Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...
Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...
Sushi Cook
Hallandale Beach, FL · On-site
Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...
Sushi Cook
Hallandale Beach, FL · On-site
Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...
Sushi Cook
Hallandale Beach, FL · On-site
Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...
Quick apply
Sushi Cook
Hallandale Beach, FL · On-site
Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...
Banquets Cook II
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques. * Technical knowledge of vegetable preparation. i.e., various cutting techniques such as brunoise ...
Banquets Cook II
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques. * Technical knowledge of vegetable preparation. i.e., various cutting techniques such as brunoise ...
Banquets Cook II
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques. * Technical knowledge of vegetable preparation. i.e., various cutting techniques such as brunoise ...
Banquets Cook II
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques. * Technical knowledge of vegetable preparation. i.e., various cutting techniques such as brunoise ...
Be Seen First
Low Voltage Cable Technician
Miami Gardens, FL · On-site
$20 - $38/hr
... cutting-edge solutions across commercial, industrial, and healthcare sectors. As a Low Voltage ... Operate hand tools, fish tape, punch-down tools, and termination equipment safely and proficiently
Quick apply
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Low Voltage Cable Technician
Miami Gardens, FL · On-site
$20 - $38/hr
... cutting-edge solutions across commercial, industrial, and healthcare sectors. As a Low Voltage ... Operate hand tools, fish tape, punch-down tools, and termination equipment safely and proficiently
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Low Voltage Cable Technician
North Miami Beach, FL · On-site
$20 - $38/hr
... cutting-edge solutions across commercial, industrial, and healthcare sectors. As a Low Voltage ... Operate hand tools, fish tape, punch-down tools, and termination equipment safely and proficiently
Quick apply
Be Seen First
Low Voltage Cable Technician
North Miami Beach, FL · On-site
$20 - $38/hr
... cutting-edge solutions across commercial, industrial, and healthcare sectors. As a Low Voltage ... Operate hand tools, fish tape, punch-down tools, and termination equipment safely and proficiently
Be Seen First
Low Voltage Cable Technician
Miami, FL · On-site
$20 - $38/hr
... cutting-edge solutions across commercial, industrial, and healthcare sectors. As a Low Voltage ... Operate hand tools, fish tape, punch-down tools, and termination equipment safely and proficiently
Quick apply
Be Seen First
Low Voltage Cable Technician
Miami, FL · On-site
$20 - $38/hr
... cutting-edge solutions across commercial, industrial, and healthcare sectors. As a Low Voltage ... Operate hand tools, fish tape, punch-down tools, and termination equipment safely and proficiently
Banquets Cook I
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Banquets Cook I
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Corsair Lead Line Cook
Aventura, FL · On-site
$16.50 - $21/hr
Knowledge and timely skills in various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Corsair Lead Line Cook
Aventura, FL · On-site
$16.50 - $21/hr
Knowledge and timely skills in various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Corsair Lead Line Cook
Aventura, FL · On-site
$16.50 - $21/hr
Knowledge and timely skills in various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Corsair Lead Line Cook
Aventura, FL · On-site
$16.50 - $21/hr
Knowledge and timely skills in various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Banquets Cook I
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Banquets Cook I
Aventura, FL · On-site
$17.25 - $21.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Bourbon Steak Grill Specialist
Aventura, FL · On-site
$13.75 - $17.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Bourbon Steak Grill Specialist
Aventura, FL · On-site
$13.75 - $17.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Bourbon Steak Grill Specialist
Aventura, FL · On-site
$13.75 - $17.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Bourbon Steak Grill Specialist
Aventura, FL · On-site
$13.75 - $17.50/hr
Knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing, and ... Knowledge of fresh and saltwater fish, crustaceans, mollusks, and various mixed cooking techniques.
Grocery Clerk
$16 - $25.40/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Grocery Clerk
$16 - $25.40/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Seafood Team Member (Service Counter) - Part Time
Pembroke Pines, FL · On-site
$15 - $24.40/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Seafood Team Member (Service Counter) - Part Time
Pembroke Pines, FL · On-site
$15 - $24.40/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Counter Server
$13.75 - $16.75/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Counter Server
$13.75 - $16.75/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Seafood Team Member (Service Counter) - Part Time
Miami Beach, FL · On-site
$16 - $25.40/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Seafood Team Member (Service Counter) - Part Time
Miami Beach, FL · On-site
$16 - $25.40/hr
Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...
Fish Cutter information
See Miami, FL salary details
$11.73 - $12.77
5% of jobs
$12.77 - $13.82
8% of jobs
$13.82 - $14.86
3% of jobs
$15.34 is the 25th percentile. Wages below this are outliers.
$14.86 - $15.91
19% of jobs
The median wage is $16.66 / hr.
$15.91 - $16.95
21% of jobs
$16.95 - $18
19% of jobs
$18.08 is the 75th percentile. Wages above this are outliers.
$18 - $19.04
9% of jobs
$19.04 - $20.09
7% of jobs
$20.09 - $21.13
5% of jobs
$21.13 - $22.18
2% of jobs
$22.18 - $23.22
2% of jobs
$11
$16
$23
How much do fish cutter jobs pay per hour?
As of Sep 7, 2026, the average hourly pay for fish cutter in Miami, FL is $16.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.41 per hour, depending on experience, location, and employer.
What is a fish cutter?
Fish Cutters are skilled workers responsible for cleaning, filleting, and preparing fish and seafood for sale or further processing. They use specialized knives and equipment to remove bones, skin, and scales while ensuring minimal waste. Fish Cutters often work in seafood markets, grocery stores, or processing plants, and must follow food safety and sanitation guidelines. Attention to detail and manual dexterity are important qualities for success in this role.
What does a fish cutter do?
The responsibilities of a fish cutter, also known as a filleter, include cleaning and cutting fillets, shucking shellfish, scaling and trimming fish, and otherwise processing these seafood products so that they are ready for sale or for cooking in a restaurant. A fish cutter is usually an expert in the processing and preparation of seafood. As a fish cutter, you may also work as a meat butcher, or you may specialize only in seafood. In this career, you may work in a supermarket, grocery store, seafood processing plant, restaurant, or for a seafood wholesaler or fishmonger.
What are some common challenges faced by fish cutters in maintaining product quality and safety?
Fish cutters often face challenges related to maintaining strict hygiene standards and ensuring product freshness, as the work involves handling perishable seafood in fast-paced environments. Staying alert to prevent cross-contamination and adhering to food safety regulations is essential. Additionally, fish cutters need to balance speed with precision to minimize waste and ensure that fillets and portions meet quality standards set by buyers or chefs. Working as part of a team, effective communication is also crucial to coordinate with other staff and fulfill orders efficiently.
What is the difference between Fish Cutter vs Fish Processor?
| Aspect | Fish Cutter | Fish Processor |
|---|---|---|
| Certifications | Basic food safety and handling certifications | Same as Fish Cutter, may include additional processing certifications |
| Work Environment | Fish markets, seafood processing plants, fishing boats | Seafood processing plants, factories, and large-scale seafood facilities |
| Job Responsibilities | Cleaning, filleting, and preparing fish for sale or further processing | Processing fish into fillets, packaging, and preparing for distribution |
The main difference between a Fish Cutter and a Fish Processor lies in their focus: Fish Cutters primarily prepare fish for sale by cleaning and filleting, while Fish Processors handle the broader processing tasks, including filleting, packaging, and preparing fish for distribution. Both roles require similar certifications and work environments, but Fish Processors typically work in larger facilities with more extensive processing duties.
How do you become a fish cutter?
To become a fish cutter, you typically need to gain experience through on-the-job training or apprenticeships, develop skills in filleting and handling fish, and understand food safety standards. Some employers may prefer candidates with a high school diploma or equivalent and basic knowledge of tools like knives and filleting equipment.
More about Fish Cutter jobs
What are popular job titles related to Fish Cutter jobs in Miami, FL?
For Fish Cutter jobs in Miami, FL, the most frequently searched job titles are:
What job categories do people searching Fish Cutter jobs in Miami, FL look for?
The top searched job categories for Fish Cutter jobs in Miami, FL are:
What cities near Miami, FL are hiring for Fish Cutter jobs?
Cities near Miami, FL with the most Fish Cutter job openings:
Full-time
Medical, Dental, Vision
Re-posted 21 days ago
Job description
As an Etaru Sushi Cook, you are responsible for preparing high-quality dishes with precision and attention to detail. You will collaborate closely with the kitchen team to uphold Etaru's standards of excellence and deliver an exceptional dining experience to our guests.
Brought to the United States by Rainer Becker, co-founder and creator of Zuma restaurants worldwide and ROKA London, ETARU, is a restaurant featuring contemporary Japanese robatayaki grill cuisine. Offering casual, yet sophisticated, dining at the second-story restaurant, bar & terrace, the space is equally divided indoor and out. The beach bar offers a more relaxed environment with service directly to the sand (Friday - Sunday).
Life at Etaru
At Etaru, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:
Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do
Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness
Embrace the Energy - we bring passion and positivity to everything we do
Main Duties
Your key responsibilities will include:
- Prepare sushi and sashimi dishes according to established recipes and plating standards
- Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi
- Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi preparation
- Follow recipes and plating guidelines to ensure consistency and accuracy in sushi preparation
- Maintain cleanliness and organization of the sushi station, including equipment, tools, and work surfaces
What We Look For
Our ideal candidate embodies our values and the following:
- A genuine love for culinary experiences & a passion for Japanese cuisine
- A natural team player who is at home working in sync with a large team
- Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
- Previous experience as a Sushi Cook or Sushi Chef in a high-volume restaurant environment or sushi bar
- Proficiency in sushi preparation techniques, including knife skills, seafood handling, and sushi rolling
- Knowledge of different types of fish, seafood, and sushi ingredients, as well as sushi terminology and presentation styles
- Ability to work flexible hours, including evenings, weekends, and holidays, as required
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.
As part of our team, you'll enjoy:
- World-Class training, designed to inspire and educate
- Global opportunities, experience hospitality around the globe with our five incredible brands
- Health Benefits:Comprehensive Medical, Dental, and Vision insurance to ensure your well-being
- Family Meals are shared daily
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
- Staff discount,enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity
We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.
Ready to create some magic? Join us and bring your talent to a team that's elevating contemporary dining on a global stage.