Sous Chef
$55K - $65K/yr
... coach to existing cooks * Partners with the Executive Chef, GM, FOH Managers on training and ... functioning, and the kitchen is set up for a successful service every shift * Holds team members to ...
Quick apply
$55K - $65K/yr
... coach to existing cooks * Partners with the Executive Chef, GM, FOH Managers on training and ... functioning, and the kitchen is set up for a successful service every shift * Holds team members to ...
Quick apply
$55K - $65K/yr
... coach to existing cooks * Partners with the Executive Chef, GM, FOH Managers on training and ... functioning, and the kitchen is set up for a successful service every shift * Holds team members to ...
$47K - $64K/yr
... coach to existing cooks Partners with the Executive Chef, GM, FOH Managers on training and ... functioning, and the kitchen is set up for a successful service every shift Holds team members to ...
$47K - $64K/yr
... coach to existing cooks Partners with the Executive Chef, GM, FOH Managers on training and ... functioning, and the kitchen is set up for a successful service every shift Holds team members to ...
Royal Palm Beach, FL · On-site
$20 - $24/hr
Support FOH leadership in daily operations to ensure smooth and efficient functioning in the FOH ... Oversee coaching and development of AM and PM Managers, and assist in the development of the FOH ...
Quick apply
Royal Palm Beach, FL · On-site
$20 - $24/hr
Support FOH leadership in daily operations to ensure smooth and efficient functioning in the FOH ... Oversee coaching and development of AM and PM Managers, and assist in the development of the FOH ...
Fort Lauderdale, FL · On-site
$55K - $65K/yr
... coach to existing cooks • Partners with the Executive Chef, GM, FOH Managers on training and ... is functioning, and the kitchen is set up for a successful service every shift • Holds team ...
Fort Lauderdale, FL · On-site
$55K - $65K/yr
... coach to existing cooks • Partners with the Executive Chef, GM, FOH Managers on training and ... is functioning, and the kitchen is set up for a successful service every shift • Holds team ...
Boca Raton, FL · On-site
$48K - $60K/yr
You will be the go-to-market and account expert for client executives and the internal sales team ... You have some leadership, mentorship, or coaching experience with a focus on building, developing ...
Quick apply
Boca Raton, FL · On-site
$48K - $60K/yr
You will be the go-to-market and account expert for client executives and the internal sales team ... You have some leadership, mentorship, or coaching experience with a focus on building, developing ...
$51K - $71K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to ...
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$51K - $71K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to ...
Port Orange, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Port Orange, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Melbourne, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Melbourne, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Melbourne, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Melbourne, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Winter Garden, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Winter Garden, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Casselberry, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Casselberry, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Cape Canaveral, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Cape Canaveral, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Orlando, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Orlando, FL · On-site
$45K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Eustis, FL · On-site
$50K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Eustis, FL · On-site
$50K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Clermont, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Clermont, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Lady Lake, FL · On-site
$50K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Quick apply
Lady Lake, FL · On-site
$50K - $55K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Jacksonville Beach, FL · On-site
$48K - $66K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to ...
Quick apply
Jacksonville Beach, FL · On-site
$48K - $66K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to ...
Orlando, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Orlando, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
$50K - $70K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to ...
Quick apply
$50K - $70K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to ...
Orlando, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Orlando, FL · On-site
$40K - $50K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
$58.8K is the 25th percentile. Wages below this are outliers.
$44.5K - $62.9K
32% of jobs
The median wage is $69.9K / yr.
$62.9K - $81.4K
47% of jobs
$81.4K - $99.9K
0% of jobs
$99.9K - $118.4K
14% of jobs
$118.4K - $136.9K
0% of jobs
$136.9K - $155.3K
0% of jobs
$155.3K - $173.8K
0% of jobs
$173.8K - $192.3K
0% of jobs
$192.3K - $210.8K
0% of jobs
$210.8K - $229.2K
1% of jobs
$229.2K - $247.7K
6% of jobs
$44.5K
$91.3K
$247.7K
Executive Functioning Coaches often encounter challenges such as client resistance to change, inconsistent follow-through, or entrenched habits that are difficult to modify. To address these hurdles, coaches use individualized strategies, maintain open communication, provide consistent encouragement, and patiently adjust approaches based on the client's needs and progress. Coaches also frequently collaborate with educators, therapists, or family members to create a supportive environment. Overcoming these challenges requires adaptability and creative problem-solving, helping clients gradually build confidence and autonomy.
An Executive Functioning Coach helps individuals develop essential cognitive skills like time management, organization, task initiation, and self-regulation. They work with clients—often students or professionals—who struggle with focus, planning, or follow-through. Coaches provide personalized strategies and accountability to improve productivity and independence. Sessions may involve goal-setting, routines, and practical tools to enhance daily functioning.
To thrive as an Executive Functioning Coach, you need expertise in cognitive and behavioral strategies, educational or psychological training (such as a degree in education, psychology, or counseling), and experience working with individuals on organizational, time management, and self-regulation skills. Familiarity with coaching frameworks, productivity tools, and potentially certifications like those from the International Coach Federation (ICF) or related organizations are valuable. Strong interpersonal skills, patience, motivational ability, and keen observation make someone stand out in this role. These qualifications enable coaches to effectively support clients in achieving their goals, overcoming challenges, and building sustainable habits.
For Executive Functioning Coach jobs in Florida, the most frequently searched job titles are:
The top searched job categories for Executive Functioning Coach jobs in Florida are:
Cities in Florida with the most Executive Functioning Coach job openings:

$55K - $65K/yr
Full-time
Re-posted 23 days ago
Leads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the business including training, safety & sanitation, recipe adherence, orders, and prep lists. This person is a brand representative that maintains a patient and positive attitude and looks great for work every day. They hold the team accountable for top tier results and are passionate about food and hospitality. The Kitchen Manager / Sous Chef works with pride and must have a tremendous work ethic that sets the tone for the team.
RESPONSIBILITIES:
• Coordinates, leads, and directs Line Cooks, Prep Cooks, and Utility Team Members
• Trains and validates all new cooks, as well as provides ongoing training and coach to existing cooks
• Partners with the Executive Chef, GM, FOH Managers on training and educating all team members
• Ensures 100% recipes adherence by all team members
• Holds team accountability to policies and procures set forth by American Social
• Responsible for implementing and holding strict standards for safety and sanitation as well as overall kitchen organization
• Leads the implementation of a HACCP plan and ensures all team member follow as well
• Keep a clear line of communication with the Executive Chef, as well as the GM and Corporate Chef
• Assists Executive Chef in running food cost to goal
• Manages controllable costs to goal
• Assist the Executive Chef to manage the culinary side of the back office accounting and scheduling systems
• Performs accurate inventories and clearly communicates food cost to issues to all team members
• Performers Line and Quality Checks to ensure food quality is properly prepared, equipment is functioning, and the kitchen is set up for a successful service every shift
• Holds team members to the proper Image and Appearance Guidelines including proper hygiene
ABILITY TO:
• Be adaptable to a changing environment
• Clearly communicate to all levels of the organizations
• Manage team of up to 75 people
• Hold 1 on 1’s and communicate areas of opportunity and development
• Bring creative ideas to build sales and overall brand improvement
• Work in an organized manner
• Multi-task and have a great sense of urgency with changing priorities
• Work independently as well as in a team environment
• Ability to work under pressure and meet deadlines
• Follow Company Budgets and established goals
• Maintain a professional and polished appearance
• Able to work in a fast pace environment
• Prioritizes projects and solicitates direction when necessary
• Work nights and weekends
• Work 12+ hours shifts as necessary
EDUCATION AND SKILLS:
• 3 years Sous Chef, or comparable, experience in a Full Service and High-Volume Restaurant
• Strong communication and leadership skills
• Experience with back office and POS systems (Restaurant 365, Hot Schedules, Micros)
• Advanced organizational skills
• Bilingual is a plus
• Culinary Arts Degree is a plus (Associates, Bachelors, Certificates, etc.)
• Serv Safe Certified
• Strong knowledge of proper food handling and sanitation standards
• Proficiency in Microsoft Office