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Dtr Jobs (NOW HIRING)

Dietetic Technician

Pittsburgh, PA · On-site

$36K - $46K/yr

Are you a Dietetic Technician, Registered (DTR) or individual with 4-year nutrition degree? Are you passionate about clinical nutrition and looking for a high acuity hospital setting to further your ...

Dietetic Technician

Pittsburgh, PA · On-site

$19.80 - $30.40/hr

Are you a Dietetic Technician, Registered (DTR) or individual with 4-year nutrition degree? Are you passionate about clinical nutrition and looking for a high acuity hospital setting to further your ...

Housekeeper

Tabernash, CO · On-site

$14 - $18/hr

Support and assist the Housekeeping Manager and Assistant Housekeeping Manager in promoting DTR service standards, serving as a role model for Housekeeping staff as well as maintaining the integrity ...

Support and assist the Housekeeping Manager and Assistant Housekeeping Manager in promoting DTR service standards, serving as a role model for Housekeeping staff as well as maintaining the integrity ...

We are seeking a compassionate and detail-oriented Registered Diet Technician (DTR) to join our healthcare team. In this role, you will support resident nutrition care by conducting nutritional ...

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Dtr information

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$29K

$44.1K

$62K

How much do dtr jobs pay per year?

As of Jul 8, 2026, the average yearly pay for dtr in the United States is $44,073.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $48,000.00 per year, depending on experience, location, and employer.

Who gets paid more, a dietitian or nutritionist?

Dietitians typically earn higher salaries than nutritionists because they are licensed, have formal education, and often work in clinical or healthcare settings. Nutritionists may have varying levels of education and certification, which can influence their pay. Salary differences depend on experience, location, and work environment.

What are some common challenges faced by a Director (Dtr.) when leading cross-functional teams?

As a Director, one of the main challenges when leading cross-functional teams is aligning diverse team members around shared goals and priorities. Directors often need to balance differing perspectives, manage potential conflicts, and ensure clear communication across departments. Additionally, they are responsible for fostering collaboration, maintaining project momentum, and making strategic decisions that consider both short-term objectives and long-term organizational vision. Building trust and demonstrating strong leadership skills are essential for overcoming these challenges and driving successful outcomes.

What are DTRs (Dietetic Technicians, Registered)?

Dietetic Technicians, Registered (DTRs) are nutrition professionals who work alongside registered dietitians to provide nutritional care and support. They assist in planning, implementing, and monitoring nutrition programs and may work in various settings, including hospitals, schools, long-term care facilities, and community health programs. DTRs are credentialed by the Commission on Dietetic Registration after meeting specific education and supervised practice requirements. Their responsibilities often include collecting data, educating patients or clients, and managing foodservice operations. DTRs play a crucial role in promoting healthy eating habits and preventing disease.

What is a DTR job?

A DTR job typically refers to a role involving direct patient care or technical responsibilities, often in healthcare or technical fields. It may require specific certifications, technical skills, and adherence to safety or quality standards. The exact duties depend on the industry and employer context.

What are the key skills and qualifications needed to thrive as a Dietetic Technician, Registered (DTR), and why are they important?

To thrive as a Dietetic Technician, Registered (DTR), you need a solid background in nutrition, food service management, and patient care, typically supported by an associate degree in dietetics or nutrition and DTR certification. Familiarity with nutrition analysis software, electronic health records, and food safety protocols is important. Strong interpersonal skills, attention to detail, and the ability to educate and motivate clients make a DTR stand out. These skills ensure effective nutrition planning, compliance with regulations, and positive health outcomes for clients.

How many years will it take to become a dietitian?

Becoming a dietitian typically requires completing a bachelor's degree in dietetics, nutrition, or a related field, which takes about four years. Additionally, aspiring dietitians must complete supervised practice through an accredited internship and pass a national registration exam, which can add one to two years depending on the program and individual pace.

What is the difference between Dtr vs Delivery Driver?

AspectDtrDelivery Driver
Required CredentialsHigh school diploma, valid driver’s license, sometimes commercial driving licenseHigh school diploma, valid driver’s license
Work EnvironmentWarehouse, distribution centers, retail storesOn the road, customer locations, delivery routes
Employer & Industry UsageRetail, logistics, wholesale companiesFood services, retail, courier services
Common Search & ComparisonYesYes

The main difference between a Dtr (Delivery Truck Driver) and a Delivery Driver lies in their work environment and scope. Dtrs often operate larger trucks within warehouses or distribution centers, while Delivery Drivers typically focus on local deliveries to customers. Both roles require similar credentials, but Dtrs may need commercial licenses depending on truck size. Understanding these distinctions helps job seekers find the right position in the logistics and delivery industry.

Is AI going to replace dietitians?

AI cannot fully replace dietitians, as the profession requires personalized assessment, counseling, and human interaction. While AI tools can assist with data analysis and meal planning, dietitians' expertise in understanding individual needs and providing empathetic guidance remains essential. Technology is more likely to augment rather than replace the role of dietitians.
More about Dtr jobs
What cities are hiring for Dtr jobs? Cities with the most Dtr job openings:
What states have the most Dtr jobs? States with the most job openings for Dtr jobs include:
Infographic showing various Dtr job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 85% Full Time, 10% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $44,073 per year, or $21.2 per hour.
Dietetic Technician

Dietetic Technician

UPMC Presbyterian

Pittsburgh, PA • On-site

$36K - $46K/yr

Other

PTO

Posted 18 days ago


UPMC rating

7.0

Company rating: 7.0 out of 10

Based on 1,248 frontline employees who took The Breakroom Quiz

403rd of 880 rated healthcare providers


Job description

Are you a Dietetic Technician, Registered (DTR) or individual with 4-year nutrition degree? Are you passionate about clinical nutrition and looking for a high acuity hospital setting to further your knowledge and continue to develop your skills? If so, this position is for you! New graduates are encouraged to apply.

Job Summary:

UPMC Presbyterian is a large teaching hospital located in Oakland, a neighborhood in Pittsburgh. We care for a variety of adult patients, including Transplant, Trauma, Cardiac, and Neurology- just to name a few! As a part of inpatient team of skilled Dietitians and Diet Technicians, you will provide quality nutrition care to hospitalized patients. We love our team of innovative and compassion clinicians and know you will too!

Working Hours: 20 hours per week with flexible start time, rotating weekends and holidays

Responsibilities:

  • Performs nutrition screening of patients and accurately assesses nutrition risk levels per established criteria.
  • Provide direct patient care using Medical Nutrition Therapy to assess patients and develop goals and a plan of care.
  • Provide appropriate nutrition education.
  • Assists with the education, mentoring, and training of dietetic students/intern and new associates.
  • Accountable as nutrition liaison/expert to assigned units & participate as a member of interdisciplinary committees and projects.
  • Participate in department Quality Process Improvement activities.

Qualifications:

  • BS in Nutrition/Dietetics - Dietetics Tract

OR

  • Associates Degree, completion of DTR exam required within 3 months of hire.

Licensure, Certifications, and Clearances:

  • For associate degree, DTR required. Completion of 5-10 CEU annually/50 CEU every 5 years.
  • Act 34

UPMC provides a comprehensive benefits package, with a focus on physical, mental, and financial health.

Additional Perks:

  • Reimbursement of CDR renewal fees, if applicable
  • Position qualifies for Public Service Loan Forgiveness (PSLF). Please see https://studentaid.gov/pslf/ for additional information regarding qualification.
  • Paid conference days.
  • Tuition Assistance.
  • Competitive PTO accrual.


UPMC is an Equal Opportunity Employer/Disability/Veteran


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About UPMC

Sourced by ZipRecruiter

UPMC, a distinguished healthcare provider and insurer headquartered in Pittsburgh, PA, operates with a $23 billion budget. With a vast team of 92,000 employees, including 4,900 physicians, UPMC serves through over 40 academic, community, and specialty hospitals, along with 800+ doctors' offices and outpatient sites. Committed to patient-centered care, UPMC pioneers innovative and cost-effective models of accountable healthcare. The organization maintains a close affiliation with the University of Pittsburgh, a top recipient of National Institutes of Health research funding since 1998.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Pittsburgh, PA, US

Year founded

1893