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Entry Level Cook Jobs in Rochester Hills, MI (NOW HIRING)

Addington Place of Clarkston

Cook

Clarkston, MI

$14.25 - $19.25/hr

Experience in production cooking and/or preparing therapeutic diets is preferred. * You need to be ... You have basic computer skills. Entry level proficiency with Excel and Word is required. * You ...

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Noble Village

Pastry Cook 1

Clawson, MI · On-site

$16.50 - $20/hr

Position Summary The Pastry Cook - Beginner is an entry-level culinary position responsible for assisting in the preparation, portioning, baking, finishing, and packaging of pastry and dessert ...

Invited

Cook 1

Clarkston, MI

$16.25 - $20.50/hr

This entry-level position requires a willingness to learn and adapt while performing foundational cooking tasks and supporting the team in delivering consistent food quality and presentation.

ClubCorp

Cook 1

Clarkston, MI · On-site

$16.25 - $20.50/hr

This entry-level position requires a willingness to learn and adapt while performing foundational cooking tasks and supporting the team in delivering consistent food quality and presentation.

Invited Clubs

Cook 1

Clarkston, MI · On-site

$16.25 - $20.50/hr

This entry-level position requires a willingness to learn and adapt while performing foundational cooking tasks and supporting the team in delivering consistent food quality and presentation.

Oakwood Veneer Company

Machine Operator

Troy, MI · On-site

$17.05/hr

What We're Looking For * Entry-level or experienced - we'll train you * Machine operator experience 6 months or so, or similar (ex: fast food, short order cook, etc.) * Shows up on time and ready to ...

Oakwood Veneer Company

Machine Operator

Troy, MI · On-site

$17.05/hr

What We're Looking For * Entry-level or experienced - we'll train you * Machine operator experience 6 months or so, or similar (ex: fast food, short order cook, etc.) * Shows up on time and ready to ...

Emerge Consulting LLC

Machine Operator

Troy, MI · On-site

$17.05/hr

What We're Looking For * Entry-level or experienced - we'll train you * Machine operator experience 6 months or so, or similar (ex: fast food, short order cook, etc.) * Shows up on time and ready to ...

Cornerstone Schools

After-School Club Leader

Detroit, MI · On-site

$250/day

... Entry level Expected Start Date: January 5, 2026 About the Dawn to Dusk Program. Cornerstone ... Cooking, Entrepreneurship, Debate, or Language clubs; else (b) homework help clubs, that offer a ...

Penn Station East Coast Subs

Team Member

Warren, MI

$13/hr

Cooking in front of our guests * Making fresh-squeezed lemonade * Baking fresh bread * Interacting ... All hiring positions are entry-level positions, where training is available immediately. Plan for a ...

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Penn Station East Coast Subs

Shift Leader

Utica, MI

$14 - $16/hr

Managers, Line Cooks, Crew Members Penn Station East Coast Subs is a fast growing, quick casual sub ... All hiring positions are entry-level positions, where training is available immediately. Plan for a ...

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Penn Station East Coast Subs

Sandwich Maker

Utica, MI

$13/hr

Managers, Line Cooks, Crew Members Penn Station East Coast Subs is a fast growing, quick casual sub ... All hiring positions are entry-level positions, where training is available immediately. Plan for a ...

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All JobsEntry Level Cook JobsEntry Level Cook Jobs in Rochester Hills, MI

Entry Level Cook information

See Rochester Hills, MI salary details

$8

$14

$20

How much do entry level cook jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for entry level cook in Rochester Hills, MI is $14.75, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $16.59 per hour, depending on experience, location, and employer.

How to get a first line cook job?

To get a first line cook job, gain basic cooking skills through culinary classes or on-the-job training, and obtain relevant certifications such as food safety. Build a strong work ethic, demonstrate reliability, and prepare a resume highlighting any kitchen experience or related skills to increase your chances of employment in a restaurant environment.

What are the key skills and qualifications needed to thrive in the Entry Level Cook position, and why are they important?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

What does a typical workday look like for an Entry Level Cook?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

Is cook 1 entry level?

Yes, a Cook 1 position is typically considered entry-level in the culinary industry. It usually requires basic cooking skills, such as food preparation and following recipes, and often serves as a starting point for a culinary career. Advancement may require gaining experience and developing additional skills like knife techniques or kitchen safety certifications.

How do I start working as a cook with no experience?

Entry level cooks can start by gaining basic kitchen skills through online tutorials or cooking classes, and volunteering or working as a dishwasher to learn kitchen operations. Applying for entry-level positions that offer on-the-job training and demonstrating a willingness to learn can help you gain experience and develop necessary skills such as food safety and knife handling.

How much does a beginner cook make?

Entry-level cooks typically earn between $10 and $15 per hour, depending on location, establishment, and experience. Starting salaries may increase with additional skills, certifications, and experience in the kitchen environment.

What is an Entry Level Cook job?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What are the most commonly searched types of Cook jobs in Rochester Hills, MI? The most popular types of Cook jobs in Rochester Hills, MI are:
What cities near Rochester Hills, MI are hiring for Entry Level Cook jobs? Cities near Rochester Hills, MI with the most Entry Level Cook job openings:
Entry Level Cook jobs near you
Infographic showing various Entry Level Cook job openings in Rochester Hills, MI as of June 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,688 per year, or $14.8 per hour.

Cook

Addington Place of Clarkston

Clarkston, MI

$14.25 - $19.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Be an early applicant

Job description

Company Description

Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will be responsible for providing high quality meals to the residents, guests and staff.

Job Description
  • Prepare all food using the daily planner and SLC standard recipes.
  • Work the food line during mealtimes.
  • Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines.
  • Ensure resident and guest satisfaction by responding quickly to needs and requests. 
  • Maintain a positive and professional demeanor toward all residents, visitors and co-workers.
Qualifications
  • Experience in production cooking and/or preparing therapeutic diets is preferred.
  • You need to be able to communicate clearly and effectively in English.
  • You have and/or are willing to obtain the necessary food handling and sanitation licenses.
  • You have basic computer skills. Entry level proficiency with Excel and Word is required.
  • You possess the ability to make independent decisions when circumstances warrant such action.
  • You have the ability to solve practical problems and deal with variables in situations where only limited standardization exists.
  • You can maintain a positive and friendly demeanor toward the residents and your co-workers.

Additional Information

Senior Lifestyle offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off. All Senior Lifestyle positions are eligible to use DailyPay, an application that allows you to access your earned but unpaid wages before your next payday. Senior Lifestyle requires that all employees provide proof of COVID-19 vaccination unless exempt due to medical, religious, or personal beliefs. Government requirements or exclusions may apply.