1

Ferry Building Jobs (NOW HIRING)

Dishwasher

San Francisco, CA

$19.61 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Exceptional opportunity to work for Lucania, a new and unique piazza-inspired restaurant opening at the Ferry Building in Fall 2026. Brought to you by the A16 Restaurant Group, Lucania is inspired by ...

New

Physical Therapist - Travel Contract

Oakland, CA · On-site

$1.9K - $2.4K/wk

  • Medical

  • Retirement

San Francisco and the Golden Gate Bridge are accessible across the Bay via BART or a 20-30 minute drive depending on traffic, providing cultural venues like the Ferry Building and museums. The Jack ...

Physical Therapist - Travel Contract

Oakland, CA · On-site

$1.9K - $2.4K/wk

  • Medical

  • Retirement

San Francisco and the Golden Gate Bridge are accessible across the Bay via BART or a 20-30 minute drive depending on traffic, providing cultural venues like the Ferry Building and museums. The Jack ...

Line Cook

San Francisco, CA · On-site

$19.61 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Be Part of the Piazza Exceptional opportunity to work for Lucania, a new and unique piazza-inspired restaurant opening at the Ferry Building in Fall 2026. Brought to you by the A16 Restaurant Group ...

New

This position is in SF and is in office in South Park. (1 mile walk from nearest BART and 1.5 mile walk from main Ferry Building) What you will do * Manage Nuon's demo assets including weekly setup ...

Showing results 21-40

Ferry Building information

See salary details

$28K

$98.1K

$148K

How much do ferry building jobs pay per year?

As of Aug 15, 2026, the average yearly pay for ferry building in the United States is $98,146.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,000.00 and $120,000.00 per year, depending on experience, location, and employer.

What are ferry building jobs?

Ferry Building jobs refer to the various employment opportunities available within or related to the historic Ferry Building in San Francisco. These jobs can range from retail and food service positions in the building's many shops and restaurants, to administrative, maintenance, and event management roles. Employees may work for individual vendors, the building’s management, or organizations that host events at the venue. The work environment is typically busy and customer-focused, given the building’s popularity with locals and tourists alike. Positions often require good communication skills and the ability to thrive in a fast-paced, public setting.

What are the key skills and qualifications needed to thrive as a ferry building manager?

To thrive as a Ferry Building Manager, you need expertise in facility operations, safety regulations, and staff supervision, typically backed by experience in property or transportation management. Familiarity with scheduling software, building maintenance systems, and compliance documentation is important. Strong leadership, problem-solving, and customer service skills help manage teams and ensure a positive experience for travelers and tenants. These competencies are crucial for maintaining smooth operations, safety, and stakeholder satisfaction in a busy transportation hub.

What are some typical challenges faced when working at the ferry building, and how can employees effectively address them?

Working at the Ferry Building often involves interacting with a high volume of visitors, especially during peak hours or events. Employees may face challenges such as managing crowded spaces, responding to diverse customer inquiries, and working efficiently alongside other tenants and teams. Effective communication, adaptability, and strong customer service skills are crucial to navigating these challenges. Collaborating closely with coworkers and staying organized helps ensure a positive experience for both customers and staff.

What is the difference between Ferry Building vs Customer Service Representative?

AspectFerry BuildingCustomer Service Representative
Required CredentialsHigh school diploma or equivalent; customer service skillsHigh school diploma or equivalent; communication skills
Work EnvironmentFerry terminals, retail shops, food vendorsCall centers, retail stores, offices
Industry UsageTransportation, tourism, retailRetail, hospitality, telecommunications

Both roles involve customer interaction and require strong communication skills. However, Ferry Building staff typically work in transportation and retail environments at ferry terminals, focusing on passenger assistance and retail services. Customer Service Representatives work across various industries, often in call centers or retail settings, handling inquiries and resolving issues. While credentials are similar, the work environment and industry focus differ significantly.

More about Ferry Building jobs

What cities are hiring for Ferry Building jobs?

Cities with the most Ferry Building job openings:

What job categories do people searching Ferry Building jobs look for?

The top searched job categories for Ferry Building jobs are:

Infographic showing various Ferry Building job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, 14% Part Time, and 3% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $98,146 per year, or $47.2 per hour.

Dishwasher

Lucania

San Francisco, CA

$19.61 - $25/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted yesterday

New


Job description

Dishwasher

Keep It Moving. Take Pride in the Details. Support the Team.


Exceptional opportunity to work for Lucania, a new and unique piazza-inspired restaurant opening at the Ferry Building in Fall 2026.


Brought to you by the A16 Restaurant Group, Lucania is inspired by Southern Italian piazzas. It will be a gathering place where coffee turns into lunch, aperitivo into dinner, and the room fills as the day unfolds. Lucania becomes a place you can return to at any hour and find it alive, adding a sense of energy and gathering that the Ferry Building has not consistently held.

coo

We are seeking an experienced Dishwasher with an innate sense of hospitality and genuine curiosity about the people, places, and traditions behind every bottle. Lucania's wine program will be rooted in Southern Italy while celebrating the extraordinary diversity of Italian wine.


We're looking for someone who can make wine exciting and approachable, whether introducing a guest to an indigenous grape they've never heard of or helping a longtime collector discover a new producer.

THE ROLE

As a Dishwasher / Porter at Lucania, you'll help keep the kitchen clean, organized, safe, and moving efficiently throughout the day.


You'll be responsible for maintaining the dish area, cleaning and sanitizing kitchen equipment and workspaces, supporting proper waste removal, and ensuring cooks and service team members have the clean tools and equipment they need.


This is a physically active, fast-paced position. We're looking for someone dependable, organized, and willing to jump in wherever support is needed.


At Lucania, this role is not an afterthought. A great kitchen cannot function without a strong stewarding team, and we value the people who keep the operation moving.

WHAT YOU WILL DO

  • Wash, sanitize, and properly store dishes, glassware, utensils, pots, pans, and kitchen equipment.
  • Operate the dishwashing machine safely and efficiently.
  • Maintain a clean, organized, and sanitary dish station throughout the shift.
  • Ensure clean plates, cookware, utensils, and equipment are returned promptly to the appropriate areas.
  • Monitor dish and cookware needs during service and prioritize accordingly.
  • Keep kitchen floors, walls, sinks, drains, mats, and work areas clean and safe.
  • Complete scheduled cleaning projects throughout the kitchen and storage areas.
  • Remove trash, recycling, compost, and cardboard according to restaurant and building procedures.
  • Maintain trash and waste areas in a clean and sanitary condition.
  • Assist with receiving deliveries and organizing products and supplies when needed.
  • Help maintain organized storage, dry storage, and back-of-house areas.
  • Properly use and store cleaning products according to safety and sanitation procedures.
  • Communicate equipment, sanitation, or safety concerns to kitchen leadership.
  • Assist the culinary team with basic kitchen support and prep tasks when requested and appropriately trained.
  • Complete opening and closing responsibilities according to kitchen standards.
  • Support fellow team members during busy periods and contribute to a respectful, collaborative workplace.

REQUIRED QUALIFICATIONS

  • Previous restaurant, dishwasher, or kitchen experience preferred but not required.
  • Reliable, punctual, and consistent attendance.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to cleanliness, organization, and workplace safety.
  • Ability to follow instructions and established cleaning and sanitation procedures.
  • Ability to safely operate commercial dishwashing and cleaning equipment after training.
  • Positive attitude and willingness to support the team.
  • Ability to communicate effectively with kitchen and restaurant team members.
  • Willingness to learn and take on additional responsibilities as appropriate.
  • Current California Food Handler Card or ability to obtain prior to start.

WHAT SETS YOU APART

  • You take pride in keeping things clean and organized.
  • You see what needs to be done and don't wait to be asked.
  • You understand that speed matters, but safety and cleanliness matter too.
  • You stay organized even when the restaurant gets busy.
  • You take care of equipment, tools, and the space around you.
  • You communicate when something is running low or needs attention.
  • You are dependable — your team knows they can count on you.
  • You respect every position in the kitchen and expect the same respect in return.
  • You are willing to learn and interested in growing within the kitchen.
  • You understand that every role contributes to a great guest experience.

THE DETAILS

  • Full-time and part-time positions available.
  • Hourly, non-exempt position.
  • San Francisco, CA · In-person.
  • Availability for mornings, evenings, weekends, holidays, and special events may be required based on scheduling needs.
  • This position requires standing and walking for extended periods, frequent bending, reaching, lifting, pushing, and pulling, and the ability to lift up to 50 pounds.
  • Work is performed in a fast-paced commercial kitchen with exposure to heat, sharp equipment, and varying temperatures.

COMPENSATION AND BENEFITS

A16 takes care of its people. We offer:

  • $19.61-$25.00
  • Medical, dental, and vision insurance
  • Life insurance
  • 401(k) with company match
  • Paid time off
  • Employee Assistance Program
  • Opportunity to work in a respectful, positive, and supportive workplace that encourages excellence, growth, and innovation

Sound like you? We’d love to hear from you.


Please submit your letter of interest and resume to: careers@lucaniasf.com


Equal Employment Opportunity

Lucania is an equal opportunity employer and is committed to providing a workplace free from discrimination and harassment. All employment decisions are based on business need, job requirements, and individual qualifications, without regard to race, color, religion, national origin, sex (including pregnancy, childbirth, or related medical conditions), age, disability, genetic information, sexual orientation, gender identity or expression, marital status, military or veteran status, or any other characteristic protected by federal, state, or local law, including the California Fair Employment and Housing Act (FEHA). A16 will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all backgrounds to apply.

More detail about Lucania part of A16, please visit https://culinaryagents.com/entities/1112208-Lucania