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Event Manager Jobs in Halethorpe, MD (NOW HIRING)

Michaels Stores

Party and Event Host

Columbia, MD · On-site

$16 - $18.80/hr

Event Coordination * Plan and coordinate multiple events at once including children's birthday parties and other craft classes or events. * Engage with clients of all ages, from 4 to 94+, by creating ...

Mosaic.tech

Event Marketer

Parkville, MD · On-site

$80 - $100/hr

Build and manage a calendar of field events -- dinners, roundtables, conferences, customer summits -- that support pipeline and brand goals * Serve as the primary point of contact for every vendor ...

Mondo

Events Coordinator

Baltimore, MD · On-site

$20 - $30/hr

Support attendee management, scheduling, room setup, communications, and vendor coordination * Assist with onsite event execution, troubleshooting, and stakeholder support * Maintain event ...

Vacatia

Lead Marketing Event Supervisor

Baltimore, MD · On-site

Leverage modern CRM tools, smart data insights, and mobile event apps to maximize performance. * Autonomy & Ownership: Oversee on-site event operations, manage your team's engagement strategies, and ...

Select Event Group

BRANCH EVENT COORDINATOR

Annapolis, MD · On-site

$44K - $67K/yr

Manage job-specific information throughout the entire event lifecycle * Create and maintain equipment reservation tickets * Complete job costing for each event and update with actuals costs after ...

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Event Manager information

See Halethorpe, MD salary details

$25.9K

$61.3K

$98.2K

How much do event manager jobs pay per year?

As of Sep 8, 2026, the average yearly pay for event manager in Halethorpe, MD is $61,272.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $73,300.00 per year, depending on experience, location, and employer.

What does an event manager do?

An Event Manager is responsible for planning, organizing, and overseeing events such as conferences, weddings, corporate meetings, and festivals. They coordinate all aspects of the event, including budgeting, venue selection, vendor management, logistics, and on-site execution. Event Managers work closely with clients to ensure their vision is realized and troubleshoot any issues that arise during the event. Their goal is to deliver successful and memorable experiences while staying within budget and meeting client expectations.

What does an event manager do?

Event managers plan, organize, and supervise events, such as business conferences, weddings, and festivals. They handle all the arrangements required to make the event run smoothly. Event managers determine what the client needs and expects; then they coordinate the preparations leading up to the event, including booking venues, scheduling transportation, and selecting the food and decorations. They may even need to hire staff for the event. Event managers may need to employ reliable waiters, entertaining DJs, and talented photographers. Event managers monitor payments and budget, and ensure the event meets all required safety regulations. Large-scale corporate gatherings require management, so the event manager often delegates and oversees planning tasks to focus on operating on-site the night of the occasion.

What are the key skills and qualifications needed to thrive as an event manager, and why are they important?

To thrive as an Event Manager, you need strong organizational skills, project management experience, and often a degree in hospitality, marketing, or a related field. Familiarity with event management software, budgeting tools, and customer relationship management (CRM) systems is typically required. Outstanding communication, problem-solving, and leadership abilities help you manage teams and client expectations effectively. These skills are vital to ensure seamless event execution, client satisfaction, and the ability to handle unforeseen challenges.

What are some common challenges faced by event managers when coordinating large-scale events, and how can these be effectively managed?

Event Managers often encounter challenges such as last-minute changes, coordinating multiple vendors, and ensuring seamless communication among stakeholders. Effective management involves meticulous planning, maintaining a detailed timeline, and using event management software to track progress and responsibilities. Building strong relationships with reliable vendors and establishing clear communication protocols with the team can also help address unexpected issues quickly and efficiently. Flexibility and problem-solving skills are essential to adapt to changing circumstances and deliver successful events.

What is the difference between Event Manager vs Event Coordinator?

AspectEvent ManagerEvent Coordinator
ResponsibilitiesOversees entire event planning, manages budgets, coordinates teams, and ensures event successAssists with planning, manages logistics, and handles on-site operations
Required SkillsLeadership, budgeting, vendor management, problem-solvingOrganization, communication, multitasking, attention to detail
Work EnvironmentOffice-based with site visits, often in event venues or client locationsPrimarily on-site during events, with some planning meetings
Common EmployersEvent planning companies, corporations, venuesEvent planning firms, corporate event departments, nonprofits

While both roles are essential in event planning, the Event Manager has broader responsibilities, including overseeing the entire event process and managing teams, whereas the Event Coordinator focuses more on logistics and on-site execution. Understanding these differences helps in choosing the right career path or job search focus.

Is an event manager a good career?

An event manager is a professional responsible for planning, coordinating, and executing events such as conferences, weddings, and corporate functions. The role requires strong organizational, communication, and problem-solving skills, often involving working under tight deadlines and managing budgets. It can be a rewarding career for those who enjoy dynamic environments and multitasking, with opportunities for advancement and specialization in the events industry.
More about Event Manager jobs

What are the most commonly searched types of Event jobs in Halethorpe, MD?

The most popular types of Event jobs in Halethorpe, MD are:

What job categories do people searching Event Manager jobs in Halethorpe, MD look for?

The top searched job categories for Event Manager jobs in Halethorpe, MD are:

What cities near Halethorpe, MD are hiring for Event Manager jobs?

Cities near Halethorpe, MD with the most Event Manager job openings:

Event Manager jobs near you
Infographic showing various Event Manager job openings in Halethorpe, MD as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $61,272 per year, or $29.5 per hour.

Catering & Events - Head Chef/Culinary Lead

Lib's Grill

Bel Air, MD

$22 - $28/hr

Full-time

Re-posted 24 days ago

Job description

Job Overview:

As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our services in line with our brand vision and values. This role reports directly to the Executive Chef and offers a unique opportunity to contribute to the growth and success of a dynamic catering company.


Description of the Event Head Chef Role:

The initial client meetings, planning and coordination will be conducted by the Sales Manager and Catering Director. As we approach an event date, the Event Manager, will be assigned a "Final Walkthrough" via Google Calendar. Most of the time, the Event Head Chef will not have a responsibility to attend a walkthrough. In the case that we will be executing at a new venue and/or the venue has changed its operational plans, the head chef would attend to ensure seamless culinary execution. based on their scheduled events for the following month. The Head Chef will participate in the "Final Walkthrough" alongside the Event Manager, taking copious and detailed notes of the client's vision for execution, asking pertinent culinary execution related questions and be responsible to update these notes in the Kanban board.


From the date of "Final Walkthrough" until execution of the event, the Head Chef will be available to receive updates about the event, answer any questions related to culinary execution that the Event Manager may have coming from the client as well as contribute the planning and prep of the menu execution. Responses to clients will often be incumbent on responses from the Head Chef so it is important that the communications between the Head Chef and Event Manager occur in a timely manner. 


The week prior to the event, the Event Head Chef will be required to attend the "Event Leads Meeting" and actively contribute to the discussion of their event (generally held on Tuesday at 5pm, but subject to change). After this meeting, they will also be responsible for messaging and confirming their assigned HOH team members for the event (via text message). 


On the day of the event, the Event Head Chef will report to the venue with the HOH Crew and be responsible for the seamless execution of the event from setup through clean up. After an event, the Event Head Chef will contribute an event summary and recap in the Hotschedules logbook and Kanban Events Board. 


The Catering Director will send all post-event feedback correspondence and communicate any information provided about the event to the Event Manager in a constructive, solution-seeking or celebratory manner. This feedback, from the client as well as our team members, is very important to the continued growth and success of our brand. 


Responsibilities:

  • As Needed, participate in the "Final Walkthrough" alongside the Event Manager, taking detailed notes of the client's vision for execution, asking pertinent culinary execution related questions, and updating these notes in the Kanban board.
  • Be available to receive updates about the event, answer culinary execution-related questions from the Event Manager, and contribute to the planning and prep of the menu execution.
  • Attend the "Event Leads Meeting" the week prior to the event, actively contributing to the discussion of their event and messaging/confirming assigned HOH team members for the event via text message.
  • On the day of the event, report to the venue with the HOH Crew and be responsible for the seamless execution of the event from setup through clean up.
  • Contribute an event summary and recap in the Hotschedules logbook and Kanban Events Board after each event.
  • Collaborate with the Catering Director on post-event feedback correspondence, ensuring timely communication with the Event Manager and addressing client and team feedback constructively.

Qualifications:

  • Experience in a high-volume catering environment
  • Proven experience as a Head Chef or similar role, with a track record of successful event execution.
  • Strong organizational and multitasking skills, with the ability to manage details and contribute to event planning.
  • Excellent communication skills, particularly in timely and effective communication with the Event Manager and HOH team members.
  • Ability to adapt to new venues and operational plans, attending walkthroughs as needed for seamless culinary execution.
  • Experience in contributing to and leading discussions in team meetings.
  • Flexibility to work evenings, weekends, and holidays as required by event schedules.
  • Familiarity with Kanban project management tools, Google Calendar, Hotschedules logbook, and other relevant software.


Work schedule
  • 10 hour shift
  • Weekend availability
  • Other
Supplemental pay
  • Tips
Benefits
  • Flexible schedule
  • Employee discount

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