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Entry Level Chef Job Jobs (NOW HIRING)

Be Seen First

The Linecook and Sous Chef role involves supporting kitchen operations through food preparation ... Support inventory management and menu execution Preferred Qualifications * Entry-level experience ...

Be Seen First

The Linecook and Sous Chef role involves supporting kitchen operations through food preparation ... Support inventory management and menu execution Preferred Qualifications * Entry-level experience ...

Chef

North Bethesda, MD · On-site

$65K - $72K/yr

The Chef role at Pinstripes is a hands-on, entry-level management position focused on executing high-volume service, leading shifts, and maintaining kitchen standards. This role is ideal for someone ...

PM Chef de Partie III

Washington, VA · On-site

$20 - $25.25/hr

Open since in the fall of 2021, Patty O's features American classics inspired by Chef O'Connell ... This position is an entry level position andindividuals should have a strong desire to learn and ...

Future Interest

Boulder, CO · Remote

$50K - $63K/yr

About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all ... Coordinator / Entry Level: $50,692 - $63,948 * Specialist / Lead Level: $66,027 - $89,215

Future Interest

Boulder, CO · On-site +1

$66K - $89K/yr

About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all ... Coordinator / Entry Level: $50,692 - $63,948 * Specialist / Lead Level: $66,027 - $89,215

Future Interest

Boulder, CO · Remote

$66K - $89K/yr

About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all ... Coordinator / Entry Level: $50,692 - $63,948 * Specialist / Lead Level: $66,027 - $89,215

SOUS CHEF

Jacksonville, FL · On-site

$22/hr

Solid culinary and entry-level admin experience required. * Perks: Monday - Friday schedule! Paid ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Pastry Chef

Ligonier, PA · On-site

$17 - $18/hr

SUMMARY The Pastry Chef is responsible for daily prep and execution of service on their assigned ... This position is an entry level position and individuals should have a strong desire to learn and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

SUMMARY The Pastry Chef is responsible for daily prep and execution of service on their assigned ... This position is an entry level position and individuals should have a strong desire to learn and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Pastry Chef

Ligonier, PA · On-site

$17 - $18/hr

SUMMARY The Pastry Chef is responsible for daily prep and execution of service on their assigned ... This position is an entry level position and individuals should have a strong desire to learn and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Chef Instructor

Manhattan, NY · On-site

$75K - $80K/yr

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Chef Instructor

New York, NY · On-site

$75K - $80K/yr

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef ... entry level careers. Apex is accredited by the Accrediting Commission of Career Schools and ...

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Entry Level Chef Job information

See salary details

$10

$24

$44

How much do entry level chef job jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for entry level chef job in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Chef Job jobs? The most popular types of Chef Job jobs are:

Linecook amd souf chef

Hidden flask lounge

South Bound Brook, NJ • On-site

$16 - $29/hr

Full-time

This job post has expired today. Applications are no longer accepted.


Job description

The Linecook and Sous Chef role involves supporting kitchen operations through food preparation, cooking, and ensuring high standards of kitchen cleanliness and safety. This position works primarily on the evening shift, focusing on executing standard recipes and maintaining quality across all dishes. Occasional cross-training with other kitchen staff is expected to promote flexibility and teamwork.

Responsibilities

  • Prepare ingredients and cook dishes according to menu standards
  • Set up and maintain workstations for efficient service
  • Manage ingredient inventory and ensure freshness
  • Plate dishes with attention to presentation and quality
  • Maintain kitchen cleanliness and adhere to safety compliance
  • Collaborate with team members to ensure smooth kitchen operations
  • Support inventory management and menu execution

Preferred Qualifications

  • Entry-level experience in culinary arts