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Food Insecurity Jobs in Pennsylvania (NOW HIRING)

Adagio Health

WIC Nutritionist

Butler, PA · On-site

$19.40/hr

Adagio Health operates eight medical offices in western Pennsylvania, providing clinical services and addressing broader health needs such as food insecurity, behavioral health, and care navigation.

Adagio Health Inc.

WIC Nutritionist

Butler, PA · On-site

$19.40/hr

Adagio Health operates eight medical offices in western Pennsylvania, providing clinical services and addressing broader health needs such as food insecurity, behavioral health, and care navigation.

Adagio Health Inc.

WIC Nutritionist

Butler, PA · On-site

$19.40/hr

Adagio Health operates eight medical offices in western Pennsylvania, providing clinical services and addressing broader health needs such as food insecurity, behavioral health, and care navigation.

ADAGIO HEALTH

WIC Nutritionist

Butler, PA · On-site

$19.40/hr

Adagio Health operates eight medical offices in western Pennsylvania, providing clinical services and addressing broader health needs such as food insecurity, behavioral health, and care navigation.

Adagio Health Inc.

Medical Assistant

Butler, PA · On-site

$17 - $19/hr

AH operates 9 medical offices in western PA that also address social determinants of health such as food insecurity, behavioral health, & care navigation; manages the Women, Infants & Children (WIC ...

ADAGIO HEALTH

Medical Assistant

Butler, PA · On-site

$16 - $20.50/hr

AH operates 9 medical offices in western PA that also address social determinants of health such as food insecurity, behavioral health, & care navigation; manages the Women, Infants & Children (WIC ...

Adagio Health Inc.

Medical Assistant

Butler, PA · On-site

$17 - $19/hr

AH operates 9 medical offices in western PA that also address social determinants of health such as food insecurity, behavioral health, & care navigation; manages the Women, Infants & Children (WIC ...

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Food Insecurity information

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How much do food insecurity jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for food insecurity in Pennsylvania is $17.55, according to ZipRecruiter salary data. Most workers in this role earn between $10.81 and $20.33 per hour, depending on experience, location, and employer.

What are food insecurity jobs?

Food insecurity jobs are roles focused on addressing the lack of access to sufficient and nutritious food among individuals and communities. These positions can be found in nonprofit organizations, government agencies, food banks, and community outreach programs. Job duties often include program coordination, resource distribution, advocacy, research, and policy development to help reduce hunger and improve food access. People working in this field strive to identify the causes of food insecurity and implement solutions that lead to long-term food stability.

What are some common challenges faced by professionals working to address food insecurity, and how can they overcome them?

Professionals working to address food insecurity often face challenges such as limited resources, complex community needs, and logistical barriers in food distribution. Building strong partnerships with local organizations, leveraging data to target interventions, and engaging directly with affected communities can help overcome these obstacles. Collaboration with government agencies, nonprofits, and volunteers is essential to maximize impact and ensure that solutions are both sustainable and culturally appropriate.

What are the key skills and qualifications needed to thrive as a food insecurity specialist, and why are they important?

To thrive as a Food Insecurity Specialist, you need a background in public health, nutrition, social work, or a related field, along with knowledge of food systems and community resources. Familiarity with data analysis tools, program management software, and relevant certifications like Certified Health Education Specialist (CHES) is often required. Strong interpersonal communication, cultural sensitivity, and problem-solving abilities help build trust and create effective interventions. These skills are essential for accurately assessing needs, developing impactful programs, and fostering community partnerships to alleviate food insecurity.

What is the difference between Food Insecurity vs Food Assistance Coordinator?

AspectFood InsecurityFood Assistance Coordinator
Required CredentialsNone specific, often a general understanding of food issuesTypically a degree in social work, public health, or related field
Work EnvironmentCommunity-based, nonprofit, or government settingsOffice settings, community outreach, program management
Employer & Industry UsageUsed to describe a condition affecting populationsJob title for professionals managing food aid programs
Search & Comparison IntentUnderstanding food access issuesFinding roles related to food aid program management

Food Insecurity refers to the lack of reliable access to sufficient food, often a community or population issue. Food Assistance Coordinator is a job title for professionals who develop and manage programs to combat food insecurity. While related, one describes a problem, and the other describes a role aimed at addressing that problem.

What are popular job titles related to Food Insecurity jobs in Pennsylvania?

For Food Insecurity jobs in Pennsylvania, the most frequently searched job titles are:

What job categories do people searching Food Insecurity jobs in Pennsylvania look for?

The top searched job categories for Food Insecurity jobs in Pennsylvania are:

What cities in Pennsylvania are hiring for Food Insecurity jobs?

Cities in Pennsylvania with the most Food Insecurity job openings:

Food Insecurity jobs near you
Infographic showing various Food Insecurity job openings in Pennsylvania as of August 2026, with employment types broken down into 22% Full Time, and 78% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,510 per year, or $17.6 per hour.

Health & Nutrition Equity Specialist

Greater Pittsburgh Community Food Bank

Duquesne, PA • On-site

$56K - $66K/yr

Other

Posted 21 days ago

Job description

Job Type
Full-time
Description
Job Summary: The Health and Nutrition Equity Specialist will elevate the critical need for nutrition education and health equity in the communities we serve. The Specialist leads implementation of Feeding Pennsylvania's Healthy Pantry Initiative. In addition, the Specialist will establish and cultivate strategic external partnerships, foster internal nutrition and health equity initiatives, and assess the organizational impact of GPCFB's nutrition and wellness work.
Requirements
Key Responsibilities
Lead Implementation of Feeding Pennsylvania's Healthy Pantry Initiative (HPI)

  • Recruit pantries from the Food Bank's network of agencies to participate in HPI, a state-wide program aimed at helping pantries deliver nutritious food to our communities.
  • Assist food pantry coordinators in implementing health promotion strategies, such as behavioral economics, health communication, nutrition education, and health screening that aligns with the goals of HPI.
  • Perform ongoing assessments of pantry operations and identify opportunities to improve food sourcing and health promotion practices.
  • Work with food pantries to increase the availability of nutritious foods that promote health with an emphasis on culturally connected foods.
  • Attend required meetings and training (virtual or in-person) with Feeding Pennsylvania and other food banks participating in HPI.
  • Provide project updates and completes monthly reporting, including activity tracking and expense reports for Feeding Pennsylvania.
Cultivate Relationships with Stakeholders in the Public Health and Nutrition Fields
  • Engage with nutrition and health professionals in the Feeding America network to identify new and emerging best practices for promoting nutrition and health equity in the emergency food system.
  • Establish partnerships with organizations in the nutrition and health sector to connect neighbors to nutrition and health education resources and services.
  • Maintain partnerships with local colleges and universities
  • offering nutrition, dietetics, public health, or other related
  • academic programs.
  • Participate in and contribute to local, regional and national conversations about best practices for improving access to nutritious food and health promotion for individuals experiencing food insecurity.
Work Internally to Drive Change
  • Evaluate internal Health and Nutrition Equity initiatives to identify areas of improvement and adjust strategies as needed.
  • Ensure that the Food Bank upholds its commitment to the Wellness Policy by updating goals and objectives and establishing new benchmarks for success, as needed.
  • Collaborate with cross-functional and cross-departmental staff to ensure implementation of the Wellness Policy.
  • Identify new and emerging best practices for nutrition and health promotion.
  • Support special projects and initiatives that intersect with nutrition and health equity.
  • Lead practices that support diversity, equity, and inclusion.
Develop Nutrition Education Resources
  • Develop nutrition education resources including monthly newsletters, recipe cards, and digital media content in collaboration with the Food Bank's Marketing and Communications team.
  • Develop and/or co-create course content related to health and wellness for the Gismondi Food Bank Academy.
Qualifications
  • Bachelor's degree in dietetics, nutrition, public health, or related field.
  • Experience designing and developing health and nutrition educational materials tailored to diverse audiences.
  • Excellent verbal and written communication skills
  • Ability to work and thrive both independently and in a collaborative team environment.
  • Strong project and personal organizational skills with the capacity to handle multiple assignments and respond to shifting priorities.
  • Willingness to work with people of different backgrounds, abilities, opinions, and perceptions.
  • Ability to innovate, problem-solve, test, evaluate and adjust.
  • Proficiency in Microsoft Office, including Teams, SharePoint, Outlook, Word, Excel, and PowerPoint.
  • Able to work evenings and weekends as needed to support the achievement of project goals and objectives.
  • Ability to obtain the following Act 33 & Act 34 Clearances.
  • Ability to obtain SERV Safe Food Safety Certification.
  • Must possess a vehicle and valid driver's license. Work travel, if required, is reimbursed at the federal reimbursement rate.

Salary Description
$56,800 - $66,800 Annually

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