1

Fast Food Chef Jobs in Connecticut (NOW HIRING)

Line Cook

Marlborough, CT · On-site

$20 - $21/hr

Participate in daily food Chef with proper food preparation * Be able to communicate well with the ... Strong cooking skills and ability to work in a fast paced environment * Positive attitude and works ...

Line Cook

Marlborough, CT · On-site

$20 - $21/hr

Participate in daily food Chef with proper food preparation * Be able to communicate well with the ... Strong cooking skills and ability to work in a fast paced environment * Positive attitude and works ...

We are looking for an experienced chef who loves to work hard in a fast-paced and dynamic chef ... Adhere to all food safety and sanitation guidelines. * Collaborate with other chefs and kitchen ...

Sushi Chef

Putnam, CT · On-site

$22 - $30/hr

We are looking for an experienced chef who loves to work hard in a fast-paced and dynamic chef ... Adhere to all food safety and sanitation guidelines. * Collaborate with other chefs and kitchen ...

Food Quality Control: Monitor food quality, taste, and presentation standards; implement quality ... Problem-Solving & Decision-Making Work Environment This position requires working in a fast-paced ...

Food Quality Control: Monitor food quality, taste, and presentation standards; implement quality ... Problem-Solving & Decision-Making Work Environment This position requires working in a fast-paced ...

Sous Chef

New Milford, CT · On-site

$22 - $25/hr

Oversee food preparation, presentation, and plating to ensure consistency and quality * Manage ... Ability to work efficiently in a fast-paced kitchen environment * Strong teamwork and communication ...

Sushi Chef/Cook

Putnam, CT · On-site

$22 - $30/hr

We are looking for an experienced chef who loves to work hard in a fast-paced and dynamic chef ... Adhere to all food safety and sanitation guidelines. * Collaborate with other chefs and kitchen ...

Sous Chef

New Milford, CT · On-site

$22 - $25/hr

Oversee food preparation, presentation, and plating to ensure consistency and quality * Manage ... Ability to work efficiently in a fast-paced kitchen environment * Strong teamwork and communication ...

Sous Chef

New Milford, CT · On-site

$22 - $25/hr

Oversee food preparation, presentation, and plating to ensure consistency and quality * Manage ... Ability to work efficiently in a fast-paced kitchen environment * Strong teamwork and communication ...

Ensuring food safety, quality, presentation and consistency * Assisting with prep work including ... Ability to work efficiently in a fast-paced kitchen environment * Strong understanding of kitchen ...

Role Overview Lead Culinary Excellence as a Chef Manager at Yale New Haven Hospital Sodexo is ... of food safety, sanitation standards, and HACCP compliance * Ability to thrive in a fast-paced ...

Sous Chef

Greenwich, CT · On-site

$56K - $75K/yr

... and fast paced setting with tons of room for growth in the Contract Dining Services Industry ... Experience desired in a Contract Dining Food Service setting such as Hospital, School, College ...

Sous Chef

Bloomfield, CT · On-site

$25 - $30/hr

Ensuring food safety, quality, presentation and consistency * Assisting with prep work including ... Ability to work efficiently in a fast-paced kitchen environment * Strong understanding of kitchen ...

Kitchen Management: - Order food supplies and manage inventory control. - Maintain a clean ... and fast-paced environments. - Flexibility to work varied hours based on the event schedule ...

Kitchen Management: - Order food supplies and manage inventory control. - Maintain a clean ... and fast-paced environments. - Flexibility to work varied hours based on the event schedule ...

Our Breweries are recognized for great food and service and as great places to work. We hire and ... a cool, fast paced, high energy environment. The CHef will be responsible for mentoring all BOH ...

next page

Showing results 1-20

Fast Food Chef information

See Connecticut salary details

$9

$23

$42

How much do fast food chef jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for fast food chef in Connecticut is $23.43, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $29.52 per hour, depending on experience, location, and employer.

How much do fast food chefs make?

Fast food chefs typically earn an hourly wage that ranges from minimum wage to around $12-$15 per hour, depending on experience, location, and the employer. Entry-level positions may pay less, while experienced cooks or those with specialized skills can earn higher wages. Many fast food restaurants also offer benefits such as flexible schedules and training opportunities.

What is the difference between Fast Food Chef vs Line Cook?

AspectFast Food ChefLine Cook
CredentialsMinimal formal education, on-the-job trainingHigh school diploma, culinary training often preferred
Work EnvironmentFast-paced, quick service restaurantsRestaurants, cafes, various food service settings
Industry UsageCommon in fast food chains and quick service outletsWidespread in full-service and casual dining
Job FocusPreparing quick, standardized menu itemsPreparing a variety of dishes, often with more complexity

Fast Food Chefs and Line Cooks both work in food service environments, but Fast Food Chefs focus on quick, standardized menu items in fast food settings, while Line Cooks handle a broader range of dishes in various restaurant types. The roles overlap in skills and training but differ mainly in scope and complexity.

What are popular job titles related to Fast Food Chef jobs in Connecticut? For Fast Food Chef jobs in Connecticut, the most frequently searched job titles are:
What job categories do people searching Fast Food Chef jobs in Connecticut look for? The top searched job categories for Fast Food Chef jobs in Connecticut are:
Infographic showing various Fast Food Chef job openings in Connecticut as of June 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $48,730 per year, or $23.4 per hour.

$20 - $21/hr

Full-time

Re-posted 18 days ago


Job description

DESCRIPTION
The Marlborough Tavern is looking for an experienced cook in our kitchen, following our Executive Chef's recipes and execution of the set menu.
Competitive pay offered starting at $20 per hour with opportunity for raise after 6 months of employment.
The job schedule available is full time and or part time.
Thursday, Friday, Saturday and Sundays. 30-40 hours per week
Job Schedule:
Wednesday 2 pm - 8 pm
Thursday 2 pm - 8 pm
Friday 2 pm - 10 pm
Saturday 11 am - 10 pm
Sunday 11 am - 8 pm
We do also post our schedule at least two weeks in advance so you are able to plan your schedule with work and outside of work. And we offer a shift meal for candidates who work an 8-hour shift with the team.
Responsibilities
  • Help in the preparation, cooking and plating of all food menu items
  • Produce high quality plates both design and taste wise following a recipe.
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Participate in daily food Chef with proper food preparation
  • Be able to communicate well with the chef and co workers in the kitchen.
  • Comply with regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Requirements
  • Proven experience as a Line Cook
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Credible record of kitchen cooking
  • Familiar knife skills
  • Reliable Transportation and Being on Time for Scheduled Shifts.

REQUIREMENTS
  • 5 years cooking in a commercial kitchen
  • Strong cooking skills and ability to work in a fast paced environment
  • Positive attitude and works well with others
  • Reliable and shows up on time for scheduled shifts ready to work

The Marlborough Tavern re opened in 2018 and is a historical restaurant and bar dating back from 1760. We serve quality food with an emphasis on seasonal menus and craft cocktails. Our customers love our food, service and the historical Tavern decor. We strive to do weekend specials and maintain a clean, organized, productive and fun work environment.
Please contact us today for an in person interview!