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Food Beverage Assistant Manager Jobs in Park Ridge, IL

Arlo Hotels

Assistant Food & Beverage Manager

Chicago, IL · On-site

$60K/yr

Assistant Food & Beverage Manager Arlo Chicago is seeking a dedicated and dynamic Assistant Food & Beverage Manager to join our team in Chicago, IL. In this role, you will support the Food & Beverage ...

Menin Hospitality

FOOD & BEVERAGE MANAGER

Chicago, IL · On-site

$60K - $70K/yr

Inventory Management: * * Assist in overseeing the inventory levels of food and beverage items, which includes responsibilities such as ordering, receiving, and stocking. * Implement inventory ...

Crescent

Assistant Food & Beverage Manager

Oak Brook, IL · On-site

$65K - $70K/yr

We are looking for our next great team member to join our Food and Beverage management team, as an Assistant F&B Manager. We are committed to providing you with: * Highly competitive wages - Salary ...

Hotel Lincoln

Food & Beverage Manager

Chicago, IL · On-site

Oversee and assist in collection of payments for banquet functions. * Set up banquet rooms for ... Report on Food & Beverage status to General Manager weekly. * Complete other duties as assigned by ...

Hotel Lincoln

Food & Beverage Manager

Chicago, IL · On-site

Oversee and assist in collection of payments for banquet functions. * Set up banquet rooms for ... Report on Food & Beverage status to General Manager weekly. * Complete other duties as assigned by ...

Hotel Lincoln

Food & Beverage Manager

Chicago, IL · On-site

Oversee and assist in collection of payments for banquet functions. * Set up banquet rooms for ... Report on Food & Beverage status to General Manager weekly. * Complete other duties as assigned by ...

Hotel Lincoln

Food & Beverage Manager

Chicago, IL · On-site

$67K - $70K/yr

Overview The Food & Beverage Manager assists department head in oversight of the activities of the food and beverage departments. Ensures compliance with health, safety, sanitation and alcohol ...

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All JobsFood Beverage JobsFood Beverage Assistant Manager JobsFood Beverage Assistant Manager Jobs in Park Ridge, IL

Food Beverage Assistant Manager information

See Park Ridge, IL salary details

$29K

$54.9K

$73.3K

How much do food beverage assistant manager jobs pay per year?

As of Aug 28, 2026, the average yearly pay for food beverage assistant manager in Park Ridge, IL is $54,936.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,200.00 and $63,500.00 per year, depending on experience, location, and employer.

What is a food beverage assistant manager?

Food Beverage Assistant Managers are professionals who assist in overseeing the daily operations of food and beverage establishments, such as restaurants, hotels, or catering services. They support the Food and Beverage Manager in supervising staff, managing inventory, ensuring quality customer service, and maintaining health and safety standards. Their role is crucial for smooth service delivery and overall guest satisfaction. In addition, they often help with budgeting, scheduling, and training employees to meet company standards.

What are the key skills and qualifications needed to thrive as a food beverage assistant manager?

To thrive as a Food Beverage Assistant Manager, you need a solid background in hospitality management, food safety knowledge, and supervisory experience, often supported by a degree or relevant certifications. Familiarity with POS systems, inventory management software, and health and safety compliance tools is typically required. Strong leadership, problem-solving, and exceptional customer service skills help you effectively manage staff and guest experiences. These abilities are crucial for ensuring efficient operations, maintaining high service standards, and driving customer satisfaction in a fast-paced environment.

What are the main challenges food beverage assistant managers face in balancing customer satisfaction with operational efficiency?

Food Beverage Assistant Managers often juggle the demands of ensuring high-quality customer service while maintaining efficient back-of-house operations. Challenges can include managing peak service times, coordinating staff schedules, and swiftly addressing customer feedback or complaints. Success in this role depends on strong communication and problem-solving skills, as well as the ability to adapt quickly in a fast-paced environment. Collaborating closely with the kitchen, service teams, and management is essential to uphold standards and meet business goals.

What is the difference between Food Beverage Assistant Manager vs Food Service Supervisor?

AspectFood Beverage Assistant ManagerFood Service Supervisor
CredentialsExperience in hospitality, possibly some management trainingExperience in food service, often no formal management certification required
Work EnvironmentRestaurants, hotels, catering servicesRestaurants, cafeterias, catering
Employer UsageUsed in hotels, restaurants, hospitality industryCommon in food service establishments, often as frontline supervisors

The Food Beverage Assistant Manager typically has more managerial responsibilities and may oversee staff and operations, whereas the Food Service Supervisor focuses on daily service and team supervision. Both roles are vital in food service settings, but the Assistant Manager usually requires more experience and may be involved in higher-level decision-making.

Do you need a degree to be a food beverage assistant manager?

A degree is not typically required to become a food beverage assistant manager, but relevant experience in hospitality, customer service, or management is often preferred. Strong leadership skills, knowledge of food and beverage operations, and certifications like food safety may be more important for this role.

What are the most commonly searched types of Food Beverage Manager jobs in Park Ridge, IL?

The most popular types of Food Beverage Manager jobs in Park Ridge, IL are:

What are popular job titles related to Food Beverage Assistant Manager jobs in Park Ridge, IL?

For Food Beverage Assistant Manager jobs in Park Ridge, IL, the most frequently searched job titles are:

What job categories do people searching Food Beverage Assistant Manager jobs in Park Ridge, IL look for?

The top searched job categories for Food Beverage Assistant Manager jobs in Park Ridge, IL are:

What cities near Park Ridge, IL are hiring for Food Beverage Assistant Manager jobs?

Cities near Park Ridge, IL with the most Food Beverage Assistant Manager job openings:

Food Beverage Assistant Manager jobs near you

General Manager, Restaurant Manager, Shift Manager

Multiple Restaurants

Oak Brook, IL • On-site

$30K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Job description

General Managers ~ AGMs~ Restaurant Assistant Managers ~ Shift Supervisors

CHICAGOLAND AREA - RESTAURANT MANAGEMENT HIRING EVENT

HIRING FOR:
- General Managers
- Assistant General Managers
- Restaurant Managers / Assistant Managers
- Food & Beverage Assistant Managers
- Banquet Assistant Managers
- Sous Chefs
- BOH Leaders
- Shift Lead Supervisors
- Catering Supervisors
  * Previous experience is required for all positions. 

Participating Restaurants:
- CAVA
- Just Salad
- Giordano's
- Nutella Cafe
- Hollywood Casino
- Corner Bakery Cafe

Hiring for locations throughout the greater Chicagoland area, Chicago, Aurora, Bellwood, Berkeley, Bolingbrook, Chicago Downtown, Des Plaines, Joliet, Melrose Park, Northlake, Oak Brook, Oak Lawn, River Forest, Rosemont, Schaumburg, Stone Park, and Vernon Hills!

Management Interviews will be held:
Date: Wednesday, September 2nd
Time: 10:00 am to 2:00 pm
Venue: Chicago Marriott Oak Brook
Address: 1401 West 22nd Street, Oak Brook, IL 60523

Why Attend?
- On-the-spot interviews with hiring managers
- Immediate openings at top restaurants
- Opportunities across the greater Chicagoland area
- Competitive pay + benefits, varies by company
- Fast-track your career in restaurant management

Offered Benefits Include:
Competitive pay, Bonus opportunities, Medical, Dental & Vision Insurance, Life Insurance, 401(k), Paid Time Off, Career Advancement Opportunities and more. (Benefits vary by employer).

IMPORTANT INFO:
- This FREE hiring event is for experienced managers only.
- Bring multiple copies of your resume.
- Submit your resume for interview consideration
- Professional attire recommended. Dress to impress!
- The Marriott Hotel is just the venue; the positions are located at restaurants throughout the greater Chicago Metro area.

INTERESTED?
Submit your resume by applying to this posting

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The ideal candidate will have experience as a Restaurant Manager, General Manager, GM, AGM, Operations Manager, Area Supervisor, District Manager, Area Leader, Regional Manager, Multi-Unit Manager, Restaurant Manager, Hospitality Manager, Operations Manager, F&B Manager, Food & Beverage Manager, Assistant Manager, Floor Manager, ssistant General Manager, Department Manager, Shift Supervisor, Team Leader, Shift Manager, Team Lead, Service Manager, or Banquet Manager,