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Fish Fillet Jobs (NOW HIRING)

REN Group Inc

Experienced Fish Cutter

Mobile, AL · On-site

$20 - $25/hr

Carefully clean, fillet, and portion fish and seafood according to specified standards and client preferences * Maintain strict adherence to food safety protocols and sanitation guidelines during all ...

US Foods

Master Fish Cutter

Lexington, NC · On-site

$25/hr

Demonstrated ability to fillet all types of whole fish in accurate and timely manner. * Ability to reduce processing costs by cutting and sizing portions accurately with good yields. * Clean, scrape ...

Frontall USA

Fish Filleter Cold Environment

Union, NJ

$22/hr

Expertly cut and fillet a variety of fish species while minimizing waste. * Maintain cleanliness of workstations and equipment to uphold the highest sanitation standards. * Inspect and ensure proper ...

Captain Blue LLC

Fish Filleter

Bronx, NY

$21 - $27/hr

Clean, gut, cut and fillet various types of fish according to company specifications. * Ensure minimal waste and maintain yield standards. Quality Control * Inspect fish for quality, freshness, and ...

Rusty Hooks Llc

Fish Cutter

Southport, NC

$17 - $21/hr

Clean, fillet, and portion fish with precision using appropriate knife skills and cutting techniques * Ensure all fish products meet quality standards and adhere to food safety regulations * Prepare ...

CMU

Fish Cutter on Oahu

Honolulu, HI

Aloha, We would like you to join our exciting team at Tropic Fish Company. We are the best and ... Cutters must be able break/cut whole tuna and other various species down to fillet and "poke ...

Vip Staffing - zrsch

FISH FILLETER

San Antonio, TX

$16 - $16.50/hr

Fillet, cut, and trim fish using knives, cleavers, and bandsaws * Inspect fish for quality; remove bones, scales, and defects * Weigh, label, and prepare products for packaging and distribution

Vip Staffing - zrsch

FISH FILLETER

San Antonio, TX

$16 - $16.50/hr

Fillet, cut, and trim fish using knives, cleavers, and bandsaws * Inspect fish for quality; remove bones, scales, and defects * Weigh, label, and prepare products for packaging and distribution

US Foods, Inc.

Master Fish Cutter

Lexington, NC · On-site

$24 - $25/hr

ESSENTIAL DUTIES AND RESPONSIBILITIES • Prepare special cuts of fish product ordered by customers. • Clean, scrape, trim, fillet, and/or portion fish for future processing. • Weigh fish and tag ...

Cooke Aquaculture Inc.

Fish Processor

Machiasport, ME · On-site

$17.48 - $18.56/hr

Check fish fillets to determine optimal number and size of fillet sections, cutting sections according to specifications and placing them in containers for weighing Our process includes cutting ...

Cooke Aquaculture Inc.

Fish Processor

Machiasport, ME · On-site

$17.48 - $18.56/hr

Check fish fillets to determine optimal number and size of fillet sections, cutting sections according to specifications and placing them in containers for weighing Our process includes cutting ...

Sysco Corporation

$10 - $48/hr

Must be able to cut all species of fish, fresh and saltwater. Individual must have knowledge of raw ... Works the Salmon Fillet production line, responsible for yields in the decap process. OVERVIEW:

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Fish Fillet information

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How much do fish fillet jobs pay per hour?

As of May 29, 2026, the average hourly pay for fish fillet in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fish Filleter, and why are they important?

To thrive as a Fish Filleter, you need strong knife skills, attention to detail, and knowledge of seafood handling and safety, often supported by on-the-job training or food safety certification. Familiarity with filleting tools, vacuum sealing machines, and food safety protocols (such as HACCP) is typically required. Manual dexterity, efficiency, and the ability to work well in a team are important soft skills for success in this role. These skills ensure product quality, minimize waste, and maintain food safety standards in fast-paced processing environments.

What are some common challenges faced by fish fillet workers, and how can they be managed on the job?

Fish fillet workers often encounter challenges such as maintaining speed and precision while filleting, handling slippery surfaces, and working in cold, wet environments. To manage these challenges, it's important to use proper safety gear, follow ergonomic practices to prevent strain, and stay vigilant about cleanliness to avoid cross-contamination. Teamwork and clear communication also play a key role in maintaining efficiency and safety in the processing area.

What are fish fillet jobs?

Fish fillet jobs involve cleaning, cutting, and preparing fish for sale or further processing. Workers in these roles use knives or specialized equipment to remove bones, scales, and skin, ensuring the fillets meet quality and safety standards. Fish filleters often work in seafood processing plants, markets, or restaurants, and must adhere to strict hygiene and safety protocols. The job requires precision, attention to detail, and sometimes physical stamina due to repetitive motions and cold environments.

What is the difference between Fish Fillet vs Fish Cutter?

AspectFish FilletFish Cutter
CredentialsNo formal certification typically requiredOften requires experience or certification in fish processing
Work EnvironmentFish processing plants, seafood marketsFish processing facilities, seafood markets
Industry UsageUsed in preparing fish for cooking or saleInvolved in cutting and preparing fish for packaging or sale
Common Search/ComparisonYesYes

Fish Fillet refers to the process of removing the bones and skin from a fish to produce a boneless, skinless piece, often for cooking or retail. Fish Cutter, on the other hand, involves the skill of cutting and preparing fish into specific portions or sizes, often in a processing or market setting. While both roles are involved in fish preparation, Fish Fillet focuses on the final product, whereas Fish Cutter emphasizes the cutting process. Both roles are essential in the seafood industry and often overlap in work environments.

More about Fish Fillet jobs
What job categories do people searching Fish Fillet jobs look for? The top searched job categories for Fish Fillet jobs are:
Fish Fillet jobs near you
Infographic showing various Fish Fillet job openings in the United States as of May 2026, with employment types broken down into 84% Full Time, 13% Part Time, and 3% Contract. Highlights an 100% In-person job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

Skilled Fishmonger Night Shift (Cut & Fillet Experts Wanted!)

ATC New York City

Newark, NJ • On-site

$20/hr

Full-time

Posted 18 days ago

Job description

About ATC
ATC has been a trusted leader in staffing for nearly 40 years, offering stable employment, career growth, and a people-first culture. With balanced schedules, competitive pay, and strong support, you'll find the flexibility, advancement, and teamwork you need to thrive.
Skilled Fish Market Pro - Night Shift (Cut & Fillet Experts Wanted!) - Newark, NJ
Job Summary:
This role involves supporting daily operations through hands-on physical tasks, assisting skilled team members, and maintaining a clean, safe work environment. We're looking for reliable, hard-working individuals with experience in seafood handling, processing, and cutting & filleting fish. If you're motivated, dependable, and ready to grow in a supportive environment, we want to hear from you!
Positions Available:
Multiple positions available - immediate start.
Requirements:
  • Minimum 2+ years of experience in the fish market industry
  • Must know how to cut and fillet fish
  • Must know the difference between fish and shellfish
  • Strong understanding of product handling, safety procedures, and workplace policies

Product Knowledge:
  • Understanding of various fish and seafood types (fresh, frozen, shellfish)
  • Receive, inspect, and properly store fresh and frozen seafood
  • Clean, fillet, cut, and prepare fish and shellfish to customer specifications
  • Set up and maintain attractive seafood displays
  • Ensure product freshness, quality, and proper rotation (FIFO)
  • Provide knowledgeable recommendations on seafood selection, preparation, and cooking
  • Operate weighing, wrapping, and labeling equipment accurately
  • Maintain cleanliness of work areas, tools, and equipment
  • Follow all food safety, sanitation, and health regulations
  • Monitor inventory levels and report shortages or spoilage
  • Assist with pricing, merchandising, and promotional displays
  • Handle customer transactions and resolve customer inquiries professionally
  • Ability to identify quality, freshness, and proper handling requirements
  • Knowledge of safe thawing, storage temperatures, and shelf-life standards

Qualifications:
  • High school diploma or equivalent preferred
  • Previous experience in seafood industries, seafood products, or freezer warehouse environments
  • Ability to follow verbal and written instructions
  • PC knowledge for basic computer programs
  • Strong work ethic, reliability, and willingness to learn
  • Bilingual (Spanish-speaking) preferred

Physical Requirements:
  • Ability to work in cold, wet environments for extended periods
  • Comfortable lifting heavy boxes, seafood crates, and ice (up to 50 lbs)
  • Standing for long shifts and working in fast-paced conditions
  • Basic mechanical aptitude
  • Good teamwork and communication skills
  • Awareness of workplace safety practices
  • Flexibility to perform different tasks as needed

Compensation & Benefits:
  • Starting at $20/hour and up, based on experience
  • Overtime available
  • Plenty of opportunities for growth and skill development

Schedule:
  • Monday-Friday, 12:00 AM - 8:00 AM
  • Rotating Saturdays required

Equal Opportunity Employer:
ATC Healthcare Services is an Equal Opportunity Employer. All applicants will be considered for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other category protected by Federal, State, or local law. M/F/D/V EOE

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