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Food Manufacturing Jobs in Indiana (NOW HIRING)

Robert Half

Plant Controller

Elwood, IN · On-site

$100K - $115K/yr

We are looking for an experienced Plant Controller to support financial performance at our food manufacturing facility in Elwood, Indiana. This position will oversee plant-level accounting activities ...

Kroger Manufacturing

MFG MACHINE OPERATOR

Indianapolis, IN

$16.25 - $19.25/hr

As America's grocer, we take pride in bringing diverse teams with a passion for food and people ... food manufacturing experience - Follow all safety procedures including wearing all required ...

Catalent, Inc.

Manufacturing Supervisor

Greendale, IN · On-site

$54K - $74K/yr

This position plays a key role in maintaining compliance with food safety and quality standards ... food manufacturing environment. * Strong analytical, problem-solving, and process improvement ...

Verstela

Quality Tech | Night shift

Lebanon, IN

$17.25 - $23.25/hr

We are hiring a Night shift Quality Tech for a food manufacturing facility in Lebanon, Indiana. If you have experience in food safety, strong attention to detail, and enjoy working in a fast-paced ...

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Showing results 21-40

All JobsFood Manufacturing JobsFood Manufacturing Jobs in Indiana

Food Manufacturing information

See Indiana salary details

$41.9K

$95.3K

$129.9K

How much do food manufacturing jobs pay per year?

As of Aug 18, 2026, the average yearly pay for food manufacturing in Indiana is $95,307.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,600.00 and $116,600.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.
More about Food Manufacturing jobs

What are popular job titles related to Food Manufacturing jobs in Indiana?

For Food Manufacturing jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Food Manufacturing jobs in Indiana look for?

The top searched job categories for Food Manufacturing jobs in Indiana are:

What cities in Indiana are hiring for Food Manufacturing jobs?

Cities in Indiana with the most Food Manufacturing job openings:

Food Manufacturing jobs near you
Infographic showing various Food Manufacturing job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $95,307 per year, or $45.8 per hour.

MFG PLANT MAINTENANCE SUPERVISOR

Kroger Manufacturing

Indianapolis, IN

Full-time

Re-posted 11 days ago

Job description

Position Summary:

Plan, coordinate and supervise the daily activities of assigned departments, such as maintenance, operations and the warehouse, to ensure efficient operations. Responsible for ensuring all tasks performed by associates and others are performed safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality and Reliability (SQR) and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion and safety.

RESPONSIBILITIES
    Essential Job Functions:
    • Support and participate in the plants safety process.
    • Oversee daily activities of assigned shift relying on high degree of concentration and knowledge of the operations process, and provide necessary, daily communication with managers, leads, and all associates.
    • Plan, coordinate and advise department associates of work to be completed each day.
    • Oversee daily set up of machinery and equipment prior to production for efficient and effective operation.
    • Monitor production process to ensure smooth flow.
    • Receive and resolve operation problems for assigned shift.
    • Monitor performance of department associates to ensure adherence to established standards and procedures such as safety and housekeeping.
    • Give verbal and written reports daily to the production manager and any other necessary personnel to fulfill appropriate documentation.
    • Visually inspect products and operations to ensure quality of products and work. Ensure plant achieves 85% reliability on production lines.
    • Facilitate or schedule communication meetings regularly with department associates.
    • Provide progressive training to develop shift leads.
    • Provide regular feedback to associates on performance against all department and plant goals and objectives.
    • Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements.
    • Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 Systems.
    • Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
    • Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports.
    • Must be able to perform the essential functions of this position with or without reasonable accommodation.
QUALIFICATIONS
    Desired Previous Job Experience:
    • Previous experience working in a manufacturing plant
    • Working knowledge of lean manufacturing practices
    Minimum Position Qualifications & Education:
    • Bachelors degree in a discipline supporting food manufacturing operations or 3+ years equivalent experience and training
    • Thorough knowledge of department operations and procedures
    • Basic math and computer skills
    • Strong oral and written communication skills
    • Ability to understand complex instructions
    • Ability to write brief reports and log documentation

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