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Cook Helper Jobs in Springfield, MA (NOW HIRING)

Century Golf Partners Management

Cook

Bloomfield, CT · On-site

$18 - $19/hr

The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners. EXPERIENCE, EDUCATION AND SKILLS REQUIRED * Prior ...

Aramark

Cook

Springfield, MA · On-site

$18 - $22/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Springfield, MA · On-site

$18 - $22/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Springfield, MA

$18 - $22/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Springfield, MA

$18 - $22/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Springfield, MA

$18 - $22/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Springfield, MA · On-site

$18 - $22/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Center for Human Development

Cook

Springfield, MA · On-site

$20/hr

Helping young men, aged 12 to 21, make a successful transition back to their home community. The ... The cook works as part of a team that is responsible for the preparation and implementation of ...

IHOP

Cook

Springfield, MA · On-site

$14 - $18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Outback Steakhouse

Line Cook

West Springfield, MA · On-site

$15 - $20/hr

Text HELP for help or smshelp@paradox.ai . Msg&data rates may apply. Msg freq varies. Text STOP to ... As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ...

IHOP

Cook

Enfield, CT

$18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Outback Steakhouse

Line Cook

West Springfield, MA · On-site

$15 - $20/hr

Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to ... As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ...

CommonSail Investment Group

Cook

Southwick, MA · On-site

$14.50 - $19.25/hr

Line Cook StoryPoint Southwick Village Position Summary: Part-Time, 10:30am-6:30pm As a Cook, you ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

StoryPoint

Cook

Southwick, MA

$14.50 - $19.25/hr

Line Cook StoryPoint Southwick Village Position Summary: Part-Time, 10:30am-6:30pm As a Cook, you ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

New

Laurus Home Care

Cook

Southwick, MA

$14.50 - $19.25/hr

Line Cook StoryPoint Southwick Village Position Summary: Part-Time, 10:30am-6:30pm As a Cook, you ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

Trinity Health

Cook

Springfield, MA · On-site

$14 - $18.75/hr

The grounds include lovely gardens that the residents help to maintain. Inside, all rooms are ... Prepares, seasons, and cooks food for patients, employees, staff, and visitors in accordance with ...

Ivy at Ellington (MRC)

Cook

Ellington, CT

$14.25 - $19.25/hr

Cook - Arbors/Ivy Assisted Living Part-Time 24 hour a week cook position available, 3 shifts a week Do you love to cook--and take real pride in how your food looks and tastes? Are you the kind of ...

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All JobsCook Helper JobsCook Helper Jobs in Springfield, MA

Cook Helper information

See Springfield, MA salary details

$9

$17

$21

How much do cook helper jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for cook helper in Springfield, MA is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $19.66 per hour, depending on experience, location, and employer.

What is the work of cook helper?

A cook helper assists in food preparation and kitchen cleanup under the supervision of chefs or cooks. Their tasks include chopping ingredients, washing dishes, and organizing supplies, often requiring basic cooking skills and knowledge of food safety standards. The role supports efficient kitchen operations and may involve working early mornings, evenings, or weekends.

Can I get paid to cook at home?

Cook helpers typically work in commercial kitchens or food service establishments and are paid for their labor. Cooking at home for personal use is unpaid, but some individuals may earn money by preparing meals for others through catering or meal prep services, which require skills and sometimes certifications. In general, paid cooking jobs are performed in professional environments rather than at home.

How much is the salary for a kitchen helper?

The salary for a kitchen helper typically ranges from $10 to $15 per hour, depending on location, experience, and the establishment. Entry-level positions may pay closer to the lower end, while experienced helpers or those in high-cost areas may earn more.

What are the key skills and qualifications needed to thrive as a Cook Helper, and why are they important?

To thrive as a Cook Helper, you need basic food preparation skills, knowledge of kitchen safety, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory tracking systems is beneficial. Strong teamwork, time management, and the ability to follow instructions help you stand out in this role. These skills ensure efficient kitchen operations, food safety, and effective support for chefs and cooks.

What is a cook's helper called?

A cook's helper is often called a kitchen assistant or food prep worker. They assist with basic food preparation, cleaning, and organizing in a kitchen environment, supporting chefs and cooks. This role typically requires basic cooking knowledge and the ability to follow instructions.

What is the difference between Cook Helper vs Kitchen Assistant?

AspectCook HelperKitchen Assistant
Required CredentialsHigh school diploma or equivalent; basic culinary skillsHigh school diploma; general kitchen knowledge
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafeterias, food service establishments
Employer & Industry UsageCommonly employed in food service industry to assist cooksUsed across various food service settings to support kitchen operations

Cook Helper and Kitchen Assistant roles often overlap, with both supporting kitchen staff in food prep and cleaning. However, Cook Helpers typically focus more on assisting cooks with specific culinary tasks, while Kitchen Assistants handle broader support duties like cleaning and basic prep. Both roles require similar credentials and are vital in maintaining efficient kitchen operations.

What are Cook Helpers?

Cook Helpers assist chefs and cooks in preparing and serving food in kitchens. Their duties often include washing and chopping ingredients, cleaning kitchen equipment, organizing supplies, and helping with basic cooking tasks. They play an essential role in maintaining kitchen hygiene and ensuring that food preparation runs smoothly and efficiently. Cook Helpers typically work in restaurants, cafeterias, hotels, or other food service establishments.

What are some common challenges Cook Helpers face during busy meal service times?

Cook Helpers often face the challenge of working efficiently under pressure during peak meal service times. They must keep up with rapidly changing orders, maintain cleanliness, and ensure ingredients are prepped and available for cooks. Balancing speed with attention to detail is crucial, as mistakes can impact food quality and kitchen workflow. Strong communication and teamwork help Cook Helpers support chefs and contribute to a smooth, successful service.
What are the most commonly searched types of Cook jobs in Springfield, MA? The most popular types of Cook jobs in Springfield, MA are:
What are popular job titles related to Cook Helper jobs in Springfield, MA? For Cook Helper jobs in Springfield, MA, the most frequently searched job titles are:
What job categories do people searching Cook Helper jobs in Springfield, MA look for? The top searched job categories for Cook Helper jobs in Springfield, MA are:
What cities near Springfield, MA are hiring for Cook Helper jobs? Cities near Springfield, MA with the most Cook Helper job openings:
Cook Helper jobs near you
Infographic showing various Cook Helper job openings in Springfield, MA as of July 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $35,778 per year, or $17.2 per hour.

Cook

Century Golf Partners Management

Bloomfield, CT • On-site

$18 - $19/hr

Full-time

Posted 18 days ago

Job description

POSITION SUMMARY

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.

EXPERIENCE, EDUCATION AND SKILLS REQUIRED
  • Prior experience as a Cook required.
  • This position requires considerable knowledge and experience in food preparation, and kitchen operation in high quality/upscale environment.
  • Serve safe certification is required
  • A sound understanding of sanitation practices
  • Able to understand and communicate in English and must be able to communicate effectively to team members and managers
  • Possess a team member spirit and work closely with others
  • Have a sense of urgency and strives to exceed member expectations
ESSENTIAL RESPONSIBILITIES
  • Working knowledge of broiler, pantry and sauté stations. As well as purchasing and receiving. Must have reliable transportation. Ability to foster strong relationships with members and employees.
  • Confers with Sous Chef for menu requirements, and food supplies for preparation.
  • Prepares and cooks food, including a la carte items, according to specifications, proper presentation, and in a required sanitary manner.
  • Portions food and issues to server upon order.
  • Prepares all cold side items according to menus and specials.
  • Makes daily preparations of menu items in a high quality and presentation manner.
  • Assists in other food preparation (hot or cold) for other events as needed.
  • Cleans work area when cooking is completed. Assists in keeping kitchen area clean, including walk-in freezers and dry storage areas.
  • Operates equipment in safe and sanitary manner.
  • Reports to Sous Chef or other supervisor on food supply shortage or any other problem at the station.
  • Assists in receiving and storage of food when necessary.
  • Performs other duties as requested.
  • Cooks hot side food items for banquets and assists other cooks in food preparation as needed.
  • Breaks down the station in the end of each shift: turns off all equipment and lights, locks storage areas.

PHYSICAL AND MENTAL DEMANDS

Must be able to lift at least 50 lbs and stand for long durations of time.

TYPICAL WORKING CONDITIONS

Kitchen environment, heat and cold exposure

SPECIAL EQUIPMENT

Standard kitchen equipment

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