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Entry Level Chef Jobs in Troy, MI (NOW HIRING)

Chicken Shack

Chicken Shack Full Time Cook

Livonia, MI · On-site

$12.50 - $16.50/hr

Hey there, aspiring chefs! Looking for an exciting entry-level position in the culinary industry? Join our team as a Chicken Shack Cook! We're seeking an enthusiastic and motivated full-time cook to ...

Chicken Shack

Chicken Shack Full Time Cook

Livonia, MI · On-site

$12.50 - $16.50/hr

Hey there, aspiring chefs! Looking for an exciting entry-level position in the culinary industry? Join our team as a Chicken Shack Cook! We're seeking an enthusiastic and motivated full-time cook to ...

CONTROLTEC LLC

Cloud Automation Engineer

Allen Park, MI

$50.75 - $68/hr

... Engineer, entry level. This position will be working on the IT Solutions team to automate ... Puppet, Chef, VMWare. * Understanding of network and Information Security best practices.

CONTROLTEC LLC

Cloud Automation Engineer

Allen Park, MI · On-site

$50.75 - $68/hr

... Engineer, entry level. This position will be working on the IT Solutions team to automate ... Puppet, Chef, VMWare. * Understanding of network and Information Security best practices.

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Entry Level Chef information

See Troy, MI salary details

$9

$23

$42

How much do entry level chef jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for entry level chef in Troy, MI is $23.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $29.23 per hour, depending on experience, location, and employer.

What is an entry level chef?

An Entry Level Chef, often called a Commis Chef, is a beginner role in a professional kitchen. They assist senior chefs with food preparation, basic cooking tasks, and maintaining kitchen cleanliness. Responsibilities may include chopping ingredients, plating dishes, and learning cooking techniques. This role is a stepping stone for gaining hands-on experience and advancing in the culinary industry. Many Entry Level Chefs work in restaurants, hotels, or catering services while developing their skills.

What are the typical career growth opportunities for an entry level chef?

As an Entry Level Chef, you typically start by assisting with food preparation and basic cooking tasks, but there are many opportunities for advancement. With experience and continued training, you can progress to more senior kitchen roles such as Line Cook, Sous Chef, or even Head Chef over time. Many kitchens and restaurants offer on-the-job training, mentorship, and sometimes tuition assistance for further culinary education. Demonstrating strong work ethic, creativity, and a willingness to learn can significantly enhance your advancement prospects within the culinary field.

What are the key skills and qualifications needed to thrive in the entry level chef position, and why are they important?

To thrive as an Entry Level Chef, you need basic culinary skills, a strong understanding of food safety, and often a high school diploma or culinary certification. Experience with kitchen tools, food preparation equipment, and safe handling procedures is typically required. Attention to detail, the ability to work well under pressure, and strong teamwork are vital soft skills that help you succeed. These skills ensure you can prepare dishes efficiently, contribute positively to kitchen operations, and maintain high standards of cleanliness and cooperation.

How much do entry level chefs earn?

Entry level chefs typically earn between $20,000 and $30,000 annually, depending on location, establishment, and experience. Starting salaries may be lower in smaller or less upscale venues and can increase with skills, certifications, and experience in the kitchen environment.

How to get an entry level chef job with no experience?

To secure an entry-level chef position with no experience, focus on gaining basic culinary skills through cooking classes or volunteering in food service settings. Building a strong work ethic, demonstrating a willingness to learn, and obtaining relevant certifications like food safety can improve your chances; some employers also value a positive attitude and reliability over experience.

What are the most commonly searched types of Chef jobs in Troy, MI?

The most popular types of Chef jobs in Troy, MI are:

What are popular job titles related to Entry Level Chef jobs in Troy, MI?

For Entry Level Chef jobs in Troy, MI, the most frequently searched job titles are:

What job categories do people searching Entry Level Chef jobs in Troy, MI look for?

The top searched job categories for Entry Level Chef jobs in Troy, MI are:

What cities near Troy, MI are hiring for Entry Level Chef jobs?

Cities near Troy, MI with the most Entry Level Chef job openings:

Entry Level Chef jobs near you
Infographic showing various Entry Level Chef job openings in Troy, MI as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $48,261 per year, or $23.2 per hour.

Chicken Shack Full Time Cook

Chicken Shack

Livonia, MI • On-site

$12.50 - $16.50/hr

Full-time

Re-posted 4 days ago

Job description

Hey there, aspiring chefs!
Looking for an exciting entry-level position in the culinary industry? Join our team as a Chicken Shack Cook! We're seeking an enthusiastic and motivated full-time cook to assist in preparing and cooking our delicious dishes.
No Experience Is Necessary
Chicken Shack Cook Benefits and Perks:
  • Flexible schedules to accommodate your busy lifestyle
  • Competitive pay to reward your hard work
  • Available overtime for extra income opportunities
  • Advancement opportunities to help you build a career with us

Chicken Shack Cook Responsibilities:
  • Assist with preparing and cooking a variety of chicken dishes, sides, and sauces according to established recipes and standards
  • Ensure that all dishes are cooked to the appropriate temperature and presented in an attractive manner to satisfy our customers
  • Maintain a clean and organized kitchen, including equipment and work surfaces, to ensure a healthy and safe environment
  • Assist with inventory management and ordering of supplies as needed to keep our kitchen well-stocked
  • Adhere to all food safety and sanitation guidelines to maintain the highest quality of food and service
  • Collaborate with other team members to ensure timely and efficient service

Chicken Shack Cook Requirements:
  • No prior professional kitchen experience is required, just a strong interest in cooking and a willingness to learn
  • Ability to work in a team environment and take direction from others to ensure a smooth operation
  • Strong communication and problem-solving skills to effectively interact with customers and team members
  • Ability to work a flexible schedule, including weekends and holidays, to meet the needs of our customers
  • Must be able to stand for extended periods of time and lift up to 50 pounds

Join our fast-paced team today and start your culinary career with us!
Apply now and discover the many opportunities that await you at Chicken Shack!
Chicken Shack is a family owned business that treats employees like their own family. With that being said we know the importance of family time and we like to keep a work life balance and very flexible schedules. We take pride in our product and service and we hope you will too! Our food is made fresh everyday and we serve it with a smile. There is a lot of growth opportunity in the company, especially now as we just finished rebranding and we are looking to expand! We have staff that have been with us for 25 plus years! Also great friendships are made!
Detroit's Original Chicken Shack is an Equal Opportunity Employer. Applicants for all job openings are welcome and will be considered without regard to race, gender, age, national origin, color, religion, disability, military status, or any other basis protected by applicable federal, state or local law. An offer of employment may be contingent upon a satisfactory background check and proof of employment eligibility. Restaurant-specific positions are available at both corporate and franchised Detroit's Original Chicken Shack locations. Those applying for a position with a franchisee or licensee of Detroit's Original Chicken Shack are not applying for to work at Detroit's Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Detroit’s Original Chicken Shack logo

About Detroit’s Original Chicken Shack

Sourced by ZipRecruiter

In 1956, John Sobeck first experienced a totally new process of preparing and cooking chicken. The second he tasted it, he knew he could make something with this new technology. On June 6, 1956, after only 41 days of construction, John and Iola opened their first Chicken Shack in Royal Oak, Michigan. Their customers craved the food so much that the Sobeck’s couldn’t keep up with demand and had to purchase more equipment just to handle their expanding business! Over sixty years later, and four generations strong, the Sobeck family is still working hard to serve to our fans the best tasting food in America and continue John and Iola’s legacy of bringing people together one plate at a time.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Baton Rouge, LA, US

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