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Food Judge Jobs (NOW HIRING)

LEGAL SEA FOODS

Food Runner - Burlington

Burlington, MA · On-site

$20 - $35/hr

The Food Runner is responsible for serving food orders as specified by guests in a friendly and ... Demonstrates good judgment. Must be pleasant, cooperative and take direction well with excellent ...

LEGAL SEA FOODS

Food Runner - Framingham

Framingham, MA · On-site

$18 - $25/hr

The Food Runner is responsible for serving food orders as specified by guests in a friendly and ... Demonstrates good judgment. Must be pleasant, cooperative and take direction well with excellent ...

Legal Sea Foods

Food Runner - Framingham

Framingham, MA · On-site

$18 - $25/hr

SKILLS & COMPETENCIES: • Demonstrates good judgment. • Must be pleasant, cooperative and take ... food, and other items weighing up to 50 pounds. • Position involves repetitive hand and wrist ...

Chickie's and Pete's

Food Runner

Kansas City, MO · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's & Pete's

Food Runner

NJ · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's and Pete's

Food Runner

Bordentown, NJ · On-site

$5.62/hr

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Legal Sea Foods

Food Runner - Burlington

Burlington, MA · On-site

$20 - $35/hr

SKILLS & COMPETENCIES: • Demonstrates good judgment. • Must be pleasant, cooperative and take ... food, and other items weighing up to 50 pounds. • Position involves repetitive hand and wrist ...

Chickie's & Pete's

Food Runner

Audubon, PA · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's and Pete's

Food Runner

Philadelphia, PA · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's & Pete's

Food Runner

Malvern, PA · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's & Pete's

Food Runner

Drexel Hill, PA · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's and Pete's

Food Runner

Philadelphia, PA · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's & Pete's

Food Runner

Philadelphia, PA · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

Chickie's & Pete's

Food Runner

Marlton, NJ · On-site

Ensure hot food is delivered hot and cold food cold to the appropriate server and/or Guests ... judgement, tact and initiative according to company policy and procedure. Analytical Skills

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Food Judge information

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How much do food judge jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for food judge in the United States is $16.24, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.79 per hour, depending on experience, location, and employer.

What is a food judge?

Food Judges are professionals or experts who evaluate food in competitions, festivals, or culinary events. Their role is to taste, assess, and score dishes based on criteria like flavor, presentation, creativity, and adherence to rules. Food Judges often have backgrounds in culinary arts, food writing, or related fields, and their feedback helps determine winners and guide participants. Their evaluations also contribute to maintaining fairness and high standards in food competitions.

What skills and qualifications are needed to be a food judge?

To thrive as a Food Judge, you need an expert palate, comprehensive knowledge of culinary techniques and ingredients, and often formal training in gastronomy or culinary arts. Familiarity with food evaluation criteria, scoring systems, and food safety standards is essential, and some judges may hold certifications from culinary institutions. Strong observational skills, impartiality, and effective communication are vital soft skills for providing fair and constructive feedback. These competencies ensure consistent, high-quality judging and uphold the integrity and credibility of culinary competitions.

What are common challenges faced by food judges during culinary competitions?

Food Judges often encounter challenges such as maintaining objectivity when tasting multiple dishes in succession and managing palate fatigue. They must also be mindful of food allergies or dietary restrictions while providing fair and constructive feedback to contestants. Additionally, Food Judges frequently work in fast-paced environments where they need to make quick, informed decisions, and collaborate closely with other judges to ensure consistency in scoring and evaluation.

What is the difference between Food Judge vs Food Taster?

AspectFood JudgeFood Taster
Required CredentialsOften requires culinary or food science background, certifications varyTypically no formal credentials needed, focus on sensory skills
Work EnvironmentFood testing labs, competitions, quality assurance settingsRestaurants, food companies, product testing events
Employer & IndustryFood companies, quality assurance firms, culinary competitionsFood manufacturers, marketing teams, product development
Search & Comparison IntentUnderstanding roles in food quality and evaluationEvaluating sensory and tasting roles in food industry

Food Judges and Food Tasters both evaluate food, but Food Judges typically have formal training and work in quality assurance or competitions, while Food Tasters focus on sensory evaluation in product testing without formal credentials. Their work environments and employer types also differ, reflecting their specific roles in the food industry.

How do you become a food judge?

To become a food judge, individuals typically need a strong knowledge of food and flavors, which can be gained through culinary education or experience in the food industry. Many food judges also develop refined palate skills and may participate in training or certification programs to assess taste, presentation, and quality objectively.

How much money do food judges make?

Food judges typically earn between $20,000 and $50,000 annually, depending on the level of experience, the organization, and whether they are volunteering or paid. Some may receive per diem or stipends for specific events or competitions, but many food judging roles are unpaid or offer minimal compensation.
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Food Judge jobs near you
Infographic showing various Food Judge job openings in the United States as of September 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,769 per year, or $16.2 per hour.

Food Service Worker

Council Bluffs, IA • On-site

Saint Albert Schools
See more jobs at Saint Albert Schoolsexternal

$12.75 - $15.50/hr

Full-time

Re-posted 14 days ago

Job description

Description:

Cook and prepare a variety of foods according to a planned menu, using standardized recipes. Usage of all

kitchen equipment in a safe and efficient manner. Plating and serving food items following portion

guidelines. Maintaining a clean and safe work environment. Assist in other areas of the kitchen including

dishwashing, cleaning, sweeping and putting away pots and pans and other equipment in their proper place.

Requirements:

· Must be able to follow and interpret oral and written instructions such as recipes and food prep

directions.

· Ability to understand and apply measurements used in cooking (cups, spoons, jugs,

thermometers, etc..)

· Ability to follow food prep directions for children with special dietary accommodations. ·

Ability to follow instructions from supervisors and/or school administration.

· Demonstrated (verified) punctuality and good attendance from prior employment ·

Good organizational and time management skills with ability to work in a fast-paced

environment and handle multiple tasks simultaneously.

· Ability to problem solve and exercise good judgement.

· For those without experience in the food service industry, the school is willing to train and teach

those who are otherwise qualified.