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Food Distribution Warehouse Jobs in Raleigh, NC (NOW HIRING)

MASTER-PJK SERVICE LLC

QA-Technician-PWP

Raleigh, NC · On-site

$18 - $19/hr

... food distribution operation. Duties/ Responsibilities : * Conduct pre-operational, operational, GMP, warehouse, and sanitation inspections to verify compliance with food safety, quality, and ...

WCPSS

CNS Warehouse Team Leader

Raleigh, NC

$16.25 - $20.75/hr

Two years of distribution experience driving a 24' or greater size truck; * Two years of warehouse operational experience involving the receipt, storage, and distribution of food and supplies ...

WCPSS

CNS Warehouse Team Leader

Raleigh, NC · On-site

$16.25 - $20.75/hr

Two years of distribution experience driving a 24' or greater size truck; Two years of warehouse operational experience involving the receipt, storage, and distribution of food and supplies utilizing ...

Refresco

Warehouse Manager

Raleigh, NC · On-site

Our products are distributed worldwide from our production sites in Europe, North America, and ... Adhere to and ensure compliance to food quality and food safety as per quality standards and/or ...

Noor WFS

Warehouse Lead

Durham, NC · On-site

$16/hr

... food and beverage operations for our client the Durham Bulls. This role is responsible for ... Oversee receiving, stocking, tracking, and distribution of inventory * Monitor stock levels and ...

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All JobsFood Distribution Warehouse JobsFood Distribution Warehouse Jobs in Raleigh, NC

Food Distribution Warehouse information

See Raleigh, NC salary details

$13

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How much do food distribution warehouse jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for food distribution warehouse in Raleigh, NC is $17.52, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $18.70 per hour, depending on experience, location, and employer.

What is a food distribution warehouse?

A food distribution warehouse is a facility where food products are received, stored, and distributed to retailers, restaurants, or other customers. These warehouses play a critical role in the supply chain by ensuring food is kept safe, fresh, and properly organized before reaching its final destination. Employees in these warehouses may handle inventory management, temperature control, and logistics coordination. The goal is to efficiently move food from producers to consumers while maintaining quality and safety standards.

What are the key skills and qualifications needed to thrive as a food distribution warehouse worker?

To thrive as a Food Distribution Warehouse Worker, you need physical stamina, attention to detail, and a high school diploma or equivalent. Familiarity with warehouse management systems (WMS), pallet jacks, forklifts, and inventory scanning equipment is typically required, and OSHA certification is often preferred. Strong teamwork, time management, and communication skills help you work efficiently and safely in a fast-paced environment. These abilities ensure the accurate and timely movement of goods while maintaining safety and quality standards in food distribution.

What are the most common challenges faced by employees working in a food distribution warehouse?

Employees in food distribution warehouses often face challenges such as working in temperature-controlled environments, managing tight delivery deadlines, and handling heavy or bulky items safely. Attention to detail is crucial due to strict food safety and inventory management requirements. Teamwork is highly emphasized, as coordination with colleagues in logistics, quality control, and inventory is essential to ensure timely and accurate shipments.

What are popular job titles related to Food Distribution Warehouse jobs in Raleigh, NC?

For Food Distribution Warehouse jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Food Distribution Warehouse jobs in Raleigh, NC look for?

The top searched job categories for Food Distribution Warehouse jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Food Distribution Warehouse jobs?

Cities near Raleigh, NC with the most Food Distribution Warehouse job openings:

Food Distribution Warehouse jobs near you
Infographic showing various Food Distribution Warehouse job openings in Raleigh, NC as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $36,449 per year, or $17.5 per hour.

QA-Technician-PWP

MASTER-PJK SERVICE LLC

Raleigh, NC • On-site

$18 - $19/hr

Other

Re-posted 26 days ago

Key responsibilities

  • Conduct inspections to verify compliance with food safety, quality, and cleanliness standards.

  • Perform sanitation verification activities and complete routine and deep-cleaning assignments.

  • Support food safety audits, sanitation audits, and regulatory inspections by communicating findings and maintaining records.

Job description

Overview:
The Quality Assurance/Sanitation Technician supports food safety, product quality, regulatory compliance, and sanitation standards within the warehouse environment. This hybrid position is responsible for performing quality assurance inspections, verifying sanitation effectiveness, supporting environmental monitoring programs, and completing hands-on sanitation tasks as assigned. The role helps ensure compliance with SOPs, HACCP plans, SSOPs, GMPs, safety requirements, and established cleaning procedures while contributing to a clean, safe, audit-ready, and compliant food distribution operation.
Duties/ Responsibilities:
  • Conduct pre-operational, operational, GMP, warehouse, and sanitation inspections to verify compliance with food safety, quality, and cleanliness standards.
  • Monitor and verify adherence to SOPs, HACCP plans, SSOPs, GMPs, sanitation procedures, work instructions, and safety requirements.
  • Perform sanitation verification activities, including ATP testing, APC swabbing, Listeria swabbing, and other assigned environmental monitoring activities.
  • Clean, inspect, and maintain assigned warehouse areas using approved sanitation tools and equipment, including brooms, mops, shop vacuums, floor scrubbers, squeegees, towels, and related supplies.
  • Operate floor scrubbers, power jacks, and other approved equipment as needed to complete sanitation tasks, deep-cleaning assignments, and rack-floor cleaning.
  • Complete routine and deep-cleaning assignments in accordance with sanitation checklists, work orders, cleaning schedules, and supervisor direction.
  • Use, label, handle, and store cleaning chemicals and sanitation materials safely in accordance with Safety Data Sheets, PPE requirements, and company safety procedures.
  • Perform pre-use inspections of sanitation tools, equipment, materials, and measuring instruments; calibrate equipment or report concerns as required.
  • Partner with warehouse team members to identify, correct, and prevent food safety, sanitation, quality, and housekeeping concerns.
  • Support the Quality Manager or Supervisor during food safety audits, sanitation audits, customer audits, third-party audits, and regulatory inspections.
  • Communicate inspection findings, sanitation concerns, corrective actions, and follow-up needs clearly, accurately, and in a timely manner.
  • Place materials, products, ingredients, packaging, or affected areas on hold when conditions may pose a food safety risk or compromise product quality or integrity.
  • Empty waste and recycling containers, consolidate materials for removal, and empty portable trash dumpsters as assigned.
  • Monitor and report inventory levels for food safety testing supplies, sanitation materials, cleaning chemicals, thermometers, swabs, PPE, and related materials.
  • Identify and report areas requiring maintenance, repair, pest control attention, sanitation follow-up, or additional cleaning.
  • Maintain accurate and complete records for inspections, swabbing, sanitation verification, corrective actions, inventory checks, and assigned food safety documentation.
  • Perform other quality assurance, sanitation, food safety, cleaning, and warehouse support duties as assigned.

Work Environment/Conditions
  • Must be able to lift bulky objects weighing 25 to 40 pounds regularly and up to 70 pounds occasionally.
  • Work may require standing approximately 30%, walking approximately 50%, and sitting approximately 20% of the time.
  • Work areas may include refrigerated environments with temperatures as low as 35 degrees.
  • Noise levels are generally moderate.
  • Must be comfortable working in wet conditions and around sanitation chemicals while using required PPE.

  • High school diploma or GED required.
  • Zero to twelve months of relevant experience required; prior quality assurance, sanitation, food safety, or warehouse experience preferred.
  • Working knowledge of Microsoft Word, Excel, and Outlook.
  • Ability to work with limited supervision while maintaining attention to detail and accuracy.
  • Strong verbal and written communication skills.
  • Ability to perform hands-on sanitation and warehouse support tasks as needed.
  • Demonstrated reliability, initiative, positive attitude, strong work ethic, and willingness to take responsibility for assigned work.
  • Recordkeeping, documentation, and document control experience preferred.
  • Ability to remain flexible, respond positively to changing priorities and schedules, and demonstrate a sense of urgency in completing assignments.

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