Executive Chef Partner
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Troy, MI · On-site
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
$67K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef
Ann Arbor, MI · On-site
$95K - $120K/yr
Led by acclaimed Chef Partner Garrett Lipar, our culinary program celebrates the seasons, the Great ... We're seeking an experienced Executive Chef to help lead and evolve one of Michigan's most ...
Executive Chef
Ann Arbor, MI · On-site
$95K - $120K/yr
Led by acclaimed Chef Partner Garrett Lipar, our culinary program celebrates the seasons, the Great ... We're seeking an experienced Executive Chef to help lead and evolve one of Michigan's most ...
Executive Chef
Ann Arbor, MI · On-site
$95K - $120K/yr
Led by acclaimed Chef Partner Garrett Lipar, our culinary program celebrates the seasons, the Great ... We're seeking an experienced Executive Chef to help lead and evolve one of Michigan's most ...
Executive Chef
Ann Arbor, MI · On-site
$95K - $120K/yr
Led by acclaimed Chef Partner Garrett Lipar, our culinary program celebrates the seasons, the Great ... We're seeking an experienced Executive Chef to help lead and evolve one of Michigan's most ...
Executive Chef
$70K - $97K/yr
Minimum 5 years of Executive Chef experience in an upscale/Fine Dining Restaurant * Strong creative ... Partner with management to drive profitability and guest satisfaction
Quick apply
Executive Chef
$70K - $97K/yr
Minimum 5 years of Executive Chef experience in an upscale/Fine Dining Restaurant * Strong creative ... Partner with management to drive profitability and guest satisfaction
Executive Chef
$61K - $84K/yr
Requirements : * 5+ years of Executive Chef experience within upscale hotel operations. * Strong ... and property partners to support events, programming, and key strategic initiative. * Recruits ...
Quick apply
Executive Chef
$61K - $84K/yr
Requirements : * 5+ years of Executive Chef experience within upscale hotel operations. * Strong ... and property partners to support events, programming, and key strategic initiative. * Recruits ...
Executive Chef
Grosse Pointe, MI · On-site
$90K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog ... Partner with the General Manager to deliver an outstanding guest experience * Maintain the highest ...
Executive Chef
Grosse Pointe, MI · On-site
$90K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog ... Partner with the General Manager to deliver an outstanding guest experience * Maintain the highest ...
Executive Chef
Grosse Pointe, MI · On-site
$67K - $92K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog ... Partner with the General Manager to deliver an outstanding guest experience * Maintain the highest ...
Quick apply
Executive Chef
Grosse Pointe, MI · On-site
$67K - $92K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog ... Partner with the General Manager to deliver an outstanding guest experience * Maintain the highest ...
Executive Chef
$110K/yr
Partner with hotel leadership to enhance the guest experience and drive operational success. Qualifications * Executive Chef experience in a full-service hotel, resort, or upscale multi-outlet ...
Quick apply
Executive Chef
$110K/yr
Partner with hotel leadership to enhance the guest experience and drive operational success. Qualifications * Executive Chef experience in a full-service hotel, resort, or upscale multi-outlet ...
Executive Chef
Birmingham, MI · On-site
$110K/yr
Partner with hotel leadership to enhance the guest experience and drive operational success. Qualifications * Executive Chef experience in a full-service hotel, resort, or upscale multi-outlet ...
Executive Chef
Birmingham, MI · On-site
$110K/yr
Partner with hotel leadership to enhance the guest experience and drive operational success. Qualifications * Executive Chef experience in a full-service hotel, resort, or upscale multi-outlet ...
Executive Chef
Grand Rapids, MI · On-site
$68K - $94K/yr
The Executive Chef is part of the Dining Services Management team and works closely with campus ... Partners with leadership to identify high-potential employees, assess skill gaps, and support ...
Executive Chef
Grand Rapids, MI · On-site
$68K - $94K/yr
The Executive Chef is part of the Dining Services Management team and works closely with campus ... Partners with leadership to identify high-potential employees, assess skill gaps, and support ...
Executive Chef
Holland, MI · On-site
$66K - $91K/yr
The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and ... partnership with the management team, establish annual budgets and capital expenditures. o In ...
Executive Chef
Holland, MI · On-site
$66K - $91K/yr
The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and ... partnership with the management team, establish annual budgets and capital expenditures. o In ...
Executive Chef
Holland, MI · On-site
$66K - $91K/yr
The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and ... partnership with the management team, establish annual budgets and capital expenditures. o In ...
Executive Chef
Holland, MI · On-site
$66K - $91K/yr
The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and ... partnership with the management team, establish annual budgets and capital expenditures. o In ...
Executive Chef - Elevated American Dining
$86K - $105K/yr
The Executive Chef will lead menu development, culinary execution, kitchen operations, and ... Partner with ownership and leadership to forecast, budget, and optimize margins.Analyze P&L ...
Quick apply
Executive Chef - Elevated American Dining
$86K - $105K/yr
The Executive Chef will lead menu development, culinary execution, kitchen operations, and ... Partner with ownership and leadership to forecast, budget, and optimize margins.Analyze P&L ...
Executive Chef
Sault Sainte Marie, MI · On-site
$75K/yr
Executive Chef Job Reference Number: 41741 Employment Type: Full-Time , Onsite Segment: Education ... We partner with forward-thinking colleges and universities to create vibrant, customized dining ...
Executive Chef
Sault Sainte Marie, MI · On-site
$75K/yr
Executive Chef Job Reference Number: 41741 Employment Type: Full-Time , Onsite Segment: Education ... We partner with forward-thinking colleges and universities to create vibrant, customized dining ...
Executive Chef Partner information
See Michigan salary details
$38.6K - $45.7K
4% of jobs
$45.7K - $52.7K
7% of jobs
$52.7K - $59.7K
9% of jobs
$63.2K is the 25th percentile. Wages below this are outliers.
$59.7K - $66.7K
10% of jobs
The median wage is $72.3K / yr.
$66.7K - $73.8K
26% of jobs
$79.2K is the 75th percentile. Wages above this are outliers.
$73.8K - $80.8K
26% of jobs
$80.8K - $87.8K
11% of jobs
$87.8K - $94.8K
6% of jobs
$94.8K - $101.9K
2% of jobs
$101.9K - $108.9K
0% of jobs
$108.9K - $115.9K
0% of jobs
$38.6K
$75.4K
$115.9K
How much do executive chef partner jobs pay per year?
As of Aug 30, 2026, the average yearly pay for executive chef partner in Michigan is $75,435.00, according to ZipRecruiter salary data. Most workers in this role earn between $64,984.00 and $80,791.00 per year, depending on experience, location, and employer.
What is an executive chef partner?
An Executive Chef Partner is a senior culinary professional who not only oversees kitchen operations and menu development but also has an ownership stake or a significant leadership role in a restaurant or hospitality business. This position combines culinary expertise with business management responsibilities, such as budgeting, staffing, and maintaining quality standards. Executive Chef Partners are often involved in strategic decisions, ensuring the establishment's success both in cuisine and operations. They work closely with other partners or owners to set goals, drive revenue, and cultivate the restaurant's brand and culture.
What are the key skills and qualifications needed to thrive as an executive chef partner?
To thrive as an Executive Chef Partner, you need extensive culinary expertise, proven kitchen management experience, and often a degree from a culinary institute. Mastery of inventory software, recipe management systems, and food safety certifications like ServSafe are typically required. Strong leadership, creativity, and effective communication help set you apart when leading teams and collaborating with restaurant management. These skills ensure exceptional dining experiences, operational efficiency, and sustainable business growth in a competitive hospitality environment.
What are the main challenges an executive chef partner faces when balancing culinary creativity with business responsibilities?
As an Executive Chef Partner, one common challenge is maintaining a high standard of culinary innovation while also managing the financial and operational aspects of the restaurant. You’ll be responsible for designing menus, overseeing kitchen staff, and ensuring food quality, but you'll also need to monitor costs, control inventory, and collaborate with front-of-house management. Striking a balance between creative expression and profitability is crucial, as is fostering a positive team culture. Successful Executive Chef Partners often rely on strong communication skills and a solid understanding of both culinary arts and business management.
What is the difference between Executive Chef Partner vs Executive Chef?
| Aspect | Executive Chef Partner | Executive Chef |
|---|---|---|
| Credentials | Often requires culinary certifications, extensive experience, and partnership agreements | Requires culinary certifications, experience, and leadership skills |
| Work Environment | Shared ownership or partnership in restaurant operations | Leads kitchen operations, typically employed by the restaurant |
| Employer/Industry Usage | Used in restaurants with ownership partnerships or co-owners | Commonly employed as the head of kitchen staff in various hospitality settings |
| Search/Comparison Intent | People comparing ownership roles with executive culinary leadership | People seeking top culinary leadership positions |
The main difference between an Executive Chef Partner and an Executive Chef lies in ownership and partnership status. An Executive Chef Partner shares ownership or partnership in the restaurant, combining culinary expertise with business responsibilities. An Executive Chef is primarily responsible for kitchen management and culinary excellence without ownership stakes. Both roles require similar culinary credentials and leadership skills, but their responsibilities and industry usage differ significantly.
What are popular job titles related to Executive Chef Partner jobs in Michigan?
For Executive Chef Partner jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Executive Chef Partner jobs in Michigan look for?
The top searched job categories for Executive Chef Partner jobs in Michigan are:
What cities in Michigan are hiring for Executive Chef Partner jobs?
Cities in Michigan with the most Executive Chef Partner job openings:
The Capital Grille rating
8.8
Based on 9 frontline employees who took The Breakroom Quiz
Job description
For this position, pay will be variable by location - See additional job details and benefits below
The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant.
Job Requirements
* Proven success as head of kitchen operations in a high-volume upscale restaurant or high-end resort restaurant
* Strong passion for culinary excellence, wine knowledge, and service
* Proven ability to develop team
* Knowledge of systems, methods, and processes that contribute to great execution
* Stable job history which demonstrates upward career progression
State Benefits Overview
What The Capital Grille employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Capital Grille
Sourced by ZipRecruiter
Capital Grille is a prestigious fine-dining restaurant located in Orlando, Florida. Established in the US, it operates under the umbrella of Darden Restaurants, known as one of the leading full-service restaurant companies in the world. With a primary focus in the food service and hospitality industry, Capital Grille is famed for its expertly prepared steaks, which are dry aged in-house. Additionally, the company offers a wide variety of other delicacies including seafood, creatively composed salads, and an extensive, award-winning list of over 350 world-class wines.
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Orlando, FL, US