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Entry Level Microbiology Jobs in Virginia (NOW HIRING)

Brewer

Daleville, VA · On-site

$22.50/hr

Basic knowledge and understanding in the areas of math, physics, chemistry, microbiology, computer skills and mechanical skills Entry level working knowledge of equipment with multiple logic ...

Chemist

Richmond, VA · On-site

$53K - $68K/yr

We highly encourage entry level candidates to apply. Duties include but are not limited to Performs ... microbiology, and laboratory equipment/terminology Laboratory Quality System Skills: Internal ...

Entry Level Microbiology information

See Virginia salary details

$13

$20

$33

How much do entry level microbiology jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for entry level microbiology in Virginia is $20.93, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $23.61 per hour, depending on experience, location, and employer.

What is an entry level microbiologist?

Entry level microbiologists are professionals who have recently completed their academic training (such as a bachelor's degree in microbiology or a related field) and are beginning their careers in the field. They typically work under the supervision of more experienced microbiologists and assist with laboratory tests, sample collection, data analysis, and reporting. Entry level microbiologists may work in various settings, including research labs, healthcare facilities, pharmaceutical companies, or food and environmental testing laboratories. Their work helps support scientific discoveries, quality control, and public health initiatives.

What skills and qualifications are needed to thrive as an entry level microbiologist?

To thrive as an Entry Level Microbiologist, you need a solid background in biology or microbiology, laboratory skills, and a relevant bachelor's degree. Familiarity with laboratory equipment, aseptic techniques, and data analysis software such as LIMS is typically required. Attention to detail, problem-solving, and effective communication are crucial soft skills in this role. These competencies are vital for ensuring accurate experimental results, maintaining lab safety, and collaborating successfully within research or quality control teams.

What are typical challenges faced by entry level microbiologists in their first year on the job?

Entry-level microbiologists often encounter challenges such as adapting to strict laboratory protocols, mastering new laboratory equipment, and accurately documenting experimental results. It's common to balance multiple tasks, such as preparing samples and running assays, while also learning to interpret data in the context of larger research or quality control goals. Collaborating effectively with senior scientists and other lab personnel is also key, as teamwork and clear communication help ensure experiments run smoothly and safely.

What is the difference between Entry Level Microbiology vs Entry Level Biotechnology?

AspectEntry Level MicrobiologyEntry Level Biotechnology
Required CredentialsBachelor's in Microbiology, Biology, or related fieldBachelor's in Biotechnology, Biology, or related field
Work EnvironmentLaboratories, research facilities, healthcare settingsLaboratories, research centers, pharmaceutical companies
Employer & Industry UsageHospitals, research institutions, government agenciesBiotech firms, pharmaceutical companies, research organizations
Common Search & ComparisonYesYes

Entry Level Microbiology and Entry Level Biotechnology share similar educational backgrounds and work environments, often overlapping in laboratory settings within healthcare and research industries. While microbiology focuses on microorganisms, biotechnology encompasses broader applications like genetic engineering. Both roles are essential entry points in scientific careers, with similar certifications and employer types, making them common comparison options for job seekers.

How to start a career in entry level microbiology?

To start a career in entry-level microbiology, obtain a bachelor's degree in microbiology, biology, or a related field. Gaining laboratory experience through internships or research projects and developing skills in aseptic techniques, microscopy, and data analysis can improve job prospects. Certifications such as OSHA training or laboratory safety courses may also be beneficial.

What can I work as if I study microbiology?

With a background in microbiology, you can work as a microbiologist, laboratory technician, research assistant, or quality control analyst. These roles typically involve working in labs, analyzing samples, and using tools like microscopes and culture techniques, often requiring attention to safety protocols and sometimes certifications.

What kind of jobs can you get with an entry level microbiology degree?

Entry level microbiology graduates can work as laboratory technicians, research assistants, quality control analysts, or clinical laboratory technologists. These roles typically involve performing experiments, analyzing samples, and using lab equipment, often requiring knowledge of microbiological techniques and safety protocols.

What are the most commonly searched types of Microbiology jobs in Virginia?

The most popular types of Microbiology jobs in Virginia are:

What are popular job titles related to Entry Level Microbiology jobs in Virginia?

For Entry Level Microbiology jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Entry Level Microbiology jobs in Virginia look for?

The top searched job categories for Entry Level Microbiology jobs in Virginia are:

What cities in Virginia are hiring for Entry Level Microbiology jobs?

Cities in Virginia with the most Entry Level Microbiology job openings:

Infographic showing various Entry Level Microbiology job openings in Virginia as of August 2026, with employment types broken down into 42% Full Time, 25% Part Time, 25% Temporary, and 8% Nights. Highlights an 92% In-person, and 8% Remote job distribution, with an average salary of $43,538 per year, or $20.9 per hour.

$22.50/hr

Full-time

Medical, Dental, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Key responsibilities

  • Monitor and control various process parameters such as flow rates, temperatures, pH levels, and cell counts during brewing processes.

  • Perform routine cleaning, preventative maintenance, and troubleshooting on brewing equipment.

  • Coordinate with other areas to communicate process status and ensure quality and safety standards are met.


Job description

This position has primary responsibility for any part of the brewing process from the mixing and blending of raw materials to the fermented product.

This is a Sunday-Thursday position with the working hours of 5am-1pm.


Essential Duties:
Responsible for material addition per recipe (malt, hops, spices, yeast etc...) and routinely monitors inventory levels
Monitors all process parameters: Sensory, flow rates and volumes, process times and temperatures, cell count, pH levels, density measures, and other parameter settings to complete the milling, mashing, lautering, wort boiling processes, cooling, yeast pitching, fermentation temperatures, clarity, and microbiological stabilization
Conducts and ensures daily cleaning of all work areas within brewing (5S)
Performs routine preventative and troubleshooting maintenance on process manufacturing equipment
Engages in quality assurance activities and improvement project/processes to improve the overall efficiency
Adheres to OSHA and NBB safety regulations; handles all chemicals in a safe manner
Communicates effectively with all other areas regarding the status of the process flow and consistency
Other duties as assigned


Education/ Experience/Skills:
Entry level brewing knowledge with aptitude to learn brewing science.
Basic knowledge and understanding in the areas of math, physics, chemistry, microbiology, computer skills and mechanical skills
Entry level working knowledge of equipment with multiple logic functions and capabilities requiring specialized training
Entry level ability to coordinate with coworkers, prioritize plan daily work
Ability to recognize a problem, assist in troubleshooting, develop alternative plans, meet deadlines, and communicate as needed
Solid interpersonal skills and communication abilities
Ability to read, analyze, and interpret technical procedures policies, SOGs, and/or regulations
Physical Requirements:
Ability to lift objects weighing up to 56.5 lbs. and carry objects of this weight up to 100 feet.
Ability to push/pull weights up to 50 lbs. and maintain the grip strength required to adjust valves, containers, and hose nozzles.
Ability to demonstrate their ability to climb, kneel, crawl, twist, squat and reach overhead.
The position requires frequent, constant standing.


Percent of Travel: 0%-10%
Working Conditions: Production Areas

Wage information is provided in compliance with the Colorado Equal Pay for Equal Work Act and is Bell's and New Belgium's good faith and reasonable estimate of the compensation range and benefits offered for this position. The compensation offered to the successful applicant may vary based on factors including experience, skills, education, location, or other position-related reasons.

Starting Hourly Rate: $22.50 per hour

All Full-time Coworkers at Bell's and New Belgium enjoy the following benefits after one calendar month of employment: Medical & Dental Insurance (options available for dependents), Basic Term Life and AD&D Insurance, Short Term Disability Insurance, Flexible Spending Account, Employee Assistance Program, PTO, 401k Match, Paid Caregiver Leave, and Profit Sharing. Details will be shared, and questions answered during our interview process.

EEO Statement


Bell's and New Belgium welcomes all. We are committed to building an environment that is diverse, equitable, and inclusive within our own walls and amidst the entire craft beer community.

Bell's and New Belgium strictly prohibits and does not tolerate discrimination based on race, color, religion, creed, national origin or ancestry, ethnicity, sex, gender identity and expression (including gender nonconformity and status as a transgender individual), age, physical or mental disability, citizenship, past, current or prospective service in the uniformed services, marital status, sexual orientation, genetic information, or any other characteristic protected under applicable federal, state or local law.