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Entry Level Commercial Kitchen Installer Jobs (NOW HIRING)

Mad City Windows & Baths, a Renuity Company Kitchen Installer Mad City Windows & Baths, a proud ... entry-level roles. As part of our team and the broader Renuity organization, you'll have the ...

Mad City Windows & Baths, a Renuity Company Kitchen Installer Mad City Windows & Baths, a proud ... entry-level roles. As part of our team and the broader Renuity organization, you'll have the ...

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Entry Level Commercial Kitchen Installer information

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$13

$24

$36

How much do entry level commercial kitchen installer jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for entry level commercial kitchen installer in the United States is $24.49, according to ZipRecruiter salary data. Most workers in this role earn between $19.95 and $27.88 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Commercial Kitchen Installer vs Commercial Kitchen Technician?

AspectEntry Level Commercial Kitchen InstallerCommercial Kitchen Technician
CredentialsHigh school diploma, basic technical trainingTechnical certifications, HVAC or appliance repair training
Work EnvironmentInstallation sites, construction environmentsService calls, maintenance facilities
Employer & Industry UsageConstruction companies, kitchen installation firmsAppliance service companies, commercial kitchen maintenance
Search & Comparison IntentLearning installation basics, entry-level rolesTechnical repair skills, maintenance roles

While both roles involve working with commercial kitchen equipment, the Entry Level Commercial Kitchen Installer focuses on installing new kitchen systems, often in construction settings. In contrast, the Commercial Kitchen Technician specializes in repairing and maintaining existing equipment. The installer role emphasizes installation skills and site work, whereas the technician role requires technical repair expertise. Understanding these differences helps job seekers find the right position based on their skills and career goals.

How to become an entry level commercial kitchen installer with no experience?

To become an entry-level commercial kitchen installer, focus on gaining basic construction or electrical skills through vocational training or apprenticeships. No formal experience is typically required, but familiarity with tools, safety procedures, and the ability to follow technical instructions are important for entry into the field.

What cities are hiring for Entry Level Commercial Kitchen Installer jobs?

Cities with the most Entry Level Commercial Kitchen Installer job openings:

What are the most commonly searched types of Commercial Kitchen Installer jobs?

The most popular types of Commercial Kitchen Installer jobs are:

What states have the most Entry Level Commercial Kitchen Installer jobs?

States with the most job openings for Entry Level Commercial Kitchen Installer jobs include:

What are popular job titles related to Entry Level Commercial Kitchen Installer jobs?

For Entry Level Commercial Kitchen Installer jobs, the most frequently searched job titles are:

Commercial Electrical Rollout Construction Subcontractor

Remote

Full-time

This job post has expired 2 days ago. Applications are no longer accepted.


Job description

Commercial Kitchen Installation Subcontractor – Lead Nationwide Rollouts for RFS


Job Overview

  • Company: RFS (Regions Facility Services)
  • Salary/Pay Rate: Nightly compensation (All travel expenses covered)
  • Location: Nationwide (Ideal starting point: Northeast US)
  • Job/Employment Type: 1099 Contract
  • Schedule: Three weeks on, one week off (primarily overnight work)
  • Project Scope: Commercial kitchen installations and facility rollouts
  • Mandatory Licences & Certifications: Active Workers’ Compensation Insurance and General Liability Insurance


The Opportunity

You will serve as a critical installation force driving the successful rollout of commercial kitchen systems across the nation. This role allows you to leverage your electrical and plumbing expertise while managing specialized equipment upgrades for top-tier restaurant brands. You will enjoy the autonomy of leading your own two-person crew backed by a general contractor that values your financial stability.


How You Will Make an Impact

  • Execute comprehensive commercial kitchen installations including full electrical system rewiring.
  • Manage specialized trade work by safely installing stainless steel components and equipment packages.
  • Perform critical plumbing tasks and rigging operations to ensure proper kitchen functionality.
  • Lead a two-person crew safely and efficiently to maintain strict rollout timelines.
  • Utilize electronic checklist mobile applications to provide accurate, real-time on-site documentation.
  • Maintain clear and professional communication with store managers and team members during overnight operations.


Required Qualifications & Experience

  • Proven experience managing electrical work specifically within commercial kitchen environments.
  • Hands-on proficiency handling plumbing tasks and complex mechanical rigging operations.
  • Possession of active Workers’ Compensation insurance and General Liability insurance for your crew.
  • Absolute willingness to travel nationally and work primary overnight shifts on a rotating schedule.
  • Ability to safely operate trailers and haul specialized installation equipment to job sites.


Preferred Qualifications & Experience

  • Established base of operations located within the Northeast United States region.
  • Advanced technical proficiency utilizing mobile applications for compliance and reporting.
  • Demonstrated experience collaborating directly with commercial facility managers and restaurant staff.


Compensation & Benefits

  • Competitive nightly compensation structure with all travel expenses fully covered.
  • Predictable work-life balance with a consistent three weeks on, one week off rotation.
  • High potential for secure, long-term ongoing contract assignments with a validated industry partner.


About Us

RFS is a trusted general contractor specializing in high-quality commercial facility maintenance and chain restaurant renovations. We foster a collaborative, safety-conscious culture where we value the financial stability and professional growth of our subcontractors.


RFS is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex (including pregnancy, gender expression, and sexual orientation), parental status, national origin, age, disability, genetic information (including family medical history), political affiliation, military service, or any other status protected by law or regulations. It is our intention that all qualified applicants be given equal opportunity and that selection decisions be based on job-related factors.