collaborate with team members and managers to deliver top-tier guest experiences.
  • Conduct regular line checks and adjust cooking temperatures as needed.
  • Keep your work area clean, organized, and fully stocked throughout your shift.
  • Communicate product needs and kitchen updates to your manager and teammates.
  • Step in to support your team during peak hours or as needed.
Requirements:

What We’re Looking For:

  • Open availability with flexibility (minimum of 3 days per week, including evenings, weekends and holidays).
  • Must have problem solving abilities, be self-motivated, and organized.
  • Basic knowledge of cooking techniques and knife handling.
  • Understanding of kitchen safety, sanitation, and food handling procedures.
  • Previous prep or line cook experience is a plus.
  • Strong attention to detail and the ability to work efficiently under pressure.
  • Positive attitude, strong communication skills, and a team-first mindset.
  • Physical ability to stand for long periods, bend, lift up to 50 lbs, and handle hot and cold conditions.
  • Basic English communication skills required.

Perks of Joining Our Team:

  • Competitive hourly pay with opportunities for cross-training and advancement
  • Eligible health & wellness benefits (for qualifying positions)
  • Employee dining and partner discounts
  • Growth in a values-driven, award-winning hospitality group

Equal Opportunity Employer
José Andrés Group is an Equal Opportunity Employer and participates in the federal E-Verify Program.