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Fine Dining Jobs in Springfield, MA (NOW HIRING)

Duncaster Inc

Dining Room Server

Bloomfield, CT · On-site

$17 - $21/hr

A minimum of 6 months of recent experience in a casual, fine dining, banquet, country club or hotel culinary department is required. Hours Per Diem: 10:00am - 2:00 pm OR 4:00 pm - Close (8:00 pm/8:30 ...

Duncaster Inc

Dining Room Server

Bloomfield, CT · On-site

$17 - $21/hr

Must be able to speak, read, and write the English language in an understandable manner. * 3-5 years' prior experience in a casual, fine dining, banquet, country club or hotel culinary department is ...

Duncaster Inc

Dining Room Server

Bloomfield, CT · On-site

$17 - $21/hr

Must be able to speak, read, and write the English language in an understandable manner. * 3-5 years' prior experience in a casual, fine dining, banquet, country club or hotel culinary department is ...

Seabury

Dining Shift Leader

Bloomfield, CT · On-site

Seabury seeks fine dining waitstaff to join their dynamic team! The ideal candidate will have a positive and cheerful demeanor when interacting with others, a passion for delivering outstanding ...

Smith College

Dining Room Coordinator

Northampton, MA · On-site

Banquet waitperson experience or front of the house experience in a fine dining establishment as well as experience in customer service positions. * ServSafe Certification/Some culinary experience ...

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All JobsFine Dining JobsFine Dining Jobs in Springfield, MA

Fine Dining information

See Springfield, MA salary details

$6

$19

$41

How much do fine dining jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for fine dining in Springfield, MA is $19.22, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $24.42 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in fine dining service, and why are they important?

To thrive in fine dining service, you need extensive knowledge of food and beverage, formal serving techniques, and often prior experience in upscale restaurants. Familiarity with reservation management systems, POS software, and wine pairing certifications like WSET are typically valuable. Exceptional attention to detail, poise under pressure, and outstanding interpersonal skills help create a memorable guest experience. These skills ensure seamless, high-quality service and guest satisfaction, which are vital for the reputation and success of fine dining establishments.

What is fine dining?

Fine dining refers to a high-end restaurant experience characterized by exceptional service, elegant ambiance, and gourmet cuisine. These establishments often have a formal dress code, meticulously crafted menus, and attention to detail in both food presentation and service. Fine dining restaurants typically employ highly trained chefs and staff to provide a memorable, luxurious experience for guests. The focus is on quality ingredients, sophisticated techniques, and creating a unique, upscale atmosphere.

What is the difference between Fine Dining vs Restaurant Server?

AspectFine DiningRestaurant Server
CredentialsMay require food safety certifications, hospitality trainingTypically no formal certifications required
Work EnvironmentUpscale restaurants with high service standardsCasual to upscale restaurants, fast-paced
Employer & IndustryLuxury restaurants, hotels, exclusive venuesVariety of dining establishments, including casual and fine dining
Search & Comparison IntentUnderstanding roles in fine dining settingsJob responsibilities and expectations in restaurant service

Fine Dining professionals focus on providing exceptional service in upscale environments, often requiring specialized training. Restaurant Servers work across various restaurant types, including fine dining, with less emphasis on formal credentials. While both roles involve customer service, Fine Dining staff typically adhere to higher standards and more detailed protocols, making the roles distinct yet interconnected within the hospitality industry.

What are some common challenges faced by staff in a fine dining restaurant, and how are they typically addressed?

Staff in fine dining restaurants often encounter challenges such as meeting high guest expectations, maintaining impeccable service standards, and managing complex menus or wine pairings. These challenges are typically addressed through rigorous training, close teamwork, and strong communication between front-of-house and kitchen staff. Additionally, fine dining establishments often implement regular briefings and ongoing professional development to ensure everyone remains knowledgeable and attentive to details, fostering a supportive work environment that values precision and hospitality.
What job categories do people searching Fine Dining jobs in Springfield, MA look for? The top searched job categories for Fine Dining jobs in Springfield, MA are:
What cities near Springfield, MA are hiring for Fine Dining jobs? Cities near Springfield, MA with the most Fine Dining job openings:
Fine Dining jobs near you
Infographic showing various Fine Dining job openings in Springfield, MA as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,972 per year, or $19.2 per hour.

Server (Upscale / Fine Dining)

J Gilbert's

Glastonbury, CT • On-site

Other

PTO

Re-posted 24 days ago

Job description

Overview
JOIN A WINNING TEAM!
Server (Upscale / Fine Dining)
This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
What we offer you:
  • Unparalleled training and development programs
  • Generous employee discounts on dining, retail, amusements and hotels
  • Flexible schedules
  • Multiple benefit plans to suit your needs
  • Paid time off or paid sick leave (based on location)
  • Opportunities for advancement
  • Community volunteer opportunities with Landry's League
  • Positive and respectful work environment where diversity is valued

Qualifications
Apply now if you:
  • Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful
  • Are a Team Player with a guest first attitude
  • Have 1+ year fine dining Server experience
  • Are 18 years of age (required for service of alcohol)
  • Have a passion for great food and great fun
  • Enjoy working in fast-paced environment

Learn more about Landry's by visiting our website at www.landrysinc.com
EOE
Posted Salary Range
USD $6.38 - USD $6.38 /Hr.
Tipped Position
This position earns tips

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