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Entry Level Cook Jobs in Fremont, CA (NOW HIRING)

Cook

Sunnyvale, CA · On-site

$19.50 - $20/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We offer Cook a complimentary meal per shift and: * Competitive ...

Cook

San Jose, CA · On-site

$18.45 - $18.75/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We offer Cook a complimentary meal per shift and: * Competitive ...

Cook

San Jose, CA · On-site

$20/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Cook

San Francisco, CA · On-site

$21/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Cook

San Francisco, CA · On-site

$21/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Cook

San Jose, CA · On-site

$20/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Cook

San Francisco, CA · On-site

$21/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Cook

San Francisco, CA · On-site

$21/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Cook

San Francisco, CA · On-site

$21/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Cook

San Jose, CA · On-site

$20/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

San Jose - Cook

San Jose, CA · On-site

$24 - $27/hr

We welcome entry-level, intermediate & experienced cooks! College students highly encouraged to apply. Weekend availability preferred. Pay Rates: $24.00 - $27.00 per hour (depending on experience)

We welcome entry-level, intermediate & experienced cooks! College students highly encouraged to apply. Weekend availability preferred. Pay Rate: $21.00 - $23.00 per hour (depending on experience)

Cook

Walnut Creek, CA · On-site

$16.90 - $17.25/hr

Our Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by ... Previous experience in a restaurant/bakery (entry level employees also welcome) * Strong knowledge ...

Cook

San Jose, CA · On-site

$18.45 - $18.75/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We offer Cook a complimentary meal per shift and: * Competitive ...

Cook

San Francisco, CA · On-site

$19.61 - $20/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We offer Cook a complimentary meal per shift and: * Competitive ...

Cook

San Francisco, CA · On-site

$19.61 - $20/hr

Our Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by ... Previous experience in a restaurant/bakery (entry level employees also welcome) * Strong knowledge ...

Cook

Palo Alto, CA · On-site

$26 - $43/hr

This is an entry-level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic food safety principles, and can ...

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Showing results 1-20

Entry Level Cook information

See Fremont, CA salary details

$9

$17

$24

How much do entry level cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for entry level cook in Fremont, CA is $17.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.71 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafes, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of getting hired.

What are the most commonly searched types of Cook jobs in Fremont, CA?

The most popular types of Cook jobs in Fremont, CA are:

What are popular job titles related to Entry Level Cook jobs in Fremont, CA?

For Entry Level Cook jobs in Fremont, CA, the most frequently searched job titles are:

What job categories do people searching Entry Level Cook jobs in Fremont, CA look for?

The top searched job categories for Entry Level Cook jobs in Fremont, CA are:

What cities near Fremont, CA are hiring for Entry Level Cook jobs?

Cities near Fremont, CA with the most Entry Level Cook job openings:

Infographic showing various Entry Level Cook job openings in Fremont, CA as of August 2026, with employment types broken down into 30% As Needed, 50% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,496 per year, or $17.5 per hour.

Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport

Davidson Hospitality Group

Millbrae, CA • On-site

$27.37/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Davidson Hospitality Group rating

7.0

Company rating: 7.0 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

55th of 467 rated hospitality employers


Job description

Entry Level Cook

Are you a culinary enthusiast looking to kick-start your career in a vibrant and fast-paced environment? Look no further! Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a strong desire to learn and grow in the culinary world. Bring your high energy, enthusiasm, and dedication to excellence, and embark on a rewarding culinary journey with us.

Key Responsibilities:

  • Assist in food preparation and cooking under the guidance of experienced chefs
  • Follow recipes and ensure adherence to quality and presentation standards
  • Maintain a clean and organized kitchen workspace
  • Assist in receiving and storing food supplies
  • Learn and develop essential culinary techniques and skills
  • Collaborate with the culinary team to ensure smooth operations
  • Embrace a culture of teamwork and continuous improvement
  • Display a positive attitude and willingness to take on new challenges

Don't miss out on this incredible opportunity to launch your culinary career. Apply now and let your passion for food and dedication shine as an Entry Level Cook. Join our team and become part of a culinary journey filled with growth and success!

Qualifications:

  • High school diploma or equivalent; culinary education or training is a plus
  • Passion for food and eagerness to learn and grow in the culinary field
  • Ability to work in a fast-paced, high-pressure environment
  • Basic knowledge of food safety and sanitation practices
  • Excellent communication and teamwork skills
  • Attention to detail and ability to follow instructions
  • Flexibility to work various shifts, including evenings and weekends
  • Enthusiasm and a positive attitude towards learning and development

Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Salary Range: USD $27.37 - USD $27.37 /Hr.


What Davidson Hospitality Group employees say

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About Davidson Hospitality Group

Sourced by ZipRecruiter

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

Industry

Hospitality services

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Year founded

1974