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Foh Key Manager Jobs (NOW HIRING)

Front of House

Williamsburg, VA · On-site

$15 - $16/hr

Your premium skills in time management and upselling will help drive sales and enhance the overall ... Join our team and be a key contributor to our success in delivering quality service in a dynamic ...

The FOH Manager provides leadership between the restaurant's management team and Front of House leadership team. This position is responsible for ensuring that every shift is well-led, appropriately ...

FOH Manager

Bloomington, IL · On-site

$23 - $24/hr

The Front of House (FOH) Manager is the heartbeat of our restaurant. Leading, inspiring, and empowering the FOH team to deliver unforgettable guest experiences. They take charge of training and ...

Front of House Manager Blush is seeking a natural-born leader to join our front of house management ... Act as a key point of leadership during service, handling guest needs and staff coordination in ...

FOH Manager

Bloomington, IL · On-site

$23 - $24/hr

The Front of House (FOH) Manager is the heartbeat of our restaurant. Leading, inspiring, and empowering the FOH team to deliver unforgettable guest experiences. They take charge of training and ...

Work closely with coaches, studio managers, and other FOH staff to ensure smooth studio operations * Assist with check-ins and class bookings * Uphold company policies and procedures to maintain a ...

Key Responsibilities * Oversee daily FOH operations for both the restaurant and pool service ... Manage service flow during peak hours, stepping in on the floor as needed * Handle member and guest ...

Front of House Manager Type: Full-time Pay Rate: $18/hr. As a Front of House Manager at Chick-fil-A ... Key Responsibilities: - Operational Excellence: Participate actively in daily operations in a high ...

FOH MANAGER

Lancaster, OH · On-site

$15.45/hr

The Front of House Manager will oversee and direct a successful restaurant operation. The ideal candidate knows the front of house and guest-facing restaurant operations backward and forward and can ...

Key Responsibilities * Oversee daily FOH operations for both the restaurant and pool service ... Manage service flow during peak hours, stepping in on the floor as needed * Handle member and guest ...

Front of House Manager

Charleston, SC · On-site

$49K - $53K/yr

Fin & Crab is looking for an energetic and experienced Front of House Manager to lead our team in the heart of Charleston, SC! This is an exciting opportunity to take ownership of the guest ...

Monitor and improve key metrics (customer experience scores, drive-thru times, accuracy, sales ... Results-driven with the ability to manage multiple priorities * High level of ownership ...

Front of House

Monroe, GA · On-site

$10 - $12/hr

Your key responsibilities will include: - Greeting and serving guests with a warm and friendly ... Front of House team, we'd love to hear from you! Apply today and take the first step toward a ...

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Foh Key Manager information

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How much do foh key manager jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for foh key manager in the United States is $21.43, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $26.92 per hour, depending on experience, location, and employer.

What is a FOH Key Manager?

A FOH (Front of House) Key Manager is a supervisory role in the hospitality industry, typically within restaurants, cafes, or entertainment venues. They are responsible for overseeing daily front-of-house operations, managing staff, ensuring excellent customer service, and handling cash or key access responsibilities. FOH Key Managers often open or close the establishment, address customer concerns, and support the general manager in achieving operational goals. Strong leadership, communication, and organizational skills are essential for this role.

What are some of the main challenges a FOH Key Manager faces when leading a restaurant shift?

As a FOH Key Manager, one of the primary challenges is balancing guest satisfaction with operational efficiency, especially during peak hours. You’ll need to quickly resolve customer concerns, support and motivate the front-of-house team, and coordinate closely with the kitchen to ensure smooth service flow. Effective communication, multitasking, and adaptability are essential, as you’re often the point person for both guests and staff. Overcoming these challenges helps build strong leadership skills and prepares you for higher management roles.

What are the key skills and qualifications needed to thrive as a FOH Key Manager, and why are they important?

To thrive as a FOH (Front of House) Key Manager, you need strong leadership abilities, customer service expertise, and experience in hospitality management, often supported by prior supervisory roles. Familiarity with POS (Point of Sale) systems, scheduling software, and food safety certifications is typically required. Excellent communication, problem-solving, and team-building skills help you lead staff and deliver outstanding guest experiences. These competencies are crucial for maintaining smooth operations, high service standards, and positive team morale in a fast-paced restaurant environment.

What is the difference between Foh Key Manager vs Foh Supervisor?

AspectFoh Key ManagerFoh Supervisor
CredentialsCustomer service experience, hospitality certificationsCustomer service experience, hospitality certifications
Work EnvironmentOversees front-of-house operations, manages staffSupervises front-of-house staff, assists in daily tasks
Employer & Industry UsageHotels, restaurants, hospitality industryHotels, restaurants, hospitality industry
Search & Comparison IntentHigher-level management, operational oversightSupervisory role, daily staff management

The Foh Key Manager typically holds a higher-level position with responsibilities for overseeing front-of-house operations and managing staff, requiring relevant hospitality experience and certifications. The Foh Supervisor focuses on supervising staff and assisting with daily tasks. Both roles are common in the hospitality industry, but the Key Manager has broader managerial duties, making it a more senior position.

What cities are hiring for Foh Key Manager jobs?

Cities with the most Foh Key Manager job openings:

What states have the most Foh Key Manager jobs?

States with the most job openings for Foh Key Manager jobs include:

What are popular job titles related to Foh Key Manager jobs?

For Foh Key Manager jobs, the most frequently searched job titles are:

Front of House

Farmville, VA • On-site

$15 - $18/hr

Full-time

This job post has expired today. Applications are no longer accepted.


Job description

Dream Job Opportunity: Front of House Team Member

As a Front of House Associate/Cashier, you will be a vital team member responsible for providing exceptional customer service and ensuring smooth operations at our quick service restaurant. With core skills in POS systems, cash handling, and customer service, you will efficiently process orders, handle transactions, and address customer inquiries. Your premium skills in time management and upselling will help drive sales and enhance the overall dining experience. Additionally, your relevant skills in basic math and sanitation will ensure a clean and welcoming environment for our valued customers. Join our team and be a key contributor to our success in delivering quality service in a dynamic restaurant setting.

Why This Job is Amazing:

  • Work on Campus for the fastest growing restaurant group on college campuses! 

  • Flexible Schedule: Enjoy working 32 weeks during the school term with 20 weeks off when school is closed or choose to work up to our corporate training team and help us with new store openings over the summer!

  • Competitive Pay

  • Dynamic Environment: Thrive in a lively, student-focused atmosphere at our authentic fusion Middle Eastern and Mediterranean restaurant.

  • Career Growth: Opportunity for growth in a supportive and engaging work environment.

Your Role:

  • Guest Interaction: Welcome and assist guests, ensuring a positive dining experience.

  • Food Preparation: Prepare and assemble dishes to perfection according to our standards.

  • Customer Service: Address guest inquiries and handle transactions efficiently.

  • Maintain Cleanliness: Ensure a clean and organized front-of-house area.

What We’re Looking For:

  • Friendly and Outgoing: Excellent communication and interpersonal skills.

  • Efficient and Organized: Ability to multitask in a fast-paced environment.

  • Team Player: Strong collaboration skills to work effectively with kitchen and front-of-house staff

  • Communication Skills: Good verbal communication skills to interact effectively with customers and team members. Able to provide friendly and efficient service to customers. 

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