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Entry Level Cook Jobs in Springfield, MA (NOW HIRING)

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... cooking equipment (hot side). * System Installations & Upgrades: Install new HVAC systems ... motivated entry-level candidates with high mechanical aptitude!). * Diagnostic Mindset: Strong ...

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... used cooking oil in accordance with local ordinances and environmental regulations. Visit our ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

... used cooking oil in accordance with local ordinances and environmental regulations. Visit our ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

... used cooking oil in accordance with local ordinances and environmental regulations. Visit our ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

... used cooking oil in accordance with local ordinances and environmental regulations. Visit our ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

... used cooking oil in accordance with local ordinances and environmental regulations. Visit our ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

... used cooking oil in accordance with local ordinances and environmental regulations. Visit our ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

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Entry Level Cook information

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$8

$15

$21

How much do entry level cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for entry level cook in Springfield, MA is $15.60, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $17.55 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafeterias, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of employment.

What are the most commonly searched types of Cook jobs in Springfield, MA?

The most popular types of Cook jobs in Springfield, MA are:

What job categories do people searching Entry Level Cook jobs in Springfield, MA look for?

The top searched job categories for Entry Level Cook jobs in Springfield, MA are:

What cities near Springfield, MA are hiring for Entry Level Cook jobs?

Cities near Springfield, MA with the most Entry Level Cook job openings:

Infographic showing various Entry Level Cook job openings in Springfield, MA as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,449 per year, or $15.6 per hour.

Residential Counselor I | Launch | DMH

Gándara Center

Chicopee, MA • On-site

$20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago


Job description

Why Work for Gandara:

Explore the career pathways in Behavioral Health, Substance Use and Recovery, Community Based Clinical services, Adolescent and Family services, Adult Residential, Maintenance and Administration! Whether that is in an entry level or leadership role, Gandara will provide the tools and resources to better enhance your career growth. The opportunities are presented with the ability to transition your skills and experience in meeting the organizations mission. There is grand landscape of opportunities that supports the community we serve, so Join the Gándara team today!

Benefits:

  • Retirement Plan 403(b)
  • Health, Dental, Vision, Pet and Life Insurance
  • Paid vacations
  • Paid holidays
  • 8 discretionary days
  • Mileage Reimbursement

Salary:

  • Hourly | $20.00

Additional Benefits:

  • Career Growth Opportunities
  • Culturally Diverse population
  • Clinical Licensing Support

Job Title: Residential Counselor I

Work Location: Chicopee, MA

*Bilingual Candidates Encouraged to Apply 

*EOE M/F/D/V

*Union

Job Summary:

We're looking for a Residential Counselor II for our DMH Program to maintain a therapeutic environment within the residence, which includes meeting the needs of the client in the following areas: safety, medical, emotional, food, clothing, and shelter. To participate in the development of reasonable limits and structure for each child and to implement these limits on a daily basis in the residence and community in a fair and consistent manner.

Duties and Responsibilities:

Client Services - Necessary to meet overall agency goals and provide services to program consumers.

  • Provide services to youth and families in a manner that is strengths based, family driven, youth guided and culturally relevant.
  • To implement each youth's Individual Treatment Plan objectives under the direction of the Clinical Supervisor and Direct Care Supervisor.
  • To accurately complete all required documentation.
  • Responsible for acting as a "Staff Advocate" for one youth.

Program and Staff Development Services- Necessary to meet overall program and agency goals, and provide support to management and program staff.

  • To work as a cooperative team member and to be a positive role model for youth.
  • To assist youth in carrying out daily tasks and responsibilities including cleaning, cooking, maintenance, and laundry.
  • To plan and organize a variety of appropriate recreational and social activities.
  • To assume other duties and responsibilities as requested by the Program Director or Program Supervisor.

Administrative Responsibilities/Record Keeping - Necessary to meet administrative requirements of the job by government bodies, funding sources, agency policy, etc.

  • Knowledge of Agency policies, practices, and procedures and to meet all rules and regulations of the Agency.
  • Attends required mandatory Staff meetings.
  • Participate in all Departmental trainings as directed by Program Director.

Minimum Qualifications:

  • Knowledge, Skills and Abilities Required
  • Good communication skills both verbal and in writing.
  • Ability to deal with conflict in an appropriate manner.
  • Ability to maintain proper attendance.
  • MAP certification must be obtained within 6 months of hire.
  • Previous work in related field dealing with youths preferred.
  • Must possess the ability to communicate effectively in a professional manner both verbally and in writing.
  • Ability to work as a team member.
  • Must have a valid Ma. license
  • Must have a reliable vehicle available to transport youth or provide other supportive services as necessary.

The Gándara Mental Health Center provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.