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Food Health Inspector Jobs in Springfield, MA (NOW HIRING)

Trinity Health

Lead Cook (part-time)

Holyoke, MA · On-site

$22.25 - $25.57/hr

Inspect and taste food for correct seasoning, quality, and temperature. * Ensure timely preparation ... Enjoy lower cost medical services when you visit facilities within the Trinity Health Ministry ...

Overlook Masonic Health Center

Cook II

Charlton, MA

$19.12 - $29.25/hr

... food across all service areas, including culinary kitchens, the Health Center, and Overlook ... Ensures the kitchen is prepared for each shift utilizing line checks and station inspections ...

The Overlook

Cook I

Charlton, MA · On-site

$17 - $21.25/hr

... food across all service areas, including culinary kitchens, the Health Center, and Overlook ... Perform daily Inspection of Stations and Service areas. * Perform inventory management and ...

Boca Recovery Center

Cook

Springfield, MA · On-site

$14 - $18.75/hr

Prepare and serve meals that meet health, safety, and dietary guidelines for adult clients ... Inspect food and supplies upon receipt and before use to ensure quality and freshness. * Work ...

Boca Recovery Center

Cook

Springfield, MA · On-site

$14 - $18.75/hr

Prepare and serve meals that meet health, safety, and dietary guidelines for adult clients ... Inspect food and supplies upon receipt and before use to ensure quality and freshness. * Work ...

Boca Recovery Center

Cook

Springfield, MA · On-site

$14 - $18.75/hr

Prepare and serve meals that meet health, safety, and dietary guidelines for adult clients ... Inspect food and supplies upon receipt and before use to ensure quality and freshness. * Work ...

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Food Health Inspector information

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$24.4K

$54.7K

$98.7K

How much do food health inspector jobs pay per year?

As of Jun 8, 2026, the average yearly pay for food health inspector in Springfield, MA is $54,747.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,400.00 and $63,300.00 per year, depending on experience, location, and employer.

How does a Food Health Inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

What are the key skills and qualifications needed to thrive as a Food Health Inspector, and why are they important?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

What are Food Health Inspectors and what do they do?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.
What are popular job titles related to Food Health Inspector jobs in Springfield, MA? For Food Health Inspector jobs in Springfield, MA, the most frequently searched job titles are:
What cities near Springfield, MA are hiring for Food Health Inspector jobs? Cities near Springfield, MA with the most Food Health Inspector job openings:
Food Health Inspector jobs near you
Lead Cook (part-time)

Lead Cook (part-time)

Trinity Health

Holyoke, MA • On-site

$22.25 - $25.57/hr

Part-time

Medical, Dental, Vision, PTO

Posted 19 days ago

Trinity Health rating

6.5

Company rating: 6.5 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

593rd of 869 rated healthcare providers

Job description

Employment Type:
Part timeShift:
12 Hour Day Shift
Description:
Every Tuesday: 6:30am-6:30pm
Compensation: $22.25 - $25.57 per hour, depending on verification of experience and qualifications.
Position Purpose:
We are seeking a skilled and dedicated Lead Cook to join our team at the Beaven Kelly Home. As a Lead Cook, you will prepare, season, and cook food for residents, employees, and visitors, ensuring food quality and adherence to established recipes and menus. You will also oversee the work of other cooks and assist the Food Service Director in various administrative tasks.
What You Will Do:
  • Oversee daily performance of cooks, promoting food quality, presentation, and sanitation.
  • Ensure compliance with local, state, and federal regulations.
  • Support daily operations of the dietary department in the absence of the Food Service Director.
  • Receive orders, obtain necessary food items, and measure and mix ingredients for soups, entrees, casseroles, and more.
  • Cook regular and diet menu items according to recipes.
  • Inspect and taste food for correct seasoning, quality, and temperature.
  • Ensure timely preparation of menu items and adjust food production levels as needed.
  • Operate kitchen equipment such as ovens, grills, toasters, fryers, mixers, and blenders.
  • Maintain records of food supplies and ingredients used.
  • Transport foodstuffs, ensure proper storage, and maintain cleanliness of work areas.

Minimum Qualifications:
  • High school diploma or equivalent.
  • Up to one year of technical training in cooking techniques and one to two years of related work experience.
  • ServSafe Certification

Position Highlights and Benefits:
  • Paid holidays and generous Paid Time Off (PTO)
  • Opportunity to get paid daily - through DailyPay
  • Referral Program
  • Up to $4,000 in tuition reimbursement annually!
  • Discounts with major vendors; AT&T, Verizon, Ford Motor Company, General Motors, Quicken Loans, AND MORE!
  • Day-1 low cost medical, dental and vision insurance plans. Enjoy lower cost medical services when you visit facilities within the Trinity Health

Ministry/Facility Information: Beaven Kelly Home, a residential care facility, provides residents with the freedom to come and go as they please, along with the reassurance of around-the-clock assistance from professional nursing and support staff. We also offer respite care for elders, providing temporary relief for their regular caregivers. Our mission is to enhance the quality of life for our residents by promoting independence, autonomy, and individual choices in a compassionate and respectful community.
Our Commitment
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.

What Trinity Health employees say

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About Trinity Health

Sourced by ZipRecruiter

Trinity Health Ann Arbor is a 537 -bed teaching hospital located on 340 acre campus. Recognized by IBM Watson as a Top 100 Hospital and #1 Teaching Hospital, Trinity Health Ann Arbor has been a leading health care provider for more than 100 years. Trinity Health has received numerous local and national awards in recognition of our leadership, quality outcomes, and clinical excellence.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Livonia, MI, US

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