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Entry Level Food Network Cooking Channel Jobs in Rochester, NY

Cook II

Rochester, NY

$16.90 - $19/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY

$13.75 - $18.50/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site

$16.90 - $19/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site

$13.75 - $18.50/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site

$13.75 - $18.50/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY

$17 - $18.75/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site +1

$13.75 - $18.50/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site

$17 - $18.75/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site

$17 - $18.75/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook II

Rochester, NY · On-site

$16.90 - $19/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook I

Rochester, NY · On-site

$16.50 - $17/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook I

Rochester, NY · On-site

$16.50 - $17/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook I

Rochester, NY · On-site

$15.75 - $19.75/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Cook I

Rochester, NY

$15.75 - $19.75/hr

Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at ... Performs a variety of assigned cooking duties which may include short orders such as hamburgers ...

Presenting coverage options from a network of 60+ carriers * Following up consistently and managing ... Any customer-facing role -- retail, hospitality, food service, tutoring * Student athletes or ...

Showing results 21-40

Entry Level Food Network Cooking Channel information

See Rochester, NY salary details

$14

$26

$38

How much do entry level food network cooking channel jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for entry level food network cooking channel in Rochester, NY is $26.29, according to ZipRecruiter salary data. Most workers in this role earn between $22.31 and $28.70 per hour, depending on experience, location, and employer.

What are entry level jobs at Food Network Cooking Channel?

Entry level jobs at Food Network Cooking Channel are positions suitable for individuals who are just starting their careers in the food media industry. These roles often include production assistants, researcher positions, social media coordinators, or administrative support staff. Entry level employees may help with show preparation, assist production teams, manage social media content, or support daily operations. These jobs offer hands-on experience and a chance to learn about television production, food media, and broadcasting from the ground up.

What are the key skills and qualifications needed to thrive as an entry-level Food Network Cooking Channel employee, and why are they important?

To thrive in an entry-level position at the Food Network Cooking Channel, you need a solid understanding of culinary fundamentals, food safety, and kitchen operations, typically supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food preparation tools, and digital media platforms like video editing software is often required. Creativity, strong communication, and the ability to work well under pressure are standout soft skills for this role. These qualities help ensure high-quality food content production, effective teamwork, and engaging viewer experiences in a fast-paced media environment.

What is the difference between Entry Level Food Network Cooking Channel vs Entry Level Food Stylist?

AspectEntry Level Food Network Cooking ChannelEntry Level Food Stylist
Required CredentialsCooking or culinary certifications, food safety knowledgeBasic photography, styling, and food presentation skills
Work EnvironmentTelevision sets, kitchens, studio environmentsPhoto shoots, studio or location settings
Employer & Industry UsageTV networks, media companies, culinary showsAdvertising agencies, magazines, food brands
Common Search & ComparisonYesNo

Entry Level Food Network Cooking Channel roles focus on preparing and presenting food for television, requiring culinary skills. Entry Level Food Stylists specialize in making food visually appealing for photos and videos, emphasizing styling and presentation. While both involve food, their environments and skill sets differ, catering to different media and industry needs.

What types of projects and tasks can I expect to work on as an entry-level team member at Food Network Cooking Channel?

As an entry-level team member at Food Network Cooking Channel, you will typically assist with a variety of tasks such as supporting production teams during filming, helping with set preparation, managing props or ingredients, and performing research for show segments. You may also be involved in administrative support, coordinating schedules, and assisting with social media content or digital assets. Collaboration with producers, culinary professionals, and technical staff is common, offering valuable exposure to all aspects of television production and content creation. This experience provides a strong foundation for career growth within the network or the broader media industry.
What are popular job titles related to Entry Level Food Network Cooking Channel jobs in Rochester, NY? For Entry Level Food Network Cooking Channel jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Entry Level Food Network Cooking Channel jobs in Rochester, NY look for? The top searched job categories for Entry Level Food Network Cooking Channel jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Entry Level Food Network Cooking Channel jobs? Cities near Rochester, NY with the most Entry Level Food Network Cooking Channel job openings:
Infographic showing various Entry Level Food Network Cooking Channel job openings in Rochester, NY as of June 2026, with employment types broken down into 83% Full Time, 12% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $54,681 per year, or $26.3 per hour.

$16.90 - $19/hr

Full-time

Medical, Retirement, PTO

Re-posted 27 days ago


Rochester Institute Of Technology rating

7.6

Company rating: 7.6 out of 10

Based on 32 frontline employees who took The Breakroom Quiz

287th of 617 rated colleges and universities


Job description

Essential Duties & Responsibilities

  • Washes produce, cuts ingredients, and prepares hot and cold foods
  • Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at proper temperatures and times
  • Performs a variety of assigned cooking duties which may include short orders such as hamburgers, chicken, eggs, and other grill items, as well as cold foods such as items for delicatessen/salad bar and compound salads
  • Assists in maintaining sanitation and health and safety standards, including the proper labeling, rotation, and storage of food items
  • Prepares menu items according to product specifications and recipes provided by culinary leadership
  • Cleans and/or sanitizes cooking utensils, grills, ovens, hoods, and other kitchen equipment
  • Other duties as assigned

Knowledge, Skills, & Abilities

  • Knowledge of culinary environments, techniques, and standards
  • Knowledge of allergens, food sensitivities, and dietetic restrictions
  • Skill in time management, organization, and multi-tasking
  • Ability to follow New York State, Monroe County, and university health codes as they relate to health, sanitation, and safety
  • Ability to deliver exceptional customer service

Minimum Education & Experience

  • High School diploma or GED
  • 1 year of relevant experience
  • Equivalent combination of experience and education may be considered

Job Level Overview

Operations, Administrative, Service, or Technical Support Level 2 - An intermediate level role with working foundational knowledge and skills to perform routine and occasionally non-routine tasks. Tasks may require interpretation or deviation from standard procedures. May provide assistance to entry level staff.


Why Work for RIT Dining

RIT Dining serves thousands of students, faculty, and staff each day, creating meaningful moments across campus. As a universityowned operation, we're committed to delivering personalized culinary experiences while providing valuable growth opportunities for both fulltime employees and student workers. You'll work alongside a diverse team, including students from many backgrounds-to create a welcoming, inclusive environment. Your contributions enhance the student experience as customers and support employees in building the teamwork, confidence, and realworld skills that drive longterm success.

  • Work-Life Balance You Can Count On
    Predictable schedules with added flexibility during academic breaks.
  • Strong Benefits That Support You
    Comprehensive health coverage, employerpaid disability, and wellness resources.
  • Grow With Us
    Tuition assistance for you and your family, plus career development in a collaborative, innovative environment.
  • Invest in Your Future
    Competitive retirement plan with up to 8% employer match.
  • Time to Recharge
    Generous PTO, 12 paid holidays, and a culture that values your wellbeing.
  • Meaningful Perks
    Weekly meal benefits and access to campus amenities.
  • A Community That Welcomes You
    Inclusive, supportive teams where your contributions make a real impact.

Current Anticipated Hours/Work Location:

  • Location: RIT Catering
  • Work Schedule: Schedule varies based on event needs.
    • Work schedule may need to fluctuate based on University-wide events, and academic breaks.

FLSA Category

Non-Exempt

Work Location

On Campus

Compensation

$16.90-$19.00

Application Materials

When you are ready to complete an application for this position please be prepared to submit the below requested information. This will be required to ensure your application is processed in a timely manner.

Curriculum Vitae or Resume

Candidates must be eligible to work in the United States.


Additional Details

In compliance with NYS's Pay Transparency Act, the salary range for this position is listed above. Rochester Institute of Technology considers factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key skills, internal peer equity, as well as, market and organizational considerations when extending an offer. The hiring process for this position may require a criminal background check and/or motor vehicle records check. Any verbal or written offer made is contingent on satisfactory results, as determined by Human Resources. RIT provides equal opportunity to all qualified individuals and does not discriminate on the basis of race, color, creed, age, marital status, sex, gender, religion, sexual orientation, gender identity, gender expression, national origin, veteran status or disability in its hiring, admissions, educational programs and activities. RIT provides reasonable accommodations to applicants with disabilities under the Rehabilitation Act, the Americans with Disabilities Act, the New York Human Rights Law, or similar applicable law.


If you need reasonable accommodation for any part of the application and hiring process, please contact the Human Resources office at 585-475-2424 or email your request tocareers@rit.edu. Determinations on requests for reasonable accommodation will be made on a case-by-case basis.


What Rochester Institute Of Technology employees say

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About Rochester Institute of Technology

Sourced by ZipRecruiter

Rochester Institute of Technology (RIT) is a preeminent institution in the education services industry, located in Rochester, NY, US. Renowned globally for its innovative and industry-aligned education, RIT was established in 1829 and has since then been committed to offering academic rigor in fields of study with an emphasis on applied learning. This is evidenced by their broad spectrum of undergraduate and graduate programs in areas such as engineering, science, business, and fine arts. RIT's mission centers on providing technology-based educational programs for career-minded students.

Industry

Colleges, universities, and professional schools

Company size

1,001 - 5,000 Employees

Headquarters location

Rochester, NY, US

Year founded

1829

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