Executive Chef
$110K - $120K/yr
Executive Chef Flagship Hawaiian Restaurant We are searching for a hardworking Executive Chef with enthusiasm for the hospitality industry. If this sounds like your style as an Executive Chef, apply ...
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$110K - $120K/yr
Executive Chef Flagship Hawaiian Restaurant We are searching for a hardworking Executive Chef with enthusiasm for the hospitality industry. If this sounds like your style as an Executive Chef, apply ...
Quick apply
$110K - $120K/yr
Executive Chef Flagship Hawaiian Restaurant We are searching for a hardworking Executive Chef with enthusiasm for the hospitality industry. If this sounds like your style as an Executive Chef, apply ...
Lincoln, NE · On-site
$95K - $105K/yr
Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits: Medical, Dental, Vision, PTO, 401(k), Relocation Assistance Property Description: Full-service hotel featuring ...
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Lincoln, NE · On-site
$95K - $105K/yr
Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits: Medical, Dental, Vision, PTO, 401(k), Relocation Assistance Property Description: Full-service hotel featuring ...
$110K - $130K/yr
Executive Chef Location: Milwaukee, WI Salary: $110,000-$130,000 base + bonus eligible up to 15% Benefits: MDV, PTO, 401(k) after 30 days, relocation assistance Property Description: Established ...
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$110K - $130K/yr
Executive Chef Location: Milwaukee, WI Salary: $110,000-$130,000 base + bonus eligible up to 15% Benefits: MDV, PTO, 401(k) after 30 days, relocation assistance Property Description: Established ...
$110K - $130K/yr
Requirements : * 5+ years of Executive Chef experience within upscale hotel operations. * Strong financial and analytical acumen, including menu costing, payroll management, budgeting, and inventory ...
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$110K - $130K/yr
Requirements : * 5+ years of Executive Chef experience within upscale hotel operations. * Strong financial and analytical acumen, including menu costing, payroll management, budgeting, and inventory ...
Corpus Christi, TX · On-site
$69K - $95K/yr
Executive Chef Location : Corpus Christi, TX Salary : $68k-$78k + Benefits Mid $70k depending on experience Annual Bonus $12k Eligible for long-term incentives - Darden stock options BEST IN CLASS ...
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Corpus Christi, TX · On-site
$69K - $95K/yr
Executive Chef Location : Corpus Christi, TX Salary : $68k-$78k + Benefits Mid $70k depending on experience Annual Bonus $12k Eligible for long-term incentives - Darden stock options BEST IN CLASS ...
$80K - $95K/yr
Executive Chef - Daytime Hours Concept Type: Private Club - High-End Culinary Leadership Location: Maricopa, AZ Salary: $80,000 - $95,000 per year This is not your average culinary post. This is a ...
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$80K - $95K/yr
Executive Chef - Daytime Hours Concept Type: Private Club - High-End Culinary Leadership Location: Maricopa, AZ Salary: $80,000 - $95,000 per year This is not your average culinary post. This is a ...
$81K - $112K/yr
We are looking for an Executive Chef to work at the airport! You will be responsible for the daily operations of this full-service restaurant, including ensuring standards are met, visibility of ...
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$81K - $112K/yr
We are looking for an Executive Chef to work at the airport! You will be responsible for the daily operations of this full-service restaurant, including ensuring standards are met, visibility of ...
Clarksville, TN · On-site
$62K - $85K/yr
Executive Chef - Old Glory Distilling Co. We're seeking a visionary Executive Chef to lead our culinary team. If you're a creative force in the kitchen with a knack for leadership and a passion for ...
Clarksville, TN · On-site
$62K - $85K/yr
Executive Chef - Old Glory Distilling Co. We're seeking a visionary Executive Chef to lead our culinary team. If you're a creative force in the kitchen with a knack for leadership and a passion for ...
Bristol, TN · On-site
$60K - $83K/yr
Executive Chef Location: King University, Bristol TN Salary:62K Now seeking a talented and experienced Executive Chef to lead our AMAZING Culinary Team in a busy and multi-outlet setting. We are ...
Bristol, TN · On-site
$60K - $83K/yr
Executive Chef Location: King University, Bristol TN Salary:62K Now seeking a talented and experienced Executive Chef to lead our AMAZING Culinary Team in a busy and multi-outlet setting. We are ...
$90K - $95K/yr
One of the area's fastest-growing Restaurant Groups is seeking a qualified, professional Executive Chef for an immediate opening. This is an AMAZING opportunity for a chef who wants to flex their ...
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$90K - $95K/yr
One of the area's fastest-growing Restaurant Groups is seeking a qualified, professional Executive Chef for an immediate opening. This is an AMAZING opportunity for a chef who wants to flex their ...
$73K - $101K/yr
A leading hospitality group is seeking an executive chef to drive excellence in kitchen operations and culinary standards. This is an exciting opportunity to lead a talented team, shape menu ...
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$73K - $101K/yr
A leading hospitality group is seeking an executive chef to drive excellence in kitchen operations and culinary standards. This is an exciting opportunity to lead a talented team, shape menu ...
Saint George, UT · On-site
$90K - $100K/yr
Executive Chef - Private Club St. George, UT Salary up to $100,000/year Step into the vibrant culinary scene of St. George, UT, as the Executive Chef of a prestigious private club where innovation ...
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Saint George, UT · On-site
$90K - $100K/yr
Executive Chef - Private Club St. George, UT Salary up to $100,000/year Step into the vibrant culinary scene of St. George, UT, as the Executive Chef of a prestigious private club where innovation ...
Richfield, OH · On-site
$66K - $92K/yr
Executive Chef Location:Regina Health Center, Richfield, OH Salary: 65-70K based on scope of experience Now seeking a talented and experienced Executive Chef to lead our AMAZING Culinary Team in a ...
Richfield, OH · On-site
$66K - $92K/yr
Executive Chef Location:Regina Health Center, Richfield, OH Salary: 65-70K based on scope of experience Now seeking a talented and experienced Executive Chef to lead our AMAZING Culinary Team in a ...
Gatlinburg, TN · On-site
$67K - $93K/yr
Executive Chef - Gatlinburg, TN An upscale restaurant in the heart of Gatlinburg is seeking a talented Executive Chef to lead its culinary operations. This is an opportunity to shape the menu ...
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Gatlinburg, TN · On-site
$67K - $93K/yr
Executive Chef - Gatlinburg, TN An upscale restaurant in the heart of Gatlinburg is seeking a talented Executive Chef to lead its culinary operations. This is an opportunity to shape the menu ...
Mandan, ND · On-site
$66K - $92K/yr
Executive Chef Job Summary: The team at ROI Hospitality is seeking an Executive Chef to lead our team. The Executive Chef will oversee the kitchen department to ensure food standards and satisfaction ...
Mandan, ND · On-site
$66K - $92K/yr
Executive Chef Job Summary: The team at ROI Hospitality is seeking an Executive Chef to lead our team. The Executive Chef will oversee the kitchen department to ensure food standards and satisfaction ...
$72K - $99K/yr
We are looking for our next Executive Chef to operate one of our high volume locations. If you are a dynamic leader great at building unifying teams in the back of the house, you should apply now!
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$72K - $99K/yr
We are looking for our next Executive Chef to operate one of our high volume locations. If you are a dynamic leader great at building unifying teams in the back of the house, you should apply now!
Mandan, ND · On-site
$66K - $92K/yr
Executive Chef Job Summary: The team at ROI Hospitality is seeking an Executive Chef to lead our team. The Executive Chef will oversee the kitchen department to ensure food standards and satisfaction ...
Mandan, ND · On-site
$66K - $92K/yr
Executive Chef Job Summary: The team at ROI Hospitality is seeking an Executive Chef to lead our team. The Executive Chef will oversee the kitchen department to ensure food standards and satisfaction ...
Bowie, MD · On-site
$95K - $105K/yr
Executive Chef - Potomac Hospitality Group Location: Potomac, MD Reports to: Ownership Employment Type: Full-Time About Us: Potomac Hospitality Group is dedicated to delivering an dining experiences ...
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Bowie, MD · On-site
$95K - $105K/yr
Executive Chef - Potomac Hospitality Group Location: Potomac, MD Reports to: Ownership Employment Type: Full-Time About Us: Potomac Hospitality Group is dedicated to delivering an dining experiences ...
Los Angeles, CA · On-site
$125K/yr
Executive Chef Benefits & Compensation * Competitive base salary ($125,000) * Career growth opportunities within a thriving hospitality organization * Chance to drive culinary innovation, operational ...
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Los Angeles, CA · On-site
$125K/yr
Executive Chef Benefits & Compensation * Competitive base salary ($125,000) * Career growth opportunities within a thriving hospitality organization * Chance to drive culinary innovation, operational ...
Canton, MA · On-site
$100K - $110K/yr
Executive Chef position: Blue Hill Country Club, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation.
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Canton, MA · On-site
$100K - $110K/yr
Executive Chef position: Blue Hill Country Club, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation.
$40K - $48.2K
1% of jobs
$48.2K - $56.4K
4% of jobs
$56.4K - $64.5K
7% of jobs
$71.6K is the 25th percentile. Wages below this are outliers.
$64.5K - $72.7K
15% of jobs
$72.7K - $80.9K
18% of jobs
The median wage is $83.2K / yr.
$80.9K - $89.1K
19% of jobs
$96K is the 75th percentile. Wages above this are outliers.
$89.1K - $97.3K
14% of jobs
$97.3K - $105.5K
9% of jobs
$105.5K - $113.6K
5% of jobs
$113.6K - $121.8K
5% of jobs
$121.8K - $130K
3% of jobs
$40K
$86.9K
$130K
| Aspect | Executive Chef Jobs | Sous Chef Jobs |
|---|---|---|
| Credentials | Culinary degree, extensive experience, leadership skills | Culinary training, experience as a line cook or chef de partie |
| Work Environment | Kitchen management, overseeing entire culinary operations | Assisting head chef, managing specific kitchen sections |
| Employer & Industry Usage | Hotels, restaurants, resorts, culinary institutions | Restaurants, hotels, catering services |
| Search & Comparison Intent | Leadership roles, kitchen management, executive culinary jobs | Kitchen support, culinary team roles, line cooking |
Executive Chef Jobs focus on managing the entire kitchen operation, overseeing staff, menu creation, and ensuring quality standards. Sous Chef Jobs serve as the second-in-command, assisting the executive chef and managing specific kitchen sections. While both roles require culinary skills and experience, executive chefs hold more leadership responsibilities and strategic oversight, making them a step above in hierarchy and scope.

$110K - $120K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 13 days ago
Executive ChefÂ
Flagship Hawaiian Restaurant
We are searching for a hardworking Executive Chef with enthusiasm for the hospitality industry. If this sounds like your style as an Executive Chef, apply today in Koloa, HI! Our history of hospitality continues to inspire us to always provide a warm and inviting experience for our guests. Our hotel is designed with comfort, function, and welcoming amenities in mind for our guests to work and rest better.
Title of Position: Executive ChefÂ
Compensation: $110k to $120k along with 20% bonus and relocation allowance.
Job Description: The Executive Chef is responsible for the overall efficiency and effectiveness of the kitchen and food production outlets. The Executive Chef may serve on the property's executive committee. The Executive Chef will ensure guest satisfaction by effectively running the day-to-day operations of the kitchen, maintaining control of the standards for purchasing and receiving items, and working closely with the store room manager and food and beverage controller to establish and maintain control of the standards for purchasing and receiving items. The Executive Chef will need to create recipes and production methods, compile new banquet menus, and inspect all food service functions during service to ensure that the correct standards are maintained. The Executive Chef will need to keep up-to-date with local and international market trends and competitors' food production/offerings. The Executive Chef will lead and develop the careers of the culinary staff and assist in the promotion of in-house sales activities, such as culinary festivals, chef specialties, and culinary competitions.
Benefits:Â
·        Competitive Starting SalaryÂ
·        Medical, Dental, and Vision InsuranceÂ
·        Paid Time OffÂ
·        Bonus Program
·        401KÂ
Qualifications:Â
·        The Executive Chef should have a high school diploma or GED with a Culinary degree or a minimum of five years of industry experience
·        The Executive Chef must be able to manage and motivate others while acting as a role modelÂ
·        The Executive Chef must have proven success in controlling costs associated with running a profitable business, such as food, labor, and beverageÂ
·        Trust, honesty, integrity, and a passion for customer satisfaction are requirements for the Executive ChefÂ