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Food Beverage Internship Jobs in Boca Raton, FL (NOW HIRING)

Club Internship

Boca Raton, FL

$15 - $20.25/hr

Food & Beverage Operations Internship (3 months) * Club Operations Rotational Internship (3 months) Compensation: Full-time Seasonal with hourly pay, Depending upon experience Schedule: Flexible ...

Prior experience in food/beverage delivery and customer service preferred. * Strong communication ... for training, internships, and apprenticeships. Equal Opportunity Employer This employer is ...

Prior experience in food/beverage delivery and customer service preferred. * Strong communication ... for training, internships, and apprenticeships. Equal Opportunity Employer This employer is ...

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Food Beverage Internship information

See Boca Raton, FL salary details

$9

$14

$25

How much do food beverage internship jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for food beverage internship in Boca Raton, FL is $14.79, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.53 per hour, depending on experience, location, and employer.

What is a food beverage internship?

A Food Beverage Internship is a temporary, structured position that allows students or recent graduates to gain hands-on experience in the food and beverage industry. Interns typically work in restaurants, hotels, catering companies, or other hospitality settings, assisting with a variety of tasks such as food preparation, customer service, inventory management, and event planning. This internship is designed to provide practical knowledge, industry insight, and valuable networking opportunities, helping individuals prepare for a career in food and beverage management or related fields.

What types of hands-on experience can I expect during a food beverage internship?

As a Food & Beverage intern, you can expect to rotate through various departments such as kitchen operations, front-of-house service, and event catering. You'll gain practical skills like food preparation, customer service, and inventory management, often working under the supervision of experienced chefs and managers. Interns also frequently participate in team meetings and assist with daily operations, offering a well-rounded view of how food and beverage departments function within the hospitality industry. This exposure helps interns build valuable relationships and prepares them for potential full-time roles after graduation.

What are the key skills and qualifications needed to thrive as a food beverage intern, and why are they important?

To thrive as a Food Beverage Intern, you need a foundational understanding of food service operations, basic hospitality knowledge, and often enrollment in or completion of a hospitality or culinary program. Familiarity with point-of-sale (POS) systems, reservation software, and adherence to food safety standards like ServSafe certification are typically required. Strong communication, teamwork, and adaptability help interns excel in fast-paced, customer-facing environments. These skills ensure efficient service, guest satisfaction, and a smooth learning experience in the dynamic food and beverage industry.

What is the difference between Food Beverage Internship vs Food Beverage Assistant?

AspectFood Beverage InternshipFood Beverage Assistant
Required CredentialsTypically students or entry-level with relevant courseworkHigh school diploma or equivalent, some experience preferred
Work EnvironmentHands-on training in restaurants, hotels, or cateringCustomer service roles in food service settings
Employer & Industry UsageInternships offered by hospitality companies, hotels, restaurantsFull-time or part-time roles in food service establishments

Food Beverage Internships focus on training and gaining experience in the industry, often for students or those new to hospitality. Food Beverage Assistants perform operational tasks and customer service duties. While internships are educational opportunities, assistants are employed roles. Both are common in the food service industry but serve different career stages and purposes.

What are the most commonly searched types of Food Beverage jobs in Boca Raton, FL?

The most popular types of Food Beverage jobs in Boca Raton, FL are:

What are popular job titles related to Food Beverage Internship jobs in Boca Raton, FL?

For Food Beverage Internship jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Food Beverage Internship jobs in Boca Raton, FL look for?

The top searched job categories for Food Beverage Internship jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Food Beverage Internship jobs?

Cities near Boca Raton, FL with the most Food Beverage Internship job openings:

Infographic showing various Food Beverage Internship job openings in Boca Raton, FL as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,766 per year, or $14.8 per hour.

Club Internship

Boca Raton, FL

BROKEN SOUND CLUB
Golf Facilities • 51 - 200 employees

$15 - $20.25/hr

Full-time, Internship

Re-posted 22 days ago


Job description

Our Culture, Our Brand, Our Sound! Join Broken Sound Club.

We are now Hiring for Interns!

Advancement Programs:

  • Food & Beverage Operations Internship (3 months)
  • Club Operations Rotational Internship (3 months)

Compensation: Full-time Seasonal with hourly pay, Depending upon experience

Schedule: Flexible morning and evening shifts along with weekend shifts

Location: 2401 Willow Springs Dr, Boca Raton, Florida 33496

Internship Program Overview:

Our Internship programs are designed for students and recent graduates eager to build a strong foundation in the hospitality industry. Each program offers immersive, hands-on experience through rotational placements across key departments; along with leadership training, mentorship, and shadowing opportunities to foster growth and career development.

  • Club Operational Rotational Internship – Interns rotate through various club departments (membership services, events, housekeeping, accounting/human resources and retail) to gain a comprehensive understanding of private club operations. The program includes leadership training, shadowing senior managers, and mentorship to develop valuable skills in team management, customer relations, and strategic operations.
  • Food and Beverage Internship – This program exposes interns to key food and beverage roles, from service to kitchen management, purchasing, and guest relations. Interns will rotate through front-of-house and heart-of-house operations, learning about leadership in food service, management, menu design, and member experience, with opportunities for mentorship and shadowing experienced industry professionals.

Program Highlights:

  • Rotations Across Departments: Gain a well-rounded understanding of the hospitality business by rotating through diverse operational areas within a department or across multiple departments
  • Leadership Training & Shadowing: Develop leadership skills through formal training and direct mentorship from industry leaders.
  • Mentorship & Networking: Build meaningful connections and receive career guidance from seasoned professionals in the hospitality sector.
  • Hands-On Experience: Engage in real-world projects and challenges, helping to shape your practical expertise in the industry.

These programs aim to cultivate the next generation of hospitality leaders, equipping participants with the skills, knowledge, and networks to excel in various areas of club, golf, and food and beverage management.

Knowledge & Skill Requirements: 

The requirements listed below are representative of the knowledge, skill, and /or ability required.

  • Must be a Hospitality personality; hospitable, approachable, and personable. We are seeking someone to fit our culture!
  • Leadership skills experience to showcase your initiative (Preferred not required)
  • Strong attention to detail. 
  •  Additionally, must possess a basic knowledge of hospitality operations (May be of the game of golf or general food and beverage knowledge depending on program).
  • Must be able to lift, push and pull 20-60 pounds.
  • Must be able to communicate with people in a quick, courteous, and professional manner.
  • Must be able to multi-task.

Education & Work Experience Requirements:

  • A High School Diploma and/or GED are required. 
  • Enrolled in, or graduate of, a college or University
  • Degree in progress or completed within a Hospitality program or similar degree (Preferred but not required)

Program Benefits you’ll Enjoy:

  • Housing Accommodations
  • Complimentary Shift Meals
  • Associate Discounts
  • Mentorship
  • 5 – Star Service Training
  • Club Education
  • Private Country Club Experience
  • (2) 18- Hole Championship Golf Courses
  • Internal Growth
  • Great environment!

Our Standard Operating Practices:

  • Respect, caring, and support for members and Associates.
  • Hold each other accountable for our actions.
  • Integrity, Transparency, and commitment.
  • Embrace and adapt to changes that enhance our organization.

Our Team Goal:

To establish interactive communications as the cornerstone of our team’s operations, where every associate feels empowered to express ideas, share feedback, and actively engage in discussions.

Through open dialogue, active listening, and transparent exchanges, we foster a dynamic environment that cultivates collaboration, builds trust, and drives innovation.

Our Mission is to harness the power of interactive communication to propel us towards our objectives, strengthens relationships, and achieve collective success.

Join Broken Sound Club:

Ready to join the family? Apply today and join Our Culture, Our Brand, and Our Sound!

To request more information contact (Alexa Koch – Akoch@brokensoundclub.org)

Drug-Free workplace