ZipRecruiter

Log In

1

Food Manufacturing Jobs in Bothell, WA (NOW HIRING)

Aerotek

Food Production Worker

Everett, WA · On-site

$20.77 - $22.77/hr

Manufacturing, packing, or palletizing experience preferred * Experience working in a GMP or food production environment * Ability to lift up to 30 lbs repeatedly * High school diploma or equivalent

Verstela

QA Food | Coordinator | Dairy

Bellevue, WA · On-site

$23.25 - $30.25/hr

Join a large-scale dairy manufacturing operation that produces and distributes products enjoyed by consumers every day. In this role, you'll be the go-to resource for food safety, regulatory ...

Strategic Employment

Controller

Seattle, WA

$180K - $210K/yr

If your background includes controllership ownership in food manufacturing, CPG, or another inventory-heavy industry, apply now! Title: Corporate Controller Location: Seattle, WA -- fully onsite, 5 ...

Strategic Employment

Controller

Seattle, WA

$180K - $210K/yr

If your background includes controllership ownership in food manufacturing, CPG, or another inventory-heavy industry, apply now! Title: Corporate Controller Location: Seattle, WA -- fully onsite, 5 ...

Dare Foods

Plant Manager (Tukwila)

Seattle, WA · On-site

Minimum of 5-10 years' experience in a food manufacturing environment, preferably CPG * Minimum of 5-7 years in management role with strong leadership experience * Strong understanding and experience ...

JCSI

Sous Chef- Commercial Production

Seattle, WA

$78K - $82K/yr

Experience in airline catering, large-scale food manufacturing, commissary kitchens, hospitality, healthcare, or institutional food service. * Strong financial awareness, cost control, and menu ...

JCSI

Sous Chef - Commercial Production

Seattle, WA

$78K - $82K/yr

Experience in airline catering, large-scale food manufacturing, commissary kitchens, hospitality, healthcare, or institutional food service. * Strong financial awareness, cost control, and menu ...

Natural Pet Pantry

Production Associate

Seattle, WA · On-site

$14/hr

Company Description We are a fast-growing company and need a full-time Production Associate for our pet food manufacturing facility in South Seattle. Your duties will consist of operating various ...

Natural Pet Pantry

Production Associate

Seattle, WA · On-site

$14/hr

Company Description We are a fast-growing company and need a full-time Production Associate for our pet food manufacturing facility in South Seattle. Your duties will consist of operating various ...

next page

Showing results 1-20

All JobsFood Manufacturing JobsFood Manufacturing Jobs in Bothell, WA

Food Manufacturing information

See Bothell, WA salary details

$49.2K

$112K

$152.6K

How much do food manufacturing jobs pay per year?

As of Aug 10, 2026, the average yearly pay for food manufacturing in Bothell, WA is $111,966.00, according to ZipRecruiter salary data. Most workers in this role earn between $91,100.00 and $136,900.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

More about Food Manufacturing jobs
What are popular job titles related to Food Manufacturing jobs in Bothell, WA? For Food Manufacturing jobs in Bothell, WA, the most frequently searched job titles are:
What job categories do people searching Food Manufacturing jobs in Bothell, WA look for? The top searched job categories for Food Manufacturing jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Food Manufacturing jobs? Cities near Bothell, WA with the most Food Manufacturing job openings:
Food Manufacturing jobs near you
Infographic showing various Food Manufacturing job openings in Bothell, WA as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $111,966 per year, or $53.8 per hour.

Food Safety Compliance Manager

Orca Bay Foods

Seattle, WA

Full-time

Re-posted yesterday

Job description

Orca Bay Foods is seeking a Food Safety & Compliance Manager to lead food safety, quality, regulatory compliance, and audit programs at our seafood manufacturing facility in Seattle. This role is responsible for ensuring products meet customer specifications, regulatory requirements, and company standards while fostering a culture of food safety, quality, and continuous improvement throughout the organization.

The Food Safety & Quality Assurance Manager will oversee HACCP, GMP, sanitation, environmental monitoring, product quality programs, and regulatory compliance activities. This position serves as the site lead for food safety and social responsibility audits, including SQF, BAP, SMETA, Costco Social Compliance, customer audits, and regulatory inspections. The successful candidate will partner closely with Operations, Sanitation, Maintenance, Human Resources, and Corporate Quality teams to drive compliance, improve processes, and maintain certification standards.

The ideal candidate will have experience in food manufacturing, seafood processing, food safety systems, quality management, audit readiness, and team leadership. Strong knowledge of HACCP, FDA regulations, root cause analysis, corrective actions, and continuous improvement practices is essential. This position is located in Seattle and requires that you be on-site.

Key Responsibilities

  • Lead facility food safety and quality assurance programs.
  • Maintain compliance with HACCP, Seafood HACCP, GMP, SSOP, SQF, BAP, SMETA, Costco Social Compliance, and regulatory requirements.
  • Manage customer, third-party, and regulatory audits and corrective action programs.
  • Investigate quality issues, customer complaints, and food safety concerns.
  • Partner with Operations and site leadership to drive continuous improvement and operational excellence.
  • Ensure all food safety, quality, and compliance documentation remains accurate and audit-ready.

Join a growing seafood industry leader committed to delivering safe, high-quality products while maintaining the highest standards of food safety, quality, and social responsibility.


Education/Experience:

  • Bachelor's degree in Food Science, Microbiology, Biology, Quality Assurance, or related field preferred.
  • 5+ years of food safety or quality assurance experience in food manufacturing, seafood processing, or related industries.
  • Strong knowledge of HACCP, FDA regulations, SQF, BAP, GMPs, sanitation programs, and food safety systems.
  • Experience leading customer, regulatory, and third-party audits.
  • HACCP Certification required or ability to obtain; SQF Practitioner and PCQI certifications preferred.
  • Strong leadership, communication, problem-solving, and organizational skills.

Required Skills:

  • Intermediate proficiency with MS office applications, specifically, Excel.
  • Working knowledge and experience with ESHA Genesis R&D is strongly preferred.
  • Familiarity with 3rd party web data sites.
  • Excellent organizational skills
  • Food industry-specific knowledge of ingredients, food allergens, ingredient functionality and product formulas.
  • Experience working with and current understanding of nutrition, labeling, and regulatory concepts gained through technical reading, industry interaction, and/or attendance at appropriate seminars and educational courses.

Certificates, Licenses, Registrations:

HACCP, PCQI and SQF Certifications preferred.