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Food Beverage Assistant Jobs in Boca Raton, FL (NOW HIRING)

Wawa, Inc.

Food & Beverage Manager

West Palm Beach, FL · On-site

$23.40 - $31.55/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring ... You'll work alongside the General Manager and Assistant General Manager to oversee daily operations ...

AEG

Food & Beverage Supervisor

Pembroke Pines, FL · On-site

Food & Beverage REPORTS TO: Executive Chef & General Manager FLSA STATUS: Hourly, Non-Exempt ... Serve as the main point of contact for FOH staff during operations. * Assist with creating weekly ...

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All JobsFood Beverage JobsFood Beverage Assistant JobsFood Beverage Assistant Jobs in Boca Raton, FL

Food Beverage Assistant information

See Boca Raton, FL salary details

$37K

$52.8K

$62.2K

How much do food beverage assistant jobs pay per year?

As of Aug 30, 2026, the average yearly pay for food beverage assistant in Boca Raton, FL is $52,825.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,800.00 and $61,700.00 per year, depending on experience, location, and employer.

What is a food beverage assistant?

Food Beverage Assistants are hospitality professionals who support the daily operations of restaurants, hotels, cafes, and other food service establishments. Their main responsibilities include serving food and drinks, setting up dining areas, assisting with cleaning duties, and ensuring guests have a positive dining experience. They often work closely with chefs, waitstaff, and management to ensure smooth service. Good communication skills, attention to detail, and a customer-focused attitude are essential for this role.

What are the key skills and qualifications needed to thrive as a food beverage assistant, and why are they important?

To thrive as a Food Beverage Assistant, you need excellent customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food handling certifications, and inventory tracking tools is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure smooth operations, satisfied customers, and compliance with health and safety standards in a fast-paced hospitality environment.

What are some common challenges food beverage assistants face during busy service periods, and how can they effectively manage them?

Food Beverage Assistants often encounter challenges such as high customer volumes, time pressures, and multitasking during peak meal times. To manage these situations effectively, it's important to stay organized, communicate clearly with kitchen and front-of-house staff, and prioritize tasks such as order accuracy and timely service. Developing strong teamwork skills and remaining calm under pressure can also help ensure a smooth and efficient service, leading to a positive experience for guests.

What is the difference between Food Beverage Assistant vs Food Service Worker?

AspectFood Beverage AssistantFood Service Worker
CredentialsMay require food safety certificationOften requires food handler permit
Work EnvironmentRestaurants, cafes, hotelsFast food, cafeterias, catering
Employer & IndustryHospitality, food service industryFood service establishments, institutional settings
Job FocusAssisting with food and beverage service, customer interactionServing food, clearing tables, basic customer service

The main difference between a Food Beverage Assistant and a Food Service Worker lies in their specific roles and environments. Food Beverage Assistants typically focus on providing customer service in hospitality settings, often requiring food safety certifications. Food Service Workers may work in a broader range of food establishments, performing basic serving and cleaning tasks. Both roles are essential in the food industry but differ slightly in responsibilities and work settings.

What are the most commonly searched types of Food Beverage jobs in Boca Raton, FL?

The most popular types of Food Beverage jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Food Beverage Assistant jobs?

Cities near Boca Raton, FL with the most Food Beverage Assistant job openings:

Food Beverage Assistant jobs near you
Infographic showing various Food Beverage Assistant job openings in Boca Raton, FL as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $52,825 per year, or $25.4 per hour.

Food & Beverage Assistant Manager (Full time)

Margaritaville Hollywood Beach

Hollywood, FL • On-site

$43K - $59K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago

Job description

Property Description
Margaritaville Hollywood Beach Resort presents an exciting opportunity for job applicants seeking a vibrant and dynamic hospitality career. Located on the iconic Hollywood Beach Broadwalk in Florida, our resort offers a laid-back, tropical paradise atmosphere with exceptional amenities and renowned guest service. As a team member, you will have the chance to work in a fun and energetic environment, providing personalized service to our valued guests. With opportunities for career advancement, ongoing training, and a supportive work culture, Margaritaville Hollywood Beach Resort is the perfect place to elevate your hospitality career. Join our team of dedicated professionals and contribute to creating unforgettable experiences for our guests. Apply now and take the next step in your hospitality journey with Margaritaville Hollywood Beach Resort! #Margaritaville #HollywoodBeachJobs #HospitalityCareers #ResortJobs #TeamMargaritaville #BeachLife
Overview
The Food & Beverage Assistant Manager assists department head in oversight of the activities of the food and beverage departments. Ensures compliance with health, safety, sanitation and alcohol awareness standards. Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and insure outstanding customer service. Interviews, trains, supervises, coaches, schedules, and manages staff.
Qualifications
  • Read, write and speak English.
  • Prefer two to three years of fine dining experience.
  • Prefer two years banquet management experience.
  • Food/Beverage Service Worker Permit, where applicable.
  • Ability to communicate effectively with the public and other employees.
  • Meet minimum age requirement of jurisdiction.
  • Previous supervisory/management skills and experience.
  • Requires 8th grade math level.
  • Requires high school reasoning level.
  • Requires 12th grade language use level.
  • No employee will pose a direct threat to the health/safety of self or others.

Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

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