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Entry Level Baker Jobs in Georgia (NOW HIRING)

Domino's

Domino's Delivery Driver (04179)

Watkinsville, GA · On-site

$15 - $17.25/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's

Domino's Delivery Driver (05753)

Athens, GA · On-site

$16.25 - $18.50/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's

Domino's Delivery Driver (08867)

Jefferson, GA · On-site

$15.50 - $17.75/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's

Domino's Delivery Driver (05752)

Gainesville, GA · On-site +1

$15.50 - $18/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's Pizza

Domino's Delivery Driver (03525)

Braselton, GA · On-site

$15.25 - $17.50/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's Pizza

Domino's Delivery Driver (08867)

Jefferson, GA · On-site

$15.50 - $17.75/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's Franchise

Domino's Delivery Driver (05750)

Athens, GA · On-site

$16.25 - $18.50/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's Pizza

Domino's Delivery Driver (04100)

Athens, GA · On-site

$16.25 - $18.50/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's Pizza

Domino's Delivery Driver (05754)

Monroe, GA · On-site

$15.50 - $17.75/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's

Domino's Delivery Driver (08923)

Statham, GA · On-site

$15.75 - $18.25/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's

Domino's Customer Service Rep (08981)

Loganville, GA · On-site

$15.25 - $20.75/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

Domino's

Domino's Customer Service Rep (03525)

Braselton, GA · On-site

$14.50 - $19.75/hr

Many of our corporate and franchise store team members have made the leap from entry-level to ... That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the ...

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Showing results 21-40

All JobsBaker JobsEntry Level Baker JobsEntry Level Baker Jobs in Georgia

Entry Level Baker information

See Georgia salary details

$7

$12

$17

How much do entry level baker jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for entry level baker in Georgia is $12.58, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $13.80 per hour, depending on experience, location, and employer.

Can you be an entry level baker with no experience?

Entry level baker positions often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as attention to detail, ability to follow recipes, and a willingness to learn are valued. Certifications like food safety training can also improve chances of getting hired without experience.

How much do entry level bakers make?

Entry-level bakers typically earn between $20,000 and $30,000 annually, depending on location, employer, and experience. Starting salaries may be higher with additional certifications or specialized skills, and some bakers work early morning or weekend shifts. Wages can increase with experience and skill development in baking techniques and equipment use.

How to become an entry level baker with no experience?

To become an entry level baker with no experience, start by gaining basic baking knowledge through online tutorials or baking classes. Seek entry-level positions at bakeries or cafes to acquire hands-on skills, and consider obtaining food safety certifications to improve your employability.

What does an entry level baker do?

An entry level baker is responsible for assisting with the preparation, baking, and presentation of breads, pastries, cookies, and other baked goods. They often follow recipes, measure ingredients, operate baking equipment, and ensure the cleanliness of their workspace. Entry level bakers may also help with packaging products, monitoring baking times, and stocking supplies. This role is ideal for individuals looking to gain hands-on experience in a bakery setting and learn from more experienced bakers.

What are some common challenges faced by entry level bakers, and how can they be overcome?

Entry-level bakers often encounter challenges such as mastering precise measurements, managing time during busy baking shifts, and adapting to early morning schedules. To overcome these hurdles, it's important to develop strong attention to detail, practice efficient multitasking, and seek guidance from experienced team members. Embracing feedback and staying organized will help you grow your skills and confidence in a supportive bakery environment.

What is the difference between Entry Level Baker vs Pastry Cook?

AspectEntry Level BakerPastry Cook
Required CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; specialized pastry training often preferred
Work EnvironmentBakery, grocery store, or cafeBakery, restaurant, or hotel pastry section
Industry UsageCommonly used in retail and small-scale bakeriesUsed in professional kitchens focusing on desserts and pastries

While both roles involve baking and pastry preparation, an Entry Level Baker typically works in retail bakeries or cafes focusing on bread and basic baked goods, requiring general baking skills. A Pastry Cook often works in more specialized settings like restaurants or hotels, focusing on desserts and pastries, sometimes requiring additional pastry-specific training. The roles overlap in skills but differ in work environment and specialization.

How to become an entry level baker?

To become an entry-level baker, you typically need a high school diploma or equivalent and some experience in food preparation. Gaining skills in baking techniques, food safety, and using commercial baking equipment is important, and some employers may prefer candidates with formal culinary training or certifications such as ServSafe. On-the-job training is common in bakeries, and a flexible schedule is often required.

What are the key skills and qualifications needed to thrive as an entry level baker?

To thrive as an Entry Level Baker, you need a basic understanding of baking techniques, food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, ingredient measurement tools, and adherence to sanitation standards is important. Strong attention to detail, time management, and the ability to follow instructions help bakers excel in fast-paced environments. These skills are crucial to consistently producing quality baked goods while maintaining safety and efficiency in a bakery setting.

What are the most commonly searched types of Baker jobs in Georgia?

The most popular types of Baker jobs in Georgia are:

What are popular job titles related to Entry Level Baker jobs in Georgia?

For Entry Level Baker jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Entry Level Baker jobs in Georgia look for?

The top searched job categories for Entry Level Baker jobs in Georgia are:

What cities in Georgia are hiring for Entry Level Baker jobs?

Cities in Georgia with the most Entry Level Baker job openings:

Entry Level Baker jobs near you
Infographic showing various Entry Level Baker job openings in Georgia as of August 2026, with employment types broken down into 73% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,170 per year, or $12.6 per hour.

Domino's Delivery Driver (04179)

Domino's

Watkinsville, GA • On-site

$15 - $17.25/hr

Full-time

Re-posted 23 days ago

Domino's rating

4.8

Company rating: 4.8 out of 10

Based on 1,929 frontline employees who took The Breakroom Quiz

19th of 24 rated food delivery companies

Job description

Company Description
Domino's began humbly in 1960, with a history of starting small but dreaming big, which remains at the core of our brand. Hard work, ambition, and a passion for pizza have always fed the power of what's possible at Domino's. We are a company built on innovative solutions and a belief that we are never done getting better, we embrace change and the potential it unlocks for everyone. We are focused on developing an inclusive culture, with dignity and respect for all, where team members can grow, thrive, and bring their best selves to work every day. The diversity of our workforce is what helps to make us an enduring brand, where we can grow and thrive together.
Extra cash? New skills? More opportunity? Find what you're after at Domino's - where you'll have fun while making and delivering great food. One of the greatest things about working in a Domino's is that it can fit your goals for work and life. Flexible schedules, extra cash and convenient locations. That's all available. But there's even more for the taking. Many of our corporate and franchise store team members have made the leap from entry-level to business owners. Others have pursued leadership opportunities throughout the brand. For those with their sights set on becoming managers, a store role can offer the chance to hone their skills in customer service, inventory management and people development. Find your full potential with Domino's!
Job Description
You got game? You got spring in your step? You want the best job in the world? And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just need a second job for some extra cash, Domino's Pizza is the perfect place for you.
Right now Domino's is looking for qualified drivers to staff stores in your area. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first! Our mission is to recognize, appreciate, value, and utilize talents and contributions of all individuals. To create an empathetic environment where all team are valued for their differences, and encouraged to reach their highest potential. If this sounds like a culture you want to be apart of, what are you waiting for? Apply!
Duties & Responsibilities:
As a Delivery Expert you are the mechanism for delivering fast and delectably delicious pizzas to our hungry customers. As such, enthusiastic customer communication, positive personality, punctuality and sense of urgency are essential to success in this role. Additionally, the ability to maintain professional appearance in accordance with Domino's and Team Fox image standards is required - you are the face of the brand! Additional requirements and responsibilities include, but are not limited to the following:
  • Must possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound ethical judgments and decisions in a timely manner.
  • Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork.
  • Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
    Must be able to make correct monetary change.
  • Comfortability utilizing a computer keyboard, touch screen, and foot-paddle.

Qualifications
Physical Requirements:
Daily tasks are performed from a standing position, as such you will be on your feet for majority of your shift. This role includes, but is not limited to, the following activities:
  • Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 4".
  • Bulk product deliveries are made two to three time per week, and require unloading by team members. Product ingredients and supplies may weigh up to 50 pounds and requires lifting and/or stacking.
  • You may be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks.
  • Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes.

Additional Requirements:
  • Must be 18 years of age and have a valid driver's license
  • Must have access to an insured vehicle which can be used for delivery
  • Must pass a Criminal Background Check
  • Must pass Motor Vehicle Record Check, meeting company-specific standards

Additional Information
All your information will be kept confidential according to EEO guidelines.

What Domino's employees say

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Benefits

Hours and flexibility

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About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US

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