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Food Content Jobs in Michigan (NOW HIRING)

Food & Beverage REPORTS TO:Premium or Concessions Manager FLSA STATUS: Non-Exempt Hourly LEGENDS ... content & booking - of world-class live events and venues. The Legends Global culture is one of ...

FOOD SVC WORKER

Lansing, MI · On-site

$15.25 - $18.50/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Food & Beverage REPORTS TO: Premium or Concessions Manager FLSA STATUS: Non-Exempt Hourly LEGENDS ... content & booking - of world-class live events and venues. The Legends Global culture is one of ...

FOOD SERVICE WORKER (PART TIME)

Quincy, MI · On-site

$14 - $17/hr

* We are hiring immediately for a part time FOOD SERVICE WORKER position. * Location : Quincy ... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf About Compass Group:

FOOD SERVICE WORKER (PART TIME)

Capac, MI · On-site

$13.50 - $16.50/hr

* We are hiring immediately for part time FOOD SERVICE WORKER positions. * Location : Capac Community ... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf About Compass Group:

FOOD SERVICE WORKER (PART TIME)

Coldwater, MI · On-site

$14.25 - $17.25/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER (PART TIME)

Harper Woods, MI · On-site

$13.50 - $16.50/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER (PART TIME)

Portland, MI · On-site

$12.25 - $15/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

* We are hiring immediately for a part time FOOD SERVICE WORKER position. * Location : Canteen ... usa.com/wp- content/uploads/2023/08/2023_WageTransparency_Canteen.pdf About Compass Group:

Unidine is hiring immediately for full time FOOD SERVICE WORKER positions. * Location : EHM ... content/uploads/2023/08/2023_WageTransparency_Unidine.pdf Unidine is a member of Compass Group.

FOOD SERVICE WORKER (PART TIME)

Roscommon, MI · On-site

$14 - $17.25/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

$13.75 - $16.75/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER (ON CALL)

Kingsley, MI · On-site

$15 - $18.50/hr

... com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf Because this position ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

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Showing results 1-20

Food Content information

See Michigan salary details

$13

$33

$67

How much do food content jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for food content in Michigan is $33.91, according to ZipRecruiter salary data. Most workers in this role earn between $22.84 and $39.38 per hour, depending on experience, location, and employer.

What is a food content?

A Food Content job involves creating and curating engaging content related to food, such as recipes, blogs, videos, and social media posts. Professionals in this role may work for food brands, publications, or as independent content creators. Their responsibilities include researching food trends, developing appealing visuals, and crafting compelling narratives to engage audiences. Strong knowledge of food, photography, and digital marketing is often required.

What are the key skills and qualifications needed to thrive in a food content role?

To thrive in a Food Content role, you need a strong grasp of writing, storytelling, food styling, photography, and an understanding of culinary trends, often supported by a background in journalism, communications, or culinary arts. Familiarity with content management systems (CMS), photo editing software, SEO tools, and basic video production is highly valuable. Creativity, attention to detail, time management, and the ability to collaborate with chefs and marketers help you stand out in this position. These skills are essential for producing engaging, high-quality food content that attracts and retains audiences, supports brand goals, and meets editorial standards.

What are the typical responsibilities of a food content?

In a Food Content role, your daily tasks may include developing original recipes, writing blog posts or articles, photographing and styling dishes, and creating engaging social media content around various food topics. You might also collaborate with chefs, dietitians, photographers, and marketing teams to ensure accuracy and alignment with brand messaging. Reviewing analytics to refine content strategy and staying current with culinary trends are also important aspects of the job. The work environment often involves a blend of independent creative tasks and teamwork, with opportunities to contribute creative ideas and take ownership of content projects. Over time, you can advance to senior editorial positions, content strategy roles, or specialize further in food photography or video production.

What are the most commonly searched types of Food Content jobs in Michigan?

The most popular types of Food Content jobs in Michigan are:

Infographic showing various Food Content job openings in Michigan as of August 2026, with employment types broken down into 3% Internship, 64% Full Time, 28% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $70,540 per year, or $33.9 per hour.

Food and Beverage Runner

ASM Global

Grand Rapids, MI • On-site

Part-time

Re-posted 8 days ago


ASM Global rating

6.7

Company rating: 6.7 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

134th of 252 rated facilities management


Job description

POSITION: Runner

DEPARTMENT: Food & Beverage

REPORTS TO:Premium or Concessions Manager

FLSA STATUS: Non-Exempt Hourly

LEGENDS GLOBAL

Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.

Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sound like a winning formula for you? Join us!

THE ROLE

The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.

Essential Duties and Responsibilities

Provides friendly, courteous customer service.

Ensures the timely setup and delivery of all suite food and beverage orders.

Delivers and assists in the placement of all event day food and beverage suite orders with the Suite Pantry and ensures timely delivery of such items.

Assists with the breakdown of food items and service equipment in the suites and other catering areas after the event.

Assists with the logging of all suites' beverage stock in the appropriate logbooks after each event.

Collect cardboard and trash at the end of each event

Assists with the any pre stocking for the suites.

Assists with the setup in any aspect of the catering space as directed by management.

Follows all event-service directions as directed in the pre function meeting.

Breakdown of any aspect of the catering space as directed by management.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience

Must have a High School Diploma or GED.

At least 6 months of food running preferred.

Ability to complete required pre-employment food and alcohol service training if needed (TIP's, Servsafe certification)

Skills and Abilities

Must possess excellent customer service skills.

Must possess a Positive attitude

May possess knowledge of catering equipment, services, and terminology.

Must possess the ability to take and follow direction, sometimes working independently.

Must possess the ability to pay close attention to detail.

Must possess the ability to read, write, and communicate effectively.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

May perform other duties as assigned.

WORKING CONDITIONS

Location: On Site - Grand Rapids Complex (Van Andel Arena, Acrisure Amphitheater, Amway Stadium) in Grand Rapids, Michigan.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

NOTE:

The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.


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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019