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Food And Beverage Manager Jobs in Rochester, MN (NOW HIRING)

Target

Starbucks Barista (T2321)

Rochester, MN · On-site

$17/hr

ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enables a consistent experience for our guests ... Experience with food quality and freshness management * Knowledge of state and federal food safety ...

Somerby

Banquet Server

Byron, MN · On-site

$14.50 - $18/hr

Food & Beverage / Banquets & Events * Location: Somerby Golf Club, Byron, MN * Reports to: Director of Event Sales / Events Manger / Banquet Floor Captain * Office & Travel Requirements: Onsite ...

Somerby

Banquet Server

Byron, MN

$14.50 - $18/hr

Food & Beverage / Banquets & Events * Location: Somerby Golf Club, Byron, MN * Reports to: Director of Event Sales / Events Manger / Banquet Floor Captain * Office & Travel Requirements: Onsite ...

Somerby

Sever/Bev Cart

Byron, MN · On-site

$11.41/hr

Perform other appropriate tasks as assigned by the Food & Beverage Director or manager on duty. Knowledge, Skills and Abilities: Warm, outgoing personality with a genuine passion for hospitality and ...

Somerby

Sever/Bev Cart

Byron, MN

Perform other appropriate tasks as assigned by the Food & Beverage Director or manager on duty. Knowledge, Skills and Abilities: * Warm, outgoing personality with a genuine passion for hospitality ...

Somerby

Sever/Bev Cart

Byron, MN · On-site

$11.41/hr

Perform other appropriate tasks as assigned by the Food & Beverage Director or manager on duty. Knowledge, Skills and Abilities: * Warm, outgoing personality with a genuine passion for hospitality ...

Marcus Hotels

Cook Part-Time

Rochester, MN · On-site

$15.50/hr

Follow direction of the management team and food & beverage leadership. * Assist in control of food waste. Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce ...

The Marcus Corporation

Cook Part-Time

Rochester, MN · On-site

$15.50/hr

Follow direction of the management team and food & beverage leadership. * Assist in control of food waste. Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce ...

Rochester Galaxy Cinema

Cook Part-Time

Rochester, MN

$15.50/hr

Follow direction of the management team and food & beverage leadership. * Assist in control of food waste. Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce ...

Marcus Theatres

Cook Part-Time

Rochester, MN

$15.50/hr

Follow direction of the management team and food & beverage leadership. * Assist in control of food waste. Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce ...

Marcus Theatres Corporation

Cook Part-Time

Rochester, MN · On-site

$15.50/hr

Follow direction of the management team and food & beverage leadership. * Assist in control of food waste. Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce ...

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Food And Beverage Manager information

See Rochester, MN salary details

$25.9K

$58K

$90K

How much do food and beverage manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for food and beverage manager in Rochester, MN is $57,981.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,700.00 and $69,100.00 per year, depending on experience, location, and employer.

What does a food and beverage manager do?

A food and beverage manager—or food and beverage service manager—orders and maintains the food and beverage inventory of a restaurant or food service company. As a food and beverage manager, your responsibilities include managing orders and budgets, and maintaining vendor relationships. Also, you may handle schedules and administrative duties, such as employee and financial reports for the owners. Often, a general manager may also take on the responsibilities of a food and beverage manager.

What are the key skills and qualifications needed to thrive as a food and beverage manager?

To thrive as a Food and Beverage Manager, you need expertise in hospitality management, food safety regulations, and inventory control, often supported by a degree in hospitality or related certifications. Familiarity with point-of-sale (POS) systems, restaurant management software, and health and safety certification is typically required. Strong leadership, communication, and problem-solving skills help you motivate teams and ensure customer satisfaction. These skills are essential for maintaining smooth operations, meeting quality standards, and achieving business goals in a dynamic environment.

What are some of the main challenges a food and beverage manager faces in maintaining high service standards while controlling costs?

A Food and Beverage Manager often needs to balance delivering excellent guest experiences with strict budget controls. This includes managing inventory efficiently to reduce waste, training staff to uphold service standards, and constantly monitoring customer feedback to identify areas for improvement. Additionally, adapting to seasonal fluctuations in business and keeping up with food safety regulations can be challenging. Collaboration with chefs, suppliers, and the front-of-house team is essential to ensure both quality and profitability are maintained.

What is the difference between Food And Beverage Manager vs Restaurant Supervisor?

AspectFood And Beverage ManagerRestaurant Supervisor
CredentialsHospitality management degree or related certificationsExperience in restaurant operations, sometimes certifications in food safety
Work EnvironmentHotels, resorts, large dining establishmentsRestaurants, cafes, casual dining venues
Employer & Industry UsageHospitality industry, overseeing multiple outletsFood service industry, managing daily restaurant operations
Common Search & ComparisonOften compared for managerial responsibilities in food and beverageFocuses on daily restaurant supervision and staff management

The main difference is that a Food And Beverage Manager oversees multiple outlets or departments within a hospitality setting, focusing on strategic management, budgeting, and overall service quality. In contrast, a Restaurant Supervisor handles daily restaurant operations, staff supervision, and customer service at a single venue. Both roles require hospitality experience, but the scope and responsibilities differ significantly.

More about Food And Beverage Manager jobs

What job categories do people searching Food And Beverage Manager jobs in Rochester, MN look for?

The top searched job categories for Food And Beverage Manager jobs in Rochester, MN are:

What cities near Rochester, MN are hiring for Food And Beverage Manager jobs?

Cities near Rochester, MN with the most Food And Beverage Manager job openings:

Food And Beverage Manager jobs near you
Infographic showing various Food And Beverage Manager job openings in Rochester, MN as of August 2026, with employment types broken down into 81% Full Time, 18% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $57,981 per year, or $27.9 per hour.

Starbucks Barista (T1351)

Target Brands, Inc.

Rochester, MN • On-site

$17/hr

Other

Re-posted 15 days ago

Target rating

6.6

Company rating: 6.6 out of 10

Based on 7,001 frontline employees who took The Breakroom Quiz

14th of 39 rated national retailers

Job description

Starting Hourly Rate / Salario por Hora Inicial: $17.00 USD per hour
ALL ABOUT TARGET
As a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading retailers.
Working at Target means the opportunity to help all families discover the joy of everyday life. Caring for our communities is woven into who we are, and we invest in the places we collectively live, work and play. We prioritize relationships, fuel and develop talent by creating growth opportunities, and succeed as one Target team. At our core, our purpose is ingrained in who we are, what we value, and how we work. It's how we care, grow, and win together.
We work together to provide the guest a fresh, full, and food safe shopping experience all day, every day.
ALL ABOUT FOOD & BEVERAGE
The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store.
At Target, we believe in our team members having meaningful experiences that help them build and develop skills for a career. The role of a Starbucks Barista can provide you with the:
  • Knowledge of guest service fundamentals and experience building a guest first culture in Starbucks
  • Ability to provide a consistent Starbucks experience for guests by curating handcrafted Starbucks' products
  • Experience with food quality and freshness management
  • Knowledge of state and federal food safety and OSHA guidelines

As a Starbucks Barista, no two days are ever the same, but a typical day will most likely include the following responsibilities:
  • Deliver an exceptional guest experience, connecting with guests to deliver quality handcrafted beverages and food during all hours of operations, prioritizing the guest's needs over task
  • Uphold and maintain the execution of the Food and Beverage Standards, all Starbucks' brand standards and food safety standards
  • Execute food and beverage processes, including food deliveries, replenishment, pulls, stocking, zoning, instocks routines, data accuracy, culling, rotation, cleaning, defect, signing and backstock
  • Maintain an on-going awareness of all promotional activities within Starbucks
  • Follow all Target and Starbucks routines to deliver a consistent Starbucks experience for guests while driving efficiency and maintaining food safety
  • Support the Starbucks Drive Up process to ensure digital guest orders are fulfilled accurately and on time
  • Maintain an inviting dining area for guests all day, every day
  • Engage with guests to meet and exceed their expectations based on Starbucks standards
  • Produce items to specifications on production cards and follow specific department routines
  • Monitor and record temperature-sensitive food items as outlined in best practices
  • Complete and record all cleaning tasks in the Starbucks space as outlined in best practices
  • Follow proper packaging and labeling guidelines for food products
  • Follow all food safety requirements as outlined through best practice
  • Locate and identify damaged, recalled or expired items and process according to best practice
  • Ensure accurate in-stocks by placing store-initiated orders according to best practices
  • Follow proper perishable inventory procedures to ensure an accurate recording of inventory
  • Execute sampling best practices
  • Create a welcoming experience by authentically greeting all guests
  • Observe to quickly understand whether a guest needs assistance or wants to interact. Follow body language and verbal clues to tailor your approach
  • Engage with guests in a genuine way, which includes asking questions to better understand their specific needs
  • Be knowledgeable about the tools, products, and services available in the total store, and specific to your area, to solve issues for the guest and improve their experience
  • Thank the guest in a genuine way and let them know we're happy they chose to shop at Target
  • Complete all required Starbucks trainings related to quality control.
  • Demonstrate a culture of ethical conduct, safety and compliance
  • Work in a safe manner at all times to benefit yourself and others; identify and correct hazards; comply with all safety policies and best practices
  • Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local adult beverage laws
  • All other duties based on business needs

WHAT WE ARE LOOKING FOR
We might be a great match if:
  • Working in a fun and energetic environment makes you excited.... We work efficiently and as a team to deliver for our guests
  • Providing service to our guests that makes them say I LOVE TARGET! excites you.... That's why we love working at Target
  • Stocking, Setting and Selling Target products sounds like your thing... That's the core of what we do
  • You aren't looking for Monday thru Friday job where you are at a computer all day... We are busy all day (especially on the weekends), making it easy for the guest to feel welcomed, inspired and rewarded

The good news is that we have some amazing training that will help teach you everything you need to know to be a Starbucks Barista. But, there are a few skills you should have from the get-go:
  • Previous Starbucks/food service experience preferred, but not required
  • Welcoming and helpful attitude toward guests and other team members
  • Ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed.
  • Work both independently and with a team
  • Resolve guest questions quickly on the spot
  • Attention to detail and follow a multi-step processes
  • Capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes

We are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect:
  • Accurately handle cash register operations as needed
  • Climb up and down ladders
  • Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 44 pounds
  • Flexible work schedule (e.g., nights, weekends and holidays) reliable and prompt attendance necessary
  • Ability to work in an environment that could range from 34°F to -10°F as needed
  • Ability to work in spaces where common allergens may be handled or present
  • Capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties including but not limited to Drive-Up, carryout, etc.
  • Ability to remain mobile for the duration of a scheduled shift (shift length may vary).

Find competitive benefits from financial and education to well-being and beyond at https://corporate.target.com/careers/benefits.
Benefits Eligibility
Please paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_A | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_A
Americans with Disabilities Act (ADA)
Target will provide reasonable accommodations with the application process upon your request as required to comply with applicable laws. If you have a disability and require assistance in this application process, please visit your nearest Target store or reach out to Guest Services at 1-800-440-0680 for additional information.
Applications for this role are accepted on an ongoing basis and there is no application deadline. Las solicitudes para este puesto se aceptan de forma continua y no hay fecha límite de solicitud.

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About Target

Sourced by ZipRecruiter

We're here to help all families discover the joy of everyday life. Target is a general merchandise retailer with stores in all 50 U.S. states and the District of Columbia. 75% of the U.S. population lives within 10 miles of a Target store. We employ 400,000+ Our tagline is "Expect More. Pay Less." We've been using it since 1994! The Target Corporation also owns Shipt and Roundel. More to love! Target is headquartered in Minneapolis, Minnesota, its hometown since the first Target store opened in 1962 under The Dayton Company.

Industry

Retail and scientific research and development services

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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