1

Food Line Associate Jobs in Michigan (NOW HIRING)

Full Time Food Production

Grand Rapids, MI · On-site

$12.75 - $17.25/hr

As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ... line. All Gordon Food Service locations are tobacco-free. Gordon Food Service is a drug-free ...

Restaurant Team Member

Lanse, MI · On-site

$14.25 - $15.25/hr

Associate Department/Function: Operations Location: Field, Assigned to Specific Shop Reports to ... Restock food line, chips and cooler. * Work multiple stations (load, dress, shakes, cash, prep ...

Line Cook - Evenings

Ann Arbor, MI · On-site

$19 - $21/hr

The Kensington Hotel has an immediate opening for a Evening Line Cook. Located inside the ... associates and customers. Finger/hand dexterity in order to operate food machinery. Ability to ...

Line Cook

Novi, MI · On-site

$14.75 - $18.50/hr

Maintain strict adherence to food safety sanitizing procedures and food handling regulations to ... Here are some reasons our associates like working for us: We offer competitive wages. Full-time ...

Line Cook

Novi, MI · On-site

$14.75 - $18.50/hr

Maintain strict adherence to food safety sanitizing procedures and food handling regulations to ... Here are some reasons our associates like working for us: We offer competitive wages. Full-time ...

... food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, sorter. Q: Do I need experience? A: You can find shifts for all experience levels!

Full Time Food Production

Royal Oak, MI · On-site

$14 - $16.50/hr

As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ... line. All Gordon Food Service locations are tobacco-free. Gordon Food Service is a drug-free ...

next page

Showing results 1-20

Food Line Associate information

What is the difference between Food Line Associate vs Food Production Worker?

AspectFood Line AssociateFood Production Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentFood service lines, fast-paced kitchensFactories, food processing plants
Industry UsageRestaurants, cafeterias, cateringFood manufacturing, processing plants
Job FocusPreparing and serving food on a lineAssembling, packaging, or processing food products

The main difference between a Food Line Associate and a Food Production Worker lies in their work environment and focus. Food Line Associates typically work directly in food service settings, preparing and serving food, while Food Production Workers operate in manufacturing plants, focusing on processing and packaging food products. Both roles require similar credentials but serve different parts of the food industry.

What are the key skills and qualifications needed to thrive as a food line associate?

To thrive as a Food Line Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Outstanding teamwork, time management, and customer service skills help you stand out in this fast-paced environment. These competencies ensure efficient food preparation, adherence to safety standards, and a positive dining experience for customers.

What is a food line associate?

Food Line Associates are employees who work in the food service industry, typically in cafeterias, restaurants, or grocery store delis. They are responsible for preparing, assembling, and serving food to customers, ensuring food safety and cleanliness standards are met. Their duties may also include restocking supplies, handling customer requests, and maintaining a clean work area. Food Line Associates play a key role in providing efficient and friendly service, contributing to a positive dining experience for customers.

What are some common challenges faced by food line associates, and how can they be managed effectively?

Food Line Associates often encounter challenges such as working in fast-paced environments, maintaining high food safety standards, and managing multiple orders simultaneously. Effective communication with team members and staying organized are key to handling these demands. Adhering to standardized procedures and actively seeking feedback can help improve efficiency and reduce errors, ultimately ensuring a positive dining experience for customers.
What are popular job titles related to Food Line Associate jobs in Michigan? For Food Line Associate jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Food Line Associate jobs in Michigan look for? The top searched job categories for Food Line Associate jobs in Michigan are:

Assembly Line Associate AM- Tier 1

NuVue Foods

Detroit, MI • On-site

$15/hr

Full-time

Posted 3 days ago

New


Job description


Food Assembly Associate AM Shift

NuVue Foods operates a large Culinary Center in Hamtramck, producing Fresh & Frozen Foods for Convenience Stores, Business Dining Management Companies, and C -Store Distributors around the country – with single serve RTE packaged Breakfast, Lunch and Dinner Items. We our looking for a talented individual, with Ambition, Innovative & Creative Vision, willingness to learn production/manufacturing techniques with a passion for Success. NuVue Foods is looking for highly dependable team players to join our staff as Food Assembly Line Associate AM Shift in our Culinary Center. We take pride in our brand’s reputation for excellent food products, as an Assembly Line Associate your responsible for prepping products according to recipes and meeting daily quotas. You must be able to understand and adhere to all tasks and procedures that relates to safe food handling, preparation, and assembly. We offer competitive pay and unlimited growth potential, so consider joining us today!

Job Overview: The Food Assembly Associate will work to assist our management teams goals and ensure product quality for a variety of different prepared food items.

Job Duties:

  • Prepare products according to recipes.
  • Work with production line to meet daily quotas.
  • Flexible schedule to work required overtime and Sundays.
  • Familiar with FIFO procedures
  • Maintain a clean, sterile, and safe work area using proper cleaning chemicals and equipment.
  • Adhere to all required tasks and procedures related to safe food handling, preparation, production.
  • Strong communication skills (both verbal and written)
  • Flexible schedule to work required overtime and Sundays.
  • Cold conditions (about 40 degrees inside always)
  • Keep up with the pace of production while meeting quality standards.

Minimum Qualifications

  • Perform repetitive lifting up to 10lbs.
  • Must be able to stand for long periods of time.
  • Prior experience working in a refrigerated production environment preferred.
  • Must be 18 yrs. or older.

Physical Requirements:

  • Can stand, bend and lift objects with regularity: 100%
  • Can work in variable temperatures for extended periods: 100%
  • Full Time: Monday-Friday 7:00AM-3:30PM



Monday - Friday, 7:30am - 3:30pm