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Fifo Culinary Jobs in Virginia (NOW HIRING)

Mountain Lake

Sous Chef

Pembroke, VA · On-site

$40K - $45K/yr

... FIFO) and storage practices. Leadership Expectations · Lead by example and foster teamwork across Culinary, Food & Beverage, Stewarding, Sales, and Guest Services. · Train associates on recipes ...

Mountain Lake

Sous Chef

Pembroke, VA · On-site

$42K - $57K/yr

... FIFO) and storage practices. Leadership Expectations · Lead by example and foster teamwork across Culinary, Food & Beverage, Stewarding, Sales, and Guest Services. · Train associates on recipes ...

The Trillium

Dishwasher / Steward

Mclean, VA · On-site

$14.75 - $18.25/hr

The Trillium is seeking a reliable and hardworking Dishwasher/Steward to join our culinary team ... Ensure proper rotation and storage of inventory (FIFO method) * Take out trash and recycling ...

The Trillium

Dishwasher / Steward

Mclean, VA · On-site

$14.75 - $18.25/hr

The Trillium is seeking a reliable and hardworking Dishwasher/Steward to join our culinary team ... Ensure proper rotation and storage of inventory (FIFO method) * Take out trash and recycling ...

Salamander Hospitality

Pastry Cook

Middleburg, VA · On-site

$20/hr

Our culinary team celebrates the rich agricultural heritage of Virginia by creating seasonal menus ... Ensure proper food storage, labeling, dating, and rotation following FIFO procedures. * Minimize ...

Crater Youth Care Commission

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Detention Cook

Disputanta, VA · On-site

$35K - $40K/yr

Position Overview We are looking for a skilled and efficient Cook to join our culinary team. In ... Maintain proper food storage temperatures, label ingredients, and rotate stock using the FIFO ...

Crater Youth Care Commission

Be Seen First

Detention Cook

Disputanta, VA · On-site

$35K - $40K/yr

Position Overview We are looking for a skilled and efficient Cook to join our culinary team. In ... Maintain proper food storage temperatures, label ingredients, and rotate stock using the FIFO ...

Parkhurst Dining

Prep/Saucier

Lexington, VA · On-site

$12.50 - $15.75/hr

This culinary experience is uniquely and authentically Parkhurst. If you've been searching for a ... FIFO method. · Maintain the proper temperatures for all foods and coolers and freezers. · Wrap ...

Trump Winery

Chef de Partie

Charlottesville, VA

$18.75 - $23.75/hr

... culinary program for the Cidery. Essential Duties: Assist with product and menu production ... follow FIFO and product rotation to minimize spoilage and waste Place orders with vendors when ...

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All JobsFifo Culinary JobsFifo Culinary Jobs in Virginia

Fifo Culinary information

What is the difference between Fifo Culinary vs Line Cook?

AspectFifo CulinaryLine Cook
CredentialsBasic culinary training, food safety certificationsSimilar culinary training, food safety certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonYesYes

Fifo Culinary and Line Cook roles both require culinary training and work in similar environments like restaurants and hotels. The main difference is that Fifo Culinary often refers to a specific kitchen process or system, while a Line Cook is a specific job position responsible for preparing dishes on the line. Both roles are essential in food service operations and share similar credentials and work settings.

How to become a FIFO culinary?

To become a FIFO culinary professional, you typically need relevant culinary training or experience, strong cooking skills, and the ability to work in a fast-paced environment. Certifications such as food safety or HACCP may be required, and familiarity with kitchen tools and equipment is beneficial.

What are popular job titles related to Fifo Culinary jobs in Virginia?

For Fifo Culinary jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Fifo Culinary jobs in Virginia look for?

The top searched job categories for Fifo Culinary jobs in Virginia are:

What cities in Virginia are hiring for Fifo Culinary jobs?

Cities in Virginia with the most Fifo Culinary job openings:

Fifo Culinary jobs near you
Infographic showing various Fifo Culinary job openings in Virginia as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution.

Prep Cook II - The Mill Room

UNIVERSITY OF VIRGINIA HOST PROPERTIES INC

Charlottesville, VA • On-site

$14.25 - $17.75/hr

Full-time

Re-posted 15 days ago

Job description

Description

Prep Cook II - The Mill Room

Boar's Head Resort | Charlottesville, VA


About Boar's Head Resort

Boar's Head Resort is a premier luxury destination in Charlottesville, Virginia, known for delivering exceptional guest experiences, refined accommodations, and an elevated culinary program. Guided by Forbes-level service standards, our team is committed to excellence, craftsmanship, and creating memorable moments for every guest.


About The Mill Room

The Mill Room is the signature restaurant at Boar's Head Resort, offering refined American cuisine in an upscale dining environment. With a focus on seasonal ingredients, thoughtful preparation, and exceptional presentation, The Mill Room provides a sophisticated yet approachable dining experience.


Position Summary

The Prep Cook II is an intermediate-level culinary role responsible for preparing high-quality ingredients that support daily kitchen operations at The Mill Room. This position plays a critical role in ensuring the kitchen is fully prepared for service by executing prep tasks with consistency, efficiency, and attention to detail.

This is an excellent opportunity for a culinary professional looking to grow their skills in a luxury, high-performance kitchen environment.


What You'll Do

  • Prepare ingredients for multiple stations, including chopping, slicing, portioning, and basic cooking preparation 
  • Follow standardized recipes and prep lists with accuracy and consistency 
  • Maintain proper labeling, dating, and storage of all food items 
  • Ensure mise en place is organized and ready to support service 
  • Assist in receiving, organizing, and rotating inventory (FIFO standards) 
  • Maintain a clean, organized, and sanitary work environment at all times 
  • Support the culinary team during service as needed 

Requirements

 What We're Looking For

  • 1-3 years of culinary or kitchen experience preferred 
  • Strong knife skills and understanding of basic cooking techniques 
  • Ability to work efficiently in a fast-paced, team-oriented environment 
  • Strong attention to detail and commitment to quality 
  • Dependable, with a positive attitude and willingness to learn 

Preferred Qualifications

  • Experience in a restaurant, hotel, or hospitality setting 
  • Culinary school education or formal training 
  • Familiarity with high-volume or upscale dining environments 

Physical Requirements

  • Ability to stand for extended periods of time 
  • Ability to lift and carry up to 40 lbs. 
  • Ability to work in a fast-paced kitchen environment with varying temperatures 

Why Join Boar's Head Resort

  • Work in a luxury culinary environment with a strong reputation for excellence 
  • Opportunities for growth and advancement within the culinary team 
  • Collaborative culture focused on skill development and guest experience 
  • Be part of a team that takes pride in quality, consistency, and hospitality

Apply