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Fifo Guide Jobs in Riverside, CA (NOW HIRING)

World Wide Wings, LLC

Heart of House Lead CA

Montclair, CA · On-site

$19 - $23.12/hr

... Guide. * The Chip position is also responsible for maintaining a sanitary and clean kitchen ... Clean and stock each station following FIFO guidelines * Ensure all soap and sanitizer buckets are ...

New

SC Wings Block, LLC

Kitchen Team Member

Mission Viejo, CA · On-site

$19 - $21/hr

... Reference Guide. Grill Station: * Prepares all grilled items such as chicken breast, and burger ... Clean and stock each station following FIFO guidelines * Ensure all soap and sanitizer buckets are ...

SC Wings Block, LLC

Kitchen Team Member

Mission Viejo, CA · On-site

$19 - $22/hr

... Reference Guide. Grill Station: * Prepares all grilled items such as chicken breast, and burger ... Clean and stock each station following FIFO guidelines * Ensure all soap and sanitizer buckets are ...

Soup 'n Fresh

General Prep

Chino Hills, CA · On-site

$16.50/hr

Follow FIFO and proper product rotation procedures to avoid waste * Set aside unsatisfactory or ... Follow detailed prep guides and daily batch lists to complete required tasks * * Use proper ...

Soup 'n Fresh

General Prep

Rancho Cucamonga, CA

$16.50/hr

Follow FIFO and proper product rotation procedures to avoid waste * Set aside unsatisfactory or ... Follow detailed prep guides and daily batch lists to complete required tasks * Use proper ...

Tawa Supermarket Inc

Meat Dept Manager

Chino Hills, CA · On-site

$25/hr

Stocking & Processing - Distribute, refill, and rotate stock using FIFO; manage cutting, trimming ... Ability to coach, mentor, and guide team members * Ability to inspect and evaluate product quality

Canopy A&D

Inventory Control Lead

Ontario, CA · On-site

$70K - $85K/yr

Support and guide inventory and warehouse personnel; lead by example in day-to-day operations ... Experience with lean manufacturing principles (5S, Kanban, FIFO, continuous improvement) * Advanced ...

AEG

Commissary Cook 1 at Angel Stadium

Anaheim, CA · On-site

$27.50/hr

Label, date, and store prepped items following FIFO and HACCP guidelines. * Maintain HACCP compliance and accurate temperature logs for all hot food items and cooling of hot food items. * Guide ...

99 Ranch Market

Kitchen Manager Trainee

Tustin, CA · On-site

$19 - $25/hr

Through real operational experience, mentorship, and guided training, you'll gain exposure to ... Control inventory movement (FIFO), including rotating product display, organizing freezer and ...

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All JobsFifo Guide JobsFifo Guide Jobs in Riverside, CA

Fifo Guide information

See Riverside, CA salary details

$8

$20

$41

How much do fifo guide jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for fifo guide in Riverside, CA is $20.56, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $20.82 per hour, depending on experience, location, and employer.

Does FIFO actually pay well?

Fifo Guide jobs, which involve managing inventory or logistics in a FIFO (First-In, First-Out) system, typically offer competitive wages depending on experience, location, and industry. Salaries can range from moderate to high, especially for roles requiring specialized skills or certifications, and often include overtime pay due to shift work in demanding environments.

What jobs pay $10,000 a month without a degree?

Fifo guides typically work in the oil and gas industry, often earning high wages due to the demanding environment and specialized skills required. While some roles in sales, real estate, or entrepreneurship can reach this income level without a degree, they usually depend on experience, performance, and market conditions. High-paying jobs without formal degrees often involve physical work, sales commissions, or self-employment.

Can Americans do FIFO?

Fifo Guide roles are typically available to individuals with the necessary work authorization and relevant skills. Many FIFO jobs require physical fitness, safety training, and the ability to work in remote or industrial environments, regardless of nationality. Americans can work in FIFO positions if they meet the employer’s visa or work permit requirements and job qualifications.

What jobs pay 2000 a day?

Fifo Guides typically do not earn $2000 a day, as their income depends on the volume of fish caught and the season. High-paying jobs that can reach this level include specialized roles such as offshore oil rig workers, certain high-level consultants, or executive positions in finance and technology, often requiring advanced skills, certifications, or extensive experience. These roles usually involve demanding schedules and specific industry knowledge.

What is the difference between Fifo Guide vs Fifo Clerk?

AspectFifo GuideFifo Clerk
Required CredentialsBasic knowledge of FIFO principles, possibly some certification in inventory managementSimilar credentials, often with additional clerical or administrative training
Work EnvironmentField-based, guiding teams in warehouses or storage facilitiesOffice or warehouse setting, handling documentation and inventory records
Employer & Industry UsageUsed by logistics, warehousing, and supply chain companiesCommon in retail, distribution centers, and inventory management roles

The Fifo Guide focuses on providing on-site guidance for FIFO inventory practices, while the Fifo Clerk handles administrative tasks related to FIFO records. Both roles require knowledge of inventory procedures but differ mainly in their work environment and responsibilities.

What are popular job titles related to Fifo Guide jobs in Riverside, CA? For Fifo Guide jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Fifo Guide jobs in Riverside, CA look for? The top searched job categories for Fifo Guide jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Fifo Guide jobs? Cities near Riverside, CA with the most Fifo Guide job openings:
Fifo Guide jobs near you
Heart of House Lead CA

Heart of House Lead CA

World Wide Wings, LLC

Rancho Cucamonga, CA • On-site

$9 - $30/hr

Other

Posted yesterday

Job description

JOB PURPOSE:
This position is responsible for the preparation and production of all Buffalo Wild Wings menu items. Several roles within this position include the Chip, Shake, Grill, Southwest, and Expo stations.
CORE JOB FUNCTIONS/RESPONSIBILITIES:
Prep and Portion
  • Get prep list from Manager on Duty (MOD) and prep items according to the need of the shift
  • Ensure you are using proper containers, filling to appropriate fill lines, and following FDIR and FIFO procedures
  • Clean, sanitize, and put away prep items when finished
  • Portion appropriate items according to MOD's requirements
  • Track all waste on Waste Sheet per Company Standard Procedures

Chip Station
  • Responsible for all preparation of fried chips, wedges, and onion rings prepared in the kitchen of the restaurant. Ensure all chip coolers are clean and free of extra debris
  • The Chip position portions and prepares food items prior to cooking in accordance with the Chip Packaging Chart.
  • Other duties include, maintaining the fryers and quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide.
  • The Chip position is also responsible for maintaining a sanitary and clean kitchen workstation.
  • Grill Station Responsible for all preparation of grilled items prepared in the kitchen of the
  • restaurant.
  • The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart.
  • Other duties include maintaining the grill and quality of the products outlined in the Prep Sheets and Grill Station Guide.
  • The Grill Station is also responsible for maintaining a sanitary and clean kitchen work station.

Shake Station
  • Ensure all sauce pumps are cleaned, filled, and in working order
  • Ensure all sauce and seasoning buckets have been washed and dried
  • Ensure all seasoning shakers are clean, filled no more than ¾ full
  • Prime the sauce buckets - priming rules do not apply to seasoning buckets
  • Ensure hot wing holding drawers are turned on, are at 180°F with the vents open
  • Weigh wings to determine cooking time for shift

Southwest Station
  • Responsible for all preparation of wraps, salads, flatbreads, etc.
  • Responsible for maintaining cold rail and making sure food is properly stocked
  • Responsible for maintaining and sanitary and clean work station

Expo Station
  • The Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
  • This position also controls food presentation, quality assurance and timeliness of food delivery.

Shift Change Responsibilities
  • Clean and stock each station following FIFO guidelines
  • Ensure all soap and sanitizer buckets are changed minimally every four hours
  • Empty any trash containers that need to be emptied
  • Wash all necessary dishes
  • Wash all sauce and seasoning buckets
  • Notify MOD of any equipment that is not working properly or not being help to proper temperatures
  • Ensure LDIR and FIFO methods are being followed at all times
  • Help other stations as needed
  • Skim, polish, filter, dump fryers - follow your restaurant's filtering schedule
  • Other duties as assigned by supervisor

The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Knowledge/Skills:
• Knowledge of proper sanitation, food safety, and security procedures
• Excellent verbal communication and interpersonal skills
• Skill in time management and organization with excellent attention to detail
• Ability to take direction and execute team and company objectives
• Knowledge of specs, cook times, plate presentation, etc.
• CSK/KDU/ticket order management system
Freedom to Act:
• Comply with all specs, quality standards, and department rules and procedures
• Take direction from outside and inside Expo
Size and Complexity:
• Ability to follow specific service time and guidelines Ability to maintain a high degree of pace and intensity for an extended period of time
• Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts
Interaction:
• WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest
• Maintain positive working relationships with all Team Members and managers
• Work as a contributing member of a team
External Relationships:
• WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value
EDUCATION/EXPERIENCE
Required
• Minimum 16 years of age (State Minor Laws Supersede)
Preferred
• Prior experience working in restaurant or retail environment

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