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Fermentation Manager Jobs in Wisconsin (NOW HIRING)

Laboratory Manager

Johnson Creek, WI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Monitor key fermentation parameters including alcohol, residual sugars, pH, yeast health ... Prior experience with managing quality programs preferred. * Working knowledge of computers ...

Laboratory Manager

Johnson Creek, WI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Monitor key fermentation parameters including alcohol, residual sugars, pH, yeast health ... Prior experience with managing quality programs preferred. * Working knowledge of computers ...

Manufacturing Technology Manager

Beloit, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Technical expertise in liquid unit operations, including reaction systems, mixing, fermentation ... Strong project management, prioritization and decision-making skills in fast-paced manufacturing ...

Operator - 1st Shift

Windsor, WI

$21 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Operate and maintain fermentation tanks and food production machinery, including packaging ... Strong organizational skills to manage materials, documentation, and equipment disassembly/cleaning ...

Blending Operator II

Oak Creek, WI · On-site

$16.25 - $19.75/hr

Microbial Discovery Group (MDG) is an R&D-driven product development and Bacillus fermentation ... and management, ensuring clear and accurate information flow regarding production schedules ...

Control process standards throughout various stages including mixing, fermentation, dividing, molding, proofing, baking, slicing, packaging, and coding. * Monitor and report out on KPIs such as ...

Sales Representative

Beloit, WI · On-site +1

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... M systems, MS Office, and technical/business tools How Would You Stand Out? * Experience in ethanol, corn processing, agriculture, food, or chemical industries * Knowledge of fermentation processes ...

Sales Representative

Madison, WI · On-site +1

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... M systems, MS Office, and technical/business tools How Would You Stand Out? * Experience in ethanol, corn processing, agriculture, food, or chemical industries * Knowledge of fermentation processes ...

Cellar Brewer

Waunakee, WI · On-site

$22 - $33.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Manage yeast pitching, fermentation, conditioning, filtration, dry hopping, and dealcoholization * Keep tanks, lines, and cellar equipment clean, sanitized, and running smoothly (CIP) * Track batch ...

Cellar Brewer

Waunakee, WI · On-site

$22 - $26/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Manage yeast pitching, fermentation, conditioning, filtration, dry hopping, and dealcoholization * Keep tanks, lines, and cellar equipment clean, sanitized, and running smoothly (CIP) * Track batch ...

Cellar Brewer

Waunakee, WI

$22 - $33.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Manage yeast pitching, fermentation, conditioning, filtration, dry hopping, and dealcoholization * Keep tanks, lines, and cellar equipment clean, sanitized, and running smoothly (CIP) * Track batch ...

Credit Manager

West Allis, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

... of fermentation, harnessing the power of microorganisms to transform industries from baking to ... Credit Management * Evaluate and approve credit for new and existing customers, assessing risk ...

Process Engineer II

Madison, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

You will support fermentation vessels, purification systems, heat treatment equipment, solids ... Write, review, and manage engineering reports, protocols, user requirement specifications ...

Credit Manager

Milwaukee, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

... of fermentation, harnessing the power of microorganisms to transform industries from baking to ... Credit Management * Evaluate and approve credit for new and existing customers, assessing risk ...

Customer Care Specialist (B2B/SAP)

Milwaukee, WI · On-site

$16.75 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Biospringer offers a diverse range of yeast extracts and fermentation-based solutions designed to ... From processing orders and verifying inventory to coordinating shipments and managing pricing, you ...

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Showing results 1-20

Fermentation Manager information

What does a fermentation manager do?

A Fermentation Manager oversees the fermentation process in industries such as food, beverage, or biotechnology. They are responsible for monitoring and optimizing fermentation parameters, ensuring product quality, managing staff, and troubleshooting any issues that arise during production. Additionally, they maintain compliance with safety and regulatory standards, manage inventory, and often collaborate with research and development teams to improve processes. The role requires a strong understanding of microbiology and process engineering.

What are the key skills and qualifications needed to thrive as a fermentation manager, and why are they important?

To thrive as a Fermentation Manager, you need a solid background in microbiology, biochemistry, or chemical engineering, often supported by a relevant degree and experience in industrial fermentation. Familiarity with fermentation control systems, laboratory analysis tools, and quality assurance protocols is typically required. Strong leadership, problem-solving, and communication skills help manage teams and optimize production processes. These skills are crucial for ensuring consistent product quality, regulatory compliance, and efficient operations in fermentation-based industries.

What are some common challenges a fermentation manager faces when scaling up production, and how are they addressed?

A Fermentation Manager often encounters challenges when scaling up production, such as maintaining consistency in product quality and managing contamination risks. Variations in temperature, pH, and nutrient supply can impact fermentation outcomes at larger volumes. To address these, managers implement rigorous process controls, closely monitor critical parameters, and frequently collaborate with quality assurance and process engineering teams. Regular training and clear communication across departments are also essential to ensure smooth and efficient scale-up operations.

What cities in Wisconsin are hiring for Fermentation Manager jobs?

Cities in Wisconsin with the most Fermentation Manager job openings:

Infographic showing various Fermentation Manager job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


Job description

Description

Join Aztalan Bio as a Laboratory Manager and lead the quality assurance efforts at our growing, innovative biorefinery in Johnson Creek, WI. This full-time leadership role offers a competitive salary and a comprehensive benefits package, including medical, dental, vision, PTO, sick time, and more. In this role, you will oversee all laboratory operations, ensuring the accuracy and integrity of testing while maintaining compliance with industry standards and regulatory requirements. You will lead and develop the laboratory team, manage quality control systems, oversee laboratory equipment and procedures, and partner with operations, commercial teams, and external organizations to ensure products consistently meet customer specifications and the highest quality standards. 


Aztalan Bio offers a competitive compensation and benefits package designed to support your health, well-being, and work-life balance. Benefits include:

  • Medical, Dental, and Vision Insurance 
  • 401(k) with Company Match 
  • Paid Time Off (PTO) and Paid Sick Time 
  • Paid Holidays 
  • Company-Paid Life and Disability Insurance 
  • Quarterly Bonus
  • Employee Assistance Program (EAP) 

Duties and Responsibilities

  • Lead laboratory testing and monitoring of fermentation, mash, beer, stillage, and other process streams.
  • Monitor key fermentation parameters including alcohol, residual sugars, pH, yeast health, contamination, nutrients, and fermentation efficiency.
  • Analyze laboratory and process data to identify trends, process deviations, yield losses, and opportunities for improvement.
  • Partner with Operations and Engineering to troubleshoot fermentation issues and optimize yeast, nutrients, enzymes, and other process variables.
  • Oversee quality testing for co-products such as distillers grains, corn oil, syrup, and other plant products.
  • Ensure co-products meet customer, regulatory, and internal quality specifications and investigate out-of-specification results.
  • Supervise, train, and develop laboratory technicians and ensure accurate, timely, and consistent testing and reporting.
  • Maintain laboratory procedures, testing schedules, equipment, calibrations, supplies, and documentation.
  • Ensure laboratory methods, records, and data meet quality, compliance, and traceability requirements.
  • Support audits, root-cause investigations, corrective actions, and continuous improvement initiatives.
  • Promote a strong culture of safety, quality, accuracy, and continuous improvement throughout the laboratory.
  • Maintain compliance with FSMA regulations through testing, reporting, and recordkeeping. 


Requirements

  • Bachelor's degree in Chemistry, Biochemistry, microbiology, or a related field. 
  • 5 years of laboratory quality control, laboratory operations, or similar refinery operational experience.
  • Understanding of refinery operations, processes, and the interaction of units and the application of stream/chemical quality pertinent to each.
  • Prior experience with managing quality programs preferred.
  • Working knowledge of computers including MS Office, and Excel.  
  • Excellent written and verbal skills will be required to communicate with employees and other departments.  
  • Ability to prioritize, focus, and distinguish between urgent and important
  • Ability to work under stress

Work Environment & Physical Demands 

  • Primary work environment is a lab setting, however occasionally will enter the plant environment
  • When in the plant environment, employee may be exposed to moderate to high noise levels, moving mechanical parts, and/or to chemicals used in the process 
  • Noise level in the work environment is moderate. Occasional exposure to high noise levels
  • Employee may be exposed to work near moving mechanical parts
  • Occasional exposure to chemicals used in the process 
  • Humid conditions and outdoor weather conditions including extreme heat and cold
  • Personal Protective Equipment such as safety glasses, steel-toed boots, flame-resistant clothing, and hearing protection will regularly be required (or may be required)
  • Regularly required to walk, sit, talk, and hear.  
  • The employee is occasionally required to stand; use hands to finger, handle, or feel; reach with hands and arms; and may occasionally be required to climb or balance; and stoop, kneel, crouch, or crawl.  
  • The employee must regularly lift and/or move up to 10 pounds and may occasionally lift and/or move up to 25 pounds.  
  • Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.  
  • The employee will be required to do some walking/climbing stairs and occasional use of ladders
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.     


Aztalan Bio LLC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.