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Executive In Jobs in Naples, FL (NOW HIRING)

Executive Sous Chef

Naples, FL ยท On-site

$61K - $79K/yr

Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality food. Play a key role in food safety , sanitation standards, and ...

Executive Chef

Naples, FL ยท On-site

$125K/yr

Caymas Owners Association, located in Naples, FL, is pleased to announce an excellent career opportunity for an Executive Chef! We are seeking a driven individual who is eager to learn, contribute ...

Executive Chef

Naples, FL ยท On-site

$125K/yr

Caymas Owners Association, located in Naples, FL, is pleased to announce an excellent career opportunity for an Executive Chef! We are seeking a driven individual who is eager to learn, contribute ...

Executive Steward

Marco Island, FL ยท On-site

$74K - $101K/yr

OR โ€ข 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or ... Ensuring Exceptional Customer Service โ€ข Attends meetings and communicates with executive, peers ...

Executive Sous Chef

Naples, FL ยท On-site

$61K - $79K/yr

Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality food. Play a key role in food safety , sanitation standards, and ...

Executive Chef

Naples, FL ยท On-site

$67K - $92K/yr

We are pleased to announce a wonderful career opportunity for an Executive Chef . What will you be ... Keep store rooms and refrigerator and freezer organized * Assist in ordering and receiving ...

Executive Chef

Naples, FL

$67K - $92K/yr

We are pleased to announce a wonderful career opportunity for an Executive Chef . What will you be ... Keep store rooms and refrigerator and freezer organized * Assist in ordering and receiving ...

Own and grow a sales territory in Southwest Florida * Prospect new business through cold calling ... Executive role in Southwest Florida where you can build relationships, grow a territory, and see ...

Own and grow a sales territory in Southwest Florida * Prospect new business through cold calling ... Executive role in Southwest Florida where you can build relationships, grow a territory, and see ...

Showing results 41-60

Executive In information

See Naples, FL salary details

$25K

$88.1K

$173.3K

How much do executive in jobs pay per year?

As of Aug 19, 2026, the average yearly pay for executive in in Naples, FL is $88,110.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,600.00 and $113,500.00 per year, depending on experience, location, and employer.

What is an executive in?

Executive In positions refer to high-level roles within an organization, such as Executive Director, Executive Vice President, or similar titles. These roles typically involve overseeing major departments or functions, making strategic decisions, and leading teams to achieve organizational goals. Executives are responsible for setting the vision, managing resources, and ensuring that the company meets its objectives. Their work often includes collaborating with other leaders, representing the organization externally, and driving innovation and growth.

What are some common challenges faced by executive assistants when supporting multiple executives, and how can these be managed effectively?

Executive Assistants often support more than one executive, which can create challenges such as managing conflicting priorities, coordinating multiple calendars, and handling a high volume of communications. To manage these effectively, strong organizational skills, proactive communication, and the ability to anticipate executives' needs are essential. Many successful Executive Assistants rely on digital tools for scheduling and task management, set clear expectations with each executive, and practice regular check-ins to stay aligned with shifting priorities.

What are the key skills and qualifications needed to thrive as an executive assistant, and why are they important?

To excel as an Executive Assistant, you need exceptional organizational skills, attention to detail, and proficiency in office administration, typically supported by a relevant degree or experience. Familiarity with scheduling software, Microsoft Office Suite, and communication tools like Zoom or Slack is crucial. Outstanding interpersonal skills, discretion, and adaptability help build trust and manage high-pressure situations effectively. These abilities are vital for ensuring seamless executive support, efficient operations, and maintaining confidentiality in fast-paced business environments.

What is the difference between Executive In vs Sales Executive?

AspectExecutive InSales Executive
Primary RoleOversees project execution and internal operations within a companyFocuses on selling products or services to clients
Required CredentialsTypically requires relevant industry experience and sometimes certifications in project managementOften requires sales experience, communication skills, and sometimes sales certifications
Work EnvironmentOffice-based, collaborating with internal teamsField or office-based, engaging with clients and prospects
Industry UsageCommon in corporate, consulting, and project-driven industriesPrevalent in retail, technology, and service sectors

While both roles are integral to business operations, an Executive In primarily manages internal projects and operations, whereas a Sales Executive focuses on client acquisition and revenue generation. Understanding these differences helps job seekers target the right roles based on their skills and career goals.

What are the most commonly searched types of In jobs in Naples, FL?

The most popular types of In jobs in Naples, FL are:

What cities near Naples, FL are hiring for Executive In jobs?

Cities near Naples, FL with the most Executive In job openings:

Infographic showing various Executive In job openings in Naples, FL as of August 2026, with employment types broken down into 88% Full Time, 8% Part Time, and 4% Contract. Highlights an 86% Physical, 4% Hybrid, and 10% Remote job distribution, with an average salary of $88,110 per year, or $42.4 per hour.

Executive Sous Chef

Seed to Table

Naples, FL โ€ข On-site

$61K - $79K/yr

Full-time

PTO

Re-posted 21 days ago


Job description

Description:



Job Location:
4835 Immokalee Rd, Naples, FL 34110


Join our team and be part of a fast-paced, fun, and friendly environment! You’ll help keep things running smoothly by maintaining great quality standards, keeping areas clean and well-stocked, and delivering awesome customer service. If you enjoy working with people, staying active, and being part of a team, this could be a great fit for you!


“There are no strangers here, only friends we have yet to meet.”
— Frank Oakes —


Why Join Us?

  • Career Growth: Start as an apprentice and grow into a skilled! Your growth is our mission!
  • Employee Discounts: Enjoy discounts on our delicious organic food—both dining and groceries.
  • Community & Culture: Be part of a positive and supportive Family that values diversity and growth.
  • Work-Life Balance: We offer paid vacation time to help you relax and recharge.
  • Referral Rewards: Bring your talented friends along and earn rewards for helping us grow!


Executive Sous Chef


We are looking for a hands-on Executive Sous Chef to help lead a fast-paced, high-volume kitchen. Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality food.

Play a key role in food safety , sanitation standards, and smooth kitchen flow while driving team performance and guest satisfaction


Perfect for a strong kitchen leader who thrives in a dynamic environment and leads by example on the line.

Requirements:

• Support the Executive Chef in leading daily kitchen operations in a fast-paced environment.
• Help train, coach, and motivate the culinary team to meet quality and service standards.
• Ensure food safety, sanitation, and proper food handling at all times.
• Monitor food quality, consistency, and presentation.
• Assist with food cost control, inventory, and ordering.
• Lead by example on the line, supporting team flow and execution.
• Maintain a positive, respectful, and performance-driven kitchen culture.
• Support staffing and scheduling needs to meet operational demands.
• Help introduce new techniques, recipes, and equipment to the team.
• Step in to support guest satisfaction and resolve kitchen-related concerns when needed.


Minimum Skills and Qualifications:

  • 5 + years of kitchen management experience working in a high-volume kitchen that generates 1,500 to 3,000 meals per day
  • College degree or certification in the culinary field a plus
  • Good working knowledge of sanitation standards and proper preparation and presentation of Food.
  • Ability to communicate effectively with the public and other Team Members
  • Proven ability to effectively lead and train a diverse workforce
  • Willingness to set a high standard in the kitchen by leading by example

Physical Requirements


• Ability to stand and walk for extended periods of time.
• Must be able to lift, push, and carry up to 50 lbs. regularly.
• Frequent bending, twisting, reaching, and kneeling.
• Ability to work in hot, humid, and fast-paced kitchen environments.
• Manual dexterity to safely handle knives, tools, and kitchen equipment.
• Ability to work around steam, open flames, and approved cleaning agents.
• Clear vision and hearing to ensure safe operations and effective communication.
• Ability to use a step stool or ladder when necessary.
• Must be able to work flexible schedules, including weekends and holidays.



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Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive