1

Fifo Cooking Jobs in Florida (NOW HIRING)

Line Cook

Tallahassee, FL ยท On-site

$15 - $18.75/hr

Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills including ... Using the FIFO procedures. * Follow instructions to uphold high standards * Work well under ...

Line Cook

Ocala, FL ยท On-site

$14.75 - $18.25/hr

Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills including ... Using the FIFO procedures. * Follow instructions to uphold high standards * Work well under ...

Line Cook

Saint Augustine, FL ยท On-site

$13.75 - $17.25/hr

Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills including ... Using the FIFO procedures. * Follow instructions to uphold high standards * Work well under ...

Line Cook

Lakeland, FL ยท On-site

$14.50 - $18.25/hr

Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills including ... Using the FIFO procedures. * Follow instructions to uphold high standards * Work well under ...

Line Cook

Gainesville, FL ยท On-site

$14.25 - $18/hr

Stock, organize, and clean kitchen and cooking utensils * Demonstrate strong knife skills including ... Using the FIFO procedures. * Follow instructions to uphold high standards * Work well under ...

Line Cook

Orlando, FL ยท On-site

$16/hr

Sofrito Latin Cafe is hiring experienced Line Cooks to join our fast-paced kitchen team. This role ... Follow FIFO and proper food handling procedures * Assist teammates and support kitchen operations

Line Cook

Orlando, FL ยท On-site

$16/hr

Sofrito Latin Cafe is hiring experienced Line Cooks to join our fast-paced kitchen team. This role ... Follow FIFO and proper food handling procedures * Assist teammates and support kitchen operations

COOK

Oviedo, FL ยท On-site

$12 - $16/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Kissimmee, FL

$12.25 - $16.50/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Daytona Beach, FL ยท On-site

$13.50 - $18/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Venice, FL

$13.25 - $17.75/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Saint Petersburg, FL

$12.50 - $16.75/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Palm Coast, FL ยท On-site

$12.50 - $17/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Jacksonville, FL ยท On-site

$12.50 - $16.75/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Sarasota, FL

$13 - $17.50/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Tampa, FL ยท On-site

$13 - $17.50/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Jacksonville, FL ยท On-site

$12 - $16/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Cape Coral, FL

$12.75 - $17/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Jacksonville, FL ยท On-site

$12.75 - $17.25/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

COOK

Gainesville, FL

$12 - $16.25/hr

... sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to ... FIFO systemWorking experience in organizing and labeling shelves, equipment, and ...

next page

Showing results 1-20

Fifo Cooking information

How much do FIFO jobs make?

FIFO (Fly-In Fly-Out) jobs typically pay between $70,000 and $150,000 annually, depending on the industry, experience, and location. These roles often include additional benefits such as allowances for travel, accommodation, and overtime, with some positions offering higher compensation for specialized skills or hazardous environments.

What is the difference between Fifo Cooking vs Line Cook?

AspectFifo CookingLine Cook
CertificationsBasic culinary knowledge, food safetyFood handler's permit, culinary training
Work EnvironmentKitchen, food prep areasKitchen, food prep stations
Employer & Industry UsageRestaurants, catering, food serviceRestaurants, hotels, food establishments
Common Search & ComparisonYesYes

Fifo Cooking focuses on managing food inventory and ensuring proper food rotation, often involving tasks like stock control and food safety. Line Cooks primarily prepare dishes on the kitchen line, executing recipes and plating. While both roles work in the kitchen environment and require culinary knowledge, Fifo Cooking emphasizes inventory management, whereas Line Cooks focus on food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit in the food service industry.

How to become a FIFO cook?

To become a FIFO (Fly-In Fly-Out) cook, you typically need relevant culinary skills, a food safety certification, and experience in food preparation. Employers often require a valid driver's license and the ability to work in remote or industrial environments with a flexible schedule. Prior experience in catering or hospitality can improve job prospects in FIFO roles.

How much do FIFO chefs earn?

FIFO chefs typically earn between $70,000 and $120,000 annually, depending on experience, location, and the specific industry sector. They often work long shifts in remote or industrial environments, with additional allowances for travel and accommodation.

What does FIFO mean in cooking?

In cooking, FIFO stands for 'First In, First Out,' a stock rotation method used in food service and kitchens to ensure older inventory is used before newer supplies, helping to reduce waste and maintain freshness. It is a common practice for kitchen staff to organize storage areas and check expiration dates regularly.
What are popular job titles related to Fifo Cooking jobs in Florida? For Fifo Cooking jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Fifo Cooking jobs in Florida look for? The top searched job categories for Fifo Cooking jobs in Florida are:
What cities in Florida are hiring for Fifo Cooking jobs? Cities in Florida with the most Fifo Cooking job openings:

$15 - $18.75/hr

Full-time

Medical, PTO

Posted 4 days ago


Job description

Description:
Essential Duties and Responsibilities:
  • Stock, organize, and clean kitchen and cooking utensils
  • Demonstrate strong knife skills including chopping, dicing, and slicing
  • Prepare and cook menu items according to established recipes, portion standards, correct temperatures and plating guidelines
  • Ensure proper placement of side items on plate while noting any special instructions
  • Stock/restock items on line according to specifications
  • Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness
  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices
  • Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out) stocking, cleanliness, and organization
  • Substitute for or assist other cooks during emergencies or rush periods.
  • Weigh, measure, and mix ingredients according to recipes
  • Portion, arrange, and garnish food according to specs and procedures, and sell to expo to serve to patrons.
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Using the FIFO procedures.
  • Follow instructions to uphold high standards
  • Work well under pressure, multitasking with speed, efficiency, and a sense of urgency

Requirements:
A Line Cook should possess the following Qualifications & Experience:
  • Prior cooking experience in a full-service restaurant is preferred
  • Proficient with kitchen tools and equipment, with an understanding of back-of-house operations
  • Ability to deliver accurate orders with consistency
  • Knowledge of food safety, sanitation, and food industry standards
  • Dependable, dedicated, and adaptable with a strong work ethic
  • Reliable and punctual team player with a positive, patient attitude
  • Ability to work effectively within a team and maintain positive attitude
  • Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist
  • Must be at least 18 years old

Additional Info:
Here are some of the perks we offer our Line Cook Team Members:
  • GREAT PAY AND FULL-TIME HOURS
  • Performance-based advancement
  • Health insurance (eligibility requirements apply)
  • Paid vacation time (eligibility requirements apply)
  • On and off-duty dining privileges (meal discounts)
  • Professional work environment
  • First-class training program
  • Food you will be Proud to serve