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Farm To Table Jobs in Kansas (NOW HIRING)

Seaboard Foods

Animal Caretaker

Liberal, KS

... table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. More than 5,400 employees in five states work on our farms, feed mills, and ...

Seaboard Foods

Animal Caretaker

Garden City, KS

... to the table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed ...

Seaboard Foods

Animal Caretaker

Rolla, KS

... to the table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed ...

NVA

Emergency Veterinarian

Wichita, KS · On-site

A food lover's playground with 1,200+ restaurants featuring everything from farm-to-table dining to authentic global cuisine * Year-round live music, arts, and festivals , plus museums, theaters, and ...

NVA

Emergency Veterinarian

Wichita, KS · On-site

A food lover's playground with 1,200+ restaurants featuring everything from farm-to-table dining to authentic global cuisine * Year-round live music, arts, and festivals , plus museums, theaters, and ...

Seaboard Foods

Animal Caretaker

Garden City, KS

... table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. More than 5,400 employees in five states work on our farms, feed mills, and ...

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Showing results 21-40

All JobsFarm To Table JobsFarm To Table Jobs in Kansas

Farm To Table information

See Kansas salary details

$27.6K

$52.9K

$108.4K

How much do farm to table jobs pay per year?

As of Sep 15, 2026, the average yearly pay for farm to table in Kansas is $52,874.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,100.00 and $61,100.00 per year, depending on experience, location, and employer.

What does a Farm to Table professional do?

A 'Farm to Table' professional works to connect local farms directly with consumers, restaurants, or markets, ensuring that food is fresh, local, and often sustainably produced. They coordinate sourcing, logistics, and sometimes marketing to promote seasonal, regionally grown produce and products. This role may involve building relationships with farmers, educating the public about local food systems, and advocating for sustainable agriculture practices.

What are the key skills and qualifications needed to thrive in a Farm to Table role?

To thrive in a Farm to Table role, you need knowledge of sustainable agriculture, food sourcing, and supply chain logistics, often supported by experience in culinary arts, agriculture, or hospitality. Familiarity with farm management software, traceability systems, and food safety certifications like ServSafe is typically required. Strong communication, relationship-building, and organizational skills help coordinate between farmers, chefs, and distributors. These capabilities ensure the efficient delivery of fresh, ethically sourced food while maintaining quality and supporting local communities.

What are some common challenges faced in a Farm to Table role, and how can they be managed effectively?

One common challenge in a Farm to Table role is coordinating between farmers, suppliers, and kitchen staff to ensure fresh, seasonal ingredients are delivered and utilized efficiently. Weather fluctuations, supply shortages, or transportation delays can impact ingredient availability, requiring quick adaptation and strong problem-solving skills. Building strong relationships with local producers and maintaining clear communication within the team are essential strategies for overcoming these hurdles. Additionally, flexibility and creativity in menu planning help ensure consistency and quality despite changing ingredient availability.

What is the difference between Farm To Table vs Chef?

AspectFarm To TableChef
CredentialsVaries; often no formal degree, but knowledge of food sourcingCulinary degree or training required
Work EnvironmentFarmers' markets, restaurants, food co-opsCommercial kitchens, restaurants, hotels
Industry UsageFood sourcing, sustainable agriculture, local food movementFood preparation, menu creation, kitchen management

Farm To Table focuses on sourcing and delivering fresh, local ingredients directly from farms to consumers or restaurants, emphasizing sustainability. Chefs utilize these ingredients to create dishes in a professional kitchen. While Farm To Table emphasizes sourcing and supply chain, Chefs focus on culinary preparation and presentation.

What are popular job titles related to Farm To Table jobs in Kansas?

For Farm To Table jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Farm To Table jobs in Kansas look for?

The top searched job categories for Farm To Table jobs in Kansas are:

What cities in Kansas are hiring for Farm To Table jobs?

Cities in Kansas with the most Farm To Table job openings:

Farm To Table jobs near you
Infographic showing various Farm To Table job openings in Kansas as of August 2026, with employment types broken down into 91% Full Time, 7% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $52,874 per year, or $25.4 per hour.

Emergency Veterinarian

Wichita, KS • On-site

Nashville Veterinary Specialists + Animal Emergency
51 - 200 employees
Learn more about Nashville Veterinary Specialists + Animal Emergencyexternal

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

New

Job description

Emergency Veterinarian

Part-time or full-time opportunity in Wichita, KS

Why Join Veterinary Emergency & Specialty Hospital of Wichita

Ready to work with a team that's committed to gold-standard medicine while giving you the autonomy to practice your way?

  • Highly skilled and well-staffed overnight support team
  • In-house specialists: Dentistry & Surgery
  • Advanced equipment: CT scanner, minimally invasive surgical capabilities, and endoscopy
  • Canine and feline only (no exotics)
  • Supportive, collaborative environment — practice autonomously while backed by a skilled, engaged crew
  • Soft tissue emergency surgery cases — must be willing to learn and perform surgery if not already skilled

You'll work in an environment where advanced medicine, mentorship, and teamwork come together to deliver an exceptional experience for both patients and clinicians.

As part of Ethos, your voice, growth, and expertise truly matter.

To learn more about what matters to us and meet the team, click here!

Location Highlight

You might not have Wichita on your short list — but you should. This vibrant city blends affordability, opportunity, and lifestyle in a way that's hard to beat:

  • Cost of living ~25% below the national average — keep more of your paycheck without sacrificing quality of life
  • A food lover's playground with 1,200+ restaurants featuring everything from farm-to-table dining to authentic global cuisine
  • Year-round live music, arts, and festivals, plus museums, theaters, and a thriving craft brewery scene
  • Access to outdoor activities: biking and running trails, golf courses, and nearby lakes for weekend getaways
  • Easy travel hub — multiple direct flights to major cities without big-city airport stress
  • A welcoming, family-friendly community with excellent schools and low commute times

Perks & Benefits

Benefits for this role may include health insurance (medical, dental, vision), retirement benefits, paid time off (including sick leave and vacation), short-term and long-term disability, and life insurance

  • Competitive compensation
  • Sign-on or relocation assistance
  • Health, dental, and vision insurance
  • CE allowance and professional development support
  • Paid time off
  • Retirement savings options
  • Employee assistance programs
  • Subsidized YMCA membership
  • Employee pet discount

ER ABVP Guided Program - The ER ABVP Guided program offers a path that meets you where you are, allowing you to reach your emergency career goals without the need for an internship. Ideal for any emergency practitioners within the Ethos network looking to deepen their expertise in emergency practice. This path lets you stay in your current Ethos network hospital, enjoying your full wages and benefits while practicing at an Ethos hospital and pursuing board certification.

In your day-to-day, you will:

  • Deliver high-quality emergency and critical care to a diverse caseload of companion animals.
  • Evaluate, diagnose, and develop treatment plans for patients presenting with urgent and emergent medical conditions.
  • Provide comprehensive emergency care through a balanced mix of receiving new emergency cases, triaging incoming patients, managing hospitalized patients throughout their course of treatment, and performing emergency soft tissue surgeries.
  • Perform emergency procedures and stabilize critically ill or injured patients using evidence-based medicine.
  • Work closely with veterinarians, technicians, and support teams to provide seamless, compassionate patient care.
  • Communicate clearly and empathetically with pet owners during stressful and emotional situations.
  • Contribute to a positive, team-focused hospital culture built on collaboration, mentorship, and continuous learning.

What You Bring

  • DVM or equivalent veterinary degree with eligibility for state veterinary licensure.
  • Completion of a rotating internship or experience practicing emergency medicine is preferred (or equivalent clinical experience).
  • Confidence managing emergency cases and making sound clinical decisions in a fast-paced environment.
  • Strong communication skills with a compassionate, client-centered approach.
  • A collaborative mindset and commitment to exceptional patient care.
  • A passion for continuous learning, teamwork, and advancing emergency veterinary medicine.

Join Us

At Ethos, this isn't just a job, it's an opportunity to practice medicine at the highest level and help shape the future of veterinary care.

Candidates can confidentially submit their CV to Lead Talent Acquisition Partner- Heather Kelly at hkelly@ethosvet.com

Apply