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Draft Beer Line Cleaning Jobs in Spring, TX (NOW HIRING)

Ben E. Keith Company

Merchandiser

Houston, TX · On-site

$16.25 - $19/hr

Our Food Division is a complete broad line multi-state distributor, and our Beverage Division ... Keith products at account (beer shelves, beer caves, displays, etc.) and that products are priced ...

Fieldings Wood Grill

Bartender

Shenandoah, TX · On-site

$5 - $10/hr

We also offer a full bar with craft beer, signature cocktails, and thoughtful wines as well as a ... LEGAL LINE Fielding's Management LLC is an equal opportunity employer who values diversity. All ...

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All JobsDraft Beer Line Cleaning JobsDraft Beer Line Cleaning Jobs in Spring, TX

Draft Beer Line Cleaning information

See Spring, TX salary details

$8

$17

$39

How much do draft beer line cleaning jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for draft beer line cleaning in Spring, TX is $17.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.25 per hour, depending on experience, location, and employer.

What is draft beer line cleaning?

Draft beer line cleaning is the process of thoroughly cleaning and sanitizing the lines, faucets, and other equipment used to serve draft beer. This is essential for removing yeast, mold, and mineral deposits that can build up in the lines over time, which can negatively affect the taste and safety of the beer. Regular cleaning ensures that beer tastes fresh, prevents contamination, and helps maintain the integrity of the draft system. Professional draft beer line cleaning is typically recommended every two weeks to maintain optimal quality.

What are the key skills and qualifications needed to thrive as a draft beer line cleaner, and why are they important?

To thrive as a Draft Beer Line Cleaner, you need a solid understanding of draft system mechanics, basic plumbing knowledge, and often a high school diploma or equivalent. Familiarity with specialized cleaning tools and chemicals, as well as certifications from organizations like the Cicerone Certification Program, are common requirements. Attention to detail, reliability, and strong communication skills help ensure quality service and build client trust. These skills are crucial to maintaining beverage safety, optimizing draft system performance, and supporting customer satisfaction in hospitality environments.

What are some common challenges faced by draft beer line cleaners, and how can they be addressed?

Draft beer line cleaners often encounter challenges such as buildup of yeast or mold in hard-to-reach areas, tight cleaning schedules during business hours, and ensuring compliance with industry sanitation standards. Overcoming these issues requires attention to detail, proper use of cleaning chemicals and tools, and effective communication with bar staff to schedule cleanings during low-traffic times. Continuous training on the latest cleaning techniques and adherence to health regulations can also help ensure consistent, high-quality results.

What is the difference between Draft Beer Line Cleaning vs Draft Beer Line Maintenance?

AspectDraft Beer Line CleaningDraft Beer Line Maintenance
CredentialsTypically requires certification in cleaning proceduresOften includes certification in maintenance and troubleshooting
Work EnvironmentCommercial bars, restaurants, breweriesSame as cleaning, with additional focus on equipment upkeep
Job FocusCleaning and sanitizing beer lines to prevent contaminationMaintaining, repairing, and troubleshooting draft beer systems

Draft Beer Line Cleaning primarily involves sanitizing beer lines to ensure quality and safety, while Draft Beer Line Maintenance includes both cleaning and ongoing equipment upkeep. Cleaning is essential for preventing mold and bacteria, whereas maintenance ensures the system functions efficiently over time. Both roles are crucial in the beverage industry for delivering quality draft beer to customers.

What job categories do people searching Draft Beer Line Cleaning jobs in Spring, TX look for?

The top searched job categories for Draft Beer Line Cleaning jobs in Spring, TX are:

What cities near Spring, TX are hiring for Draft Beer Line Cleaning jobs?

Cities near Spring, TX with the most Draft Beer Line Cleaning job openings:

Draft Beer Line Cleaning jobs near you
Infographic showing various Draft Beer Line Cleaning job openings in Spring, TX as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 28% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $36,544 per year, or $17.6 per hour.

Line/Prep Cook - The Audrey Post Oak

Culinary Khancepts

Houston, TX • On-site

$15 - $18/hr

Full-time

Re-posted 22 days ago

Key responsibilities

  • Set up and stock stations with all necessary supplies

  • Prepare food for service, including chopping vegetables, butchering meat, or preparing sauces

  • Cook menu items in cooperation with the rest of the kitchen staff

Job description

Benefits:
  • Employee discounts
  • Free food & snacks
  • Opportunity for advancement

NOW HIRING: OPENING MID-SUMMER 2026!
We are excited to launch a new fine dining restaurant in the heart of Houston, featuring a prime location, upscale atmosphere, and elevated culinary experience. Team members will have the opportunity to be part of an exciting new concept from the ground up while working in a fun, energetic, and hospitality-driven environment focused on growth, teamwork, and unforgettable guest experiences.
Company Overview
Culinary Khancepts is a, multi-concept, restaurant group that includes Liberty Kitchen and State Fare Kitchen & Bar. Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of all of our guests!
Why should job seekers want to work for your company?
Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene.
Job Summary
A line cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. We are looking for dedicated team members who want to grow with an incredible company.
Responsibilities
  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report, and follow executive or sous chef's instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Qualifications
  • Handle high volume shifts efficiently and effectively
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices
  • Certified in Food Safety
  • Aptitude for multi - tasking
  • Able to stand for extended periods of time and lift a minimum of 25 lbs

Benefits/Perks
  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy Discounts
  • Restaurant Discounts
  • Free movies at Star Cinema Grill

Compensation: $15.00 - $18.00 per hour
At Culinary Khancepts, we strive to provide a dynamic and rewarding place to work and recognize our Team Members are our most valuable ingredient. We believe that everyone contributes directly to the company's growth and success.
Culinary Khancepts is a Houston, TX based hospitality organization founded in 2016 and is comprised of the following concepts:
Star Cinema Grill, a dine-in-theater concept that offers our guests first run film releases, an extensive menu, and a full-service bar with a wide selection of beer, wine, and spirits
|
State Fare Kitchen & Bar, a full-service restaurant that offers a unique menu with local favorites that are as bold and diverse as the state of Texas
|
Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston's hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas
|
The Audrey Restaurant & Bar / Reel Luxury Cinemas, a stylish modern restaurant serving contemporary American cuisine. sharing space with a one-of-a-kind luxury, dine-in movie theater
The Audrey Restaurant & Bar: |
Reel Luxury Cinemas: |
Leo's River Oaks Restaurant / The River Oaks Theater - Coming Soon!
Leo's River Oaks Restaurant
The River Oaks Theater |
Hollywood Palms Cinema, The best theater in the Chicago area!
|
Our goal is "To provide every guest with an unforgettable dining experience through unmatched hospitality and the highest quality food and beverages."

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