Cook
$24/hr
The LSG Group is the worlds largest provider of in flight services, including catering, onboard ... With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ...
Quick apply
Apply Early
$24/hr
The LSG Group is the worlds largest provider of in flight services, including catering, onboard ... With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ...
Quick apply
Apply Early
$24/hr
The LSG Group is the worlds largest provider of in flight services, including catering, onboard ... With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ...
Apply Early
$9.18 - $10.47
4% of jobs
$10.47 - $11.75
3% of jobs
$11.75 - $13.03
3% of jobs
$13.03 - $14.32
11% of jobs
$14.58 is the 25th percentile. Wages below this are outliers.
$14.32 - $15.60
17% of jobs
The median wage is $16.57 / hr.
$15.60 - $16.89
15% of jobs
$16.89 - $18.17
14% of jobs
$18.65 is the 75th percentile. Wages above this are outliers.
$18.17 - $19.46
19% of jobs
$19.46 - $20.74
6% of jobs
$20.74 - $22.02
3% of jobs
$22.02 - $23.31
3% of jobs
$9
$17
$23
As a Flight Operations Intern, you may assist with creating flight plans, updating operational logs, coordinating schedules, and supporting compliance with safety regulations. Interns often work closely with dispatchers, pilots, and operations managers, gaining firsthand experience in the logistics and coordination needed for daily flight operations. You might also help analyze data, prepare reports, and participate in post-flight reviews. This hands-on exposure offers valuable insight into the workflow of a flight operations department and can lay a strong foundation for advancing into roles such as Flight Dispatcher or Operations Coordinator after graduation.
To thrive as a Flight Operations Intern, you should have a solid understanding of aviation principles, attention to detail, and typically be pursuing or possess a degree in aviation management, aerospace engineering, or a related field. Familiarity with flight planning software, scheduling systems, and regulatory documentation (like FAA or EASA guidelines) is often beneficial. Strong communication skills, teamwork, and the ability to adapt in a fast-paced environment are highly valued. These competencies are vital to ensure safety, efficiency, and compliance within the high-stakes world of flight operations.
A Flight Operations Internship provides hands-on experience in supporting airline or aviation operations. Interns assist with tasks such as flight planning, crew scheduling, regulatory compliance, and coordination between various departments. They may work with dispatch teams, analyze flight data, and ensure operational efficiency. This internship is ideal for students or recent graduates interested in aviation management, airline operations, or flight dispatch. It offers valuable industry exposure and networking opportunities for a future career in aviation.

$24/hr
Full-time
Posted 8 days ago
Be an early applicant
LSG Sky Chefs is the global leader in airline catering and the management of all in flight service related processes. The LSG Group is the worlds largest provider of in flight services, including catering, onboard retail, equipment, logistics, consulting, and lounge services. With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 million meals annually to more than 300 airlines across 209 airports in 50 countries.
Job Type: Full Time
Pay: 24.00 per hour
The Hot Food Cook is responsible for preparing high quality meals in a fast paced production environment while maintaining strict food safety and sanitation standards. This role works closely with culinary leadership to execute recipes to specification, ensure product quality, and support overall kitchen operations.
Food Preparation and Production
Prepare and cook assigned production quantities according to customer specifications using the CBASE system
Follow recipes and menus to ensure consistency, quality, and presentation standards
Work closely with Executive and Sous Chefs to support culinary execution and product quality
Food Safety and Quality
Maintain strict adherence to food safety standards, including proper handling and storage of ingredients
Complete required HACCP logs including temperature tracking for CCP 3, CCP 4, and thawing processes
Ensure all work areas remain clean, organized, and compliant with safety standards
Proactively identify and communicate any food safety or workplace hazards
Operational Support
Assist team members and leadership in delivering high quality service and meeting production goals
Support material usage, thawing processes, and overall kitchen efficiency
Maintain a clean and safe workstation at all times
Physical Requirements
Ability to stand and work on feet for up to 8 hours
Ability to work in a chilled environment
Ability to safely lift up to 50 pounds
Wear company issued uniform and safety shoes at all times
One to three years of experience as a cook or in a similar fast paced culinary environment
Culinary Arts degree preferred or equivalent hands on experience
Strong knowledge of cooking techniques, including sauting and knife skills
Ability to follow recipes and customer specifications with accuracy
Familiarity with HACCP, GMP, and FIFO practices
Ability to work under pressure and meet production deadlines
Strong organizational and multitasking skills
Collaborative mindset and ability to work cross functionally
Willingness to learn new cuisines, including Asian cuisine
Strong verbal and written communication skills
Ability to learn and utilize CBASE systems and reporting
Day and evening shift availability required
Weekend availability required
8 to 10 hour shifts
Medical, Dental, and Vision Insurance
401k with company participation
Life and Accidental Death and Dismemberment Insurance
Short Term and Long Term Disability
Employee Assistance Program
Paid Time Off
Free meals, parking, and uniforms
Advancement opportunities and internal internships
Employee discount programs
Union membership
3100 E 73rd St
Minneapolis, MN 55450
LSG Sky Chefs is an Equal Opportunity Employer and is committed to creating an inclusive environment for all employees.