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Flexible Line Cook Jobs in Springfield, MO (NOW HIRING)

Line Cook

Springfield, MO

$14 - $17.75/hr

Highly competitive pay and comprehensive benefits (medical, dental, vision, flexible spending ... Our Line Cook are responsible for: * Assists in preparing all food items following production ...

Line Cook

Springfield, MO

$13.25 - $16.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO

$13.25 - $16.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO

$14.25 - $18/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO · On-site

$13.25 - $16.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO · On-site

$14.25 - $18/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO · On-site

$13.25 - $16.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO

$14.25 - $18/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO · On-site

$13.50 - $16.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Springfield, MO

$13.50 - $16.75/hr

Line Cook Range: $15.00 - $18.08 Red Robin isn't your typical burger restaurant. We're a team ... Flexible work schedules * 50% discount on Red Robin food and 25% for your family * Referral bonuses ...

Line Cook

Springfield, MO · On-site

$14 - $17.75/hr

Highly competitive pay and comprehensive benefits (medical, dental, vision, flexible spending ... Our Line Cook are responsible for: * Assists in preparing all food items following production ...

Line Cook

Republic, MO · On-site

$15 - $17/hr

Flexible schedule Summary of Position: Accurately and efficiently cook meats, fish, vegetables ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

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Flexible Line Cook information

See Springfield, MO salary details

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How much do flexible line cook jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for flexible line cook in Springfield, MO is $15.56, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $17.26 per hour, depending on experience, location, and employer.

What is the difference between Flexible Line Cook vs Line Cook?

AspectFlexible Line CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentMultiple kitchen stations, adaptable shiftsSpecific station, consistent shifts
Employer UsageRestaurants, catering, event venuesRestaurants, hotels, cafes
Search & ComparisonOften compared for flexibility and versatilityStandard kitchen role

The Flexible Line Cook is a versatile role that can work across various stations and adapt to different shifts, making it ideal for establishments needing adaptable staff. In contrast, a Line Cook typically specializes in a specific station with more consistent hours. Both roles require similar credentials but differ mainly in flexibility and work environment.

What are the typical scheduling expectations and teamwork dynamics for a Flexible Line Cook position?

As a Flexible Line Cook, you can expect to work a variety of shifts, including evenings, weekends, and holidays, depending on the restaurant's needs. Flexibility is essential, as you may be asked to cover different stations or step in during busy periods. You'll collaborate closely with other kitchen staff, such as prep cooks and chefs, to ensure smooth service and consistent food quality. Adaptability and strong communication skills are key to thriving in this fast-paced, team-oriented environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as line cook, sous chef, chef de partie, or pastry chef in restaurants and catering services. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are Flexible Line Cooks?

Flexible Line Cooks are culinary professionals who work in restaurant kitchens, responsible for preparing meals according to menu specifications. Unlike traditional line cooks, flexible line cooks have adaptable schedules and may work in various stations or shifts as needed. They are skilled in multiple cooking techniques and can quickly adjust to changing kitchen demands. This flexibility makes them valuable team members in fast-paced food service environments.

Can you make a living as a line cook?

A line cook can make a living depending on experience, location, and the establishment. Salaries vary widely, with some earning hourly wages plus tips, and advancement to higher kitchen roles can increase earning potential. Consistent work and developing skills like food safety and knife techniques can improve income stability.

What jobs make 3000 a month without a degree?

A flexible line cook can earn around $3,000 per month with experience and good tips, especially in busy restaurants or catering environments. Other jobs that may reach this income level without a degree include delivery drivers, warehouse workers, and certain sales roles, often requiring physical skills, certifications, or on-the-job training.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living, such as major metropolitan areas or popular tourist destinations. States or cities with a strong culinary industry and higher restaurant demand often offer better pay, especially in upscale or fine dining establishments that value experience and skills.

What are the key skills and qualifications needed to thrive as a Flexible Line Cook, and why are they important?

To excel as a Flexible Line Cook, you need solid culinary skills, knowledge of food safety standards, and experience with various cooking techniques, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, POS systems, and food handling certifications like ServSafe are commonly required. Adaptability, teamwork, and strong time management make someone stand out in this fast-paced, dynamic role. These skills and qualities are essential to consistently deliver quality dishes, maintain safety standards, and efficiently support changing kitchen needs.
What are the most commonly searched types of Line Cook jobs in Springfield, MO? The most popular types of Line Cook jobs in Springfield, MO are:

$14 - $17.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


Job description

Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Turners Rock Senior Living , MO is currently accepting applications for Line Cooks to help support residents within our beautiful community residents call home.

If you are a compassionate, caring, responsible, and honest individual who genuinely loves working with the senior population, we would love the opportunity to speak with you! Please APPLY TODAY!

Family means everything to us. From the communities we create to the connections we make with residents, everything we do is rooted in our history as a fifth-generation family business.

We build on that family with the people we hire and the teams they form. As a family company, we can do things differently and for the past 30 years our long-term commitment to team members has been unsurpassed.

We offer our full-time employees:

  • Highly competitive pay and comprehensive benefits (medical, dental, vision, flexible spending accounts, life insurance).
  • Company-paid Employee Assistance Program (EAP)
  • Paid time off – 7 holidays, and 11 vacation days.
  • Free daily meal every shift.
  • 401(k) with company match and immediate vesting!
  • Tuition reimbursement for career growth.
  • Company-paid short & long-term disability insurance.
  • Pet insurance and team member discounts.
  • Advance Pay benefit – access wages before payday.
  • A stable, growing company with opportunities for advancement!

We offer our part-time employees:

  • Free daily meal every shift.
  • 401(k) with company match and immediate vesting!
  • Company-paid Employee Assistance Program (EAP)
  • Tuition reimbursement for career growth.
  • Pet insurance and team member discounts.
  • Advance Pay benefit – access wages before payday.
  • A stable, growing company with opportunities for advancement!

Our Line Cook are responsible for:

  • Assists in preparing all food items following production amounts, proper recipes, and procedures.
  • Ensures all food items are prepared in a timely fashion. Uses batch-cooking and cook to order where appropriate to ensure a fresh product.
  • Prepares all food products in a manner to ensure the highest level of Food Safety and to preserve nutrients toward meeting the specific dietary requirements of the residents.
  • Attends all regularly scheduled dining services meetings and in-service trainings.
  • Maintains kitchen sanitation and safety standards:
    • Cleans and sanitizes all work areas and equipment before and after each use.
    • Practices proper food handling and food storage procedures as per Merrill Gardens and state
    • Food Safety guidelines always.
    • Maintains documentation of all temperature charts and records as per company policy and procedure.
    • Completes assigned cleaning to ensure compliance and sanitary standards are met.
  • Physical Requirements:

    This role requires frequent standing, walking, and manual handling of materials up to 50 lbs. Regular bending, lifting, and reaching are also part of daily responsibilities. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    Consider applying to become a Line Cook with the Merrill Family of Senior Living Communities!

    Yes, You Can have a meaningful Career!

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    Our mission is to provide an inspiring environment for our residents, families, and team members where every life is defined by the possibilities.

    Merrill Gardens is an Equal Opportunity Employer