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Food Chemist Jobs (NOW HIRING)

We are seeking a Chemistry Laboratory Analyst to perform advanced analytical testing on raw materials, intermediates, beverage components, finished products, auxiliary materials, and water samples.

We are looking for a Food Chemist/Food Scientist who is responsible for the research, development, formulation, and improvement of food products while ensuring quality, safety, regulatory compliance ...

New

Associate Analytical Chemist - Contaminants This role focuses on analytical chemistry testing for food and dietary supplements, with a primary emphasis on contaminants analysis using LC-MS ...

Our client, a leading organization in the food chemistry testing industry, is seeking an Associate Analytical Chemist to join their team. As an Associate Analytical Chemist, you will be part of the ...

Knowledge of food testing and food chemistry. Work Environment The position is based in a fast-paced analytical laboratory with a schedule of 9:00am - 5:30pm. You will be part of a team of six ...

Knowledge of food testing and food chemistry. Work Environment The position is based in a fast-paced analytical laboratory with a schedule of 9:00am - 5:30pm. You will be part of a team of six ...

Food Service Chemist

Dayton, OH · On-site

$26 - $29/hr

Food Service Chemist Client: Food Manufacturing Company Location: Dayton, OH 45414 Duration: 11 Months Shift: 12-Hour Rotating Shifts * 7:00 AM - 7:00 PM * 7:00 PM - 7:00 AM * Rotation between days ...

Associate Analytical Chemist

Madison, WI

$24.50 - $32.25/hr

Eurofins Food Chemistry Madison is growing and we're looking for amazing team members to join us. In 2021 we moved into a brand new ISO 17025 accredited laboratory in Madison, WI designed to conduct ...

Associate Analytical Chemist

Madison, WI · On-site

$24.50 - $32.25/hr

Eurofins Food Chemistry Madison is growing and we're looking for amazing team members to join us. In 2021 we moved into a brand new ISO 17025 accredited laboratory in Madison, WI designed to conduct ...

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Food Chemist information

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How much do food chemist jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for food chemist in the United States is $30.99, according to ZipRecruiter salary data. Most workers in this role earn between $24.04 and $35.58 per hour, depending on experience, location, and employer.

What does a typical workday look like for a Food Chemist?

A typical day for a Food Chemist involves designing and conducting experiments to test food samples for composition, flavor, texture, and nutritional content. They often work in laboratory settings, analyzing data, preparing reports, and collaborating with cross-functional teams such as food technologists, quality assurance, and product development specialists. Food Chemists may also research ways to improve food processing, shelf-life, and compliance with food safety regulations. This role commonly includes a combination of hands-on lab work and meetings to discuss findings and plan new development projects.

How much do food chemists make in the US?

Food chemists in the United States typically earn a median annual salary of around $60,000 to $70,000, with experienced professionals and those in managerial roles earning higher. Salaries can vary based on education, experience, location, and industry sector, and many food chemists hold degrees in chemistry or related fields and may work in laboratories, manufacturing plants, or quality assurance environments.

What does a Food Chemist do?

A Food Chemist studies the chemical composition, properties, and interactions of food ingredients to improve safety, quality, and flavor. They analyze how foods change under processing and storage conditions, develop new food products, and ensure regulatory compliance. Food Chemists work in industries like food production, research labs, and government agencies to enhance food safety and innovation.

What does a food chemist do?

A food chemist analyzes the chemical composition of food products to ensure safety, quality, and compliance with regulations. They conduct experiments, develop new food ingredients, and test for contaminants using laboratory equipment and analytical techniques.

What is the highest paid chemist job?

The highest paid chemist roles are often in pharmaceutical research, chemical engineering, or senior management positions, with salaries exceeding $150,000 annually. Chemists with advanced degrees, specialized skills, and experience in industries like biotechnology or petrochemicals tend to earn the highest compensation.

What are the key skills and qualifications needed to thrive in the Food Chemist position, and why are they important?

To thrive as a Food Chemist, you need a strong background in chemistry, food science, and analytical laboratory techniques, typically supported by a relevant degree such as a BS or MS in Chemistry or Food Science. Familiarity with laboratory instruments like HPLC, GC-MS, and spectrophotometers, as well as knowledge of industry regulations and certifications (e.g., HACCP, GMP), is crucial. Strong attention to detail, problem-solving abilities, and effective communication skills help Food Chemists work collaboratively and ensure accurate reporting. These skills ensure the safe development and analysis of food products that comply with quality standards and regulatory requirements.

What careers use food chemistry?

Food chemists work in careers such as food product development, quality assurance, food safety testing, and research in food manufacturing companies, government agencies, and research institutions. They analyze ingredients, develop new products, and ensure compliance with safety standards using laboratory techniques and chemical analysis tools.
What cities are hiring for Food Chemist jobs? Cities with the most Food Chemist job openings:
What are the most commonly searched types of Food Chemist jobs? The most popular types of Food Chemist jobs are:
What states have the most Food Chemist jobs? States with the most job openings for Food Chemist jobs include:
What job categories do people searching Food Chemist jobs look for? The top searched job categories for Food Chemist jobs are:
Infographic showing various Food Chemist job openings in the United States as of July 2026, with employment types broken down into 3% Locum Tenens, 17% Internship, 68% Full Time, 2% Part Time, 4% Contract, and 6% Summer. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $64,466 per year, or $31 per hour.

Full-time

Re-posted 22 days ago


Job description

We are seeking a Chemistry Laboratory Analyst to perform advanced analytical testing on raw materials, intermediates, beverage components, finished products, auxiliary materials, and water samples. This role is responsible for ensuring analytical accuracy, maintaining laboratory equipment, supporting method development, and ensuring compliance with quality and safety standards. Recent Chemistry graduates with strong instrumentation knowledge are encouraged to apply.
Responsibilities
  • Perform complex chemical analyses on raw ingredients, intermediates, beverage parts, finished products, auxiliary materials, and water.
  • Operate, troubleshoot, calibrate, repair, and conduct preventive maintenance on laboratory instrumentation.
  • Develop, validate, and improve laboratory test methods, sampling procedures, monitoring systems, and analytical processes.
  • Conduct data audits, database reviews, statistical process control (SPC), and correlation studies to ensure data integrity.
  • Inspect laboratory operations and procedures to ensure compliance with internal quality systems and external certification requirements.
  • Identify, investigate, and resolve process-related non-conformances.
  • Dispose of retained samples and chemicals according to safety and regulatory requirements.
  • Generate reports and maintain accurate records within Formula Management Systems and laboratory databases.
Qualifications
  • Bachelor's Degree in Chemistry or a related scientific field.
  • Open to recent graduates; relevant laboratory experience is a plus.
  • Hands-on experience or academic exposure to analytical instruments such as LC-MS, LC-UV, and other analytical chemistry instrumentation.
  • Knowledge of analytical chemistry, method validation, and laboratory quality systems.
  • Understanding of organic chemistry, including essential oils and flavor compounds.
  • Knowledge of inorganic chemistry, including acidulants, buffers, oxygen, and water chemistry.
  • Strong data analysis, troubleshooting, documentation, and problem-solving skills.