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Dough Machine Operator Jobs in Florida (NOW HIRING)

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Job Summary The Bread Manufacturing Machine Operator is responsible for operating, monitoring, and ... Inspect dough and finished bread products to ensure quality standards are met. * Perform routine ...

Urgent

Bringing Home the Dough Ensures proper slicing, handling and packaging of product according to ... Sets up machinery and makes adjustments to accommodate each product according to standards.

Wrap Machine Operator I

Miami, FL · On-site

$21.25 - $26.55/hr

Bringing Home the Dough Ensures proper slicing, handling and packaging of product according to ... Position Responsibilities • Sets up machinery and makes adjustments to accommodate each product ...

Bringing Home the Dough Ensures proper slicing, handling and packaging of product according to ... Position Responsibilities • Sets up machinery and makes adjustments to accommodate each product ...

Bringing Home the Dough Ensures proper slicing, handling and packaging of product according to ... Position Responsibilities Sets up machinery and makes adjustments to accommodate each product ...

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We are a family-owned and operated food production facility dedicated to producing high-quality ... Cleaning and sanitizing work areas, equipment, and machinery. Following all food safety, GMP, and ...

Production Operator III - Scaler

Bradenton, FL · On-site

$15.25 - $18.25/hr

... dough into the top of a hopper. * Ability to climb onto and crawl under machinery, as required ... operating rules, policies and procedures The incumbent may be trained and assigned to operate ...

Sbarro's

High Springs, FL · On-site

$10.75 - $14.75/hr

... dough machine, pizza oven, stove etc.) * Functions independently to prepare adequate product ... Completes cleaning and stocking duties in accordance with appropriate operating procedures

Baker

Kissimmee, FL · On-site

$14 - $15/hr

This location is gratefully owned and operated by the Cohen family. We are looking for a dedicated ... Knead and shape dough * Operate machinery to mix, knead, and shape dough. * Monitor the quality of ...

Pizza Maker

Homestead, FL · On-site

$14 - $16/hr

Mamma Mia is seeking an energetic candidate with experience making pizza dough, working pizza ovens ... to operating machinery, handling certain materials, or working specific hours. Join Mamma Mia ...

Bringing Home the Dough Performs scheduled/unscheduled maintenance and installation tasks on the ... Operates machine shop equipment and makes required parts when necessary. * Maintains cleanliness of ...

Bringing Home the Dough Performs scheduled/unscheduled maintenance and installation tasks on the ... Operates machine shop equipment and makes required parts when necessary. * Maintains cleanliness of ...

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Dough Machine Operator information

What is a dough machine operator?

Dough Machine Operators are workers responsible for operating and maintaining machinery that mixes, kneads, and prepares dough in bakeries or food production facilities. They ensure the machines are set up correctly, monitor the process to maintain quality, and troubleshoot any issues that arise. Their role is essential for producing consistent dough products efficiently and safely. They may also be responsible for cleaning equipment and adhering to food safety standards.

What are some typical challenges a dough machine operator might face on the job?

As a Dough Machine Operator, one common challenge is maintaining consistent dough quality, as factors like ingredient variations, humidity, and machine calibration can affect results. Operators must also address mechanical issues quickly to minimize production downtime and uphold safety standards. Additionally, adapting to changes in production schedules or product specifications requires flexibility and close coordination with other team members, such as bakers and quality control staff.

What are the key skills and qualifications needed to thrive as a dough machine operator?

To thrive as a Dough Machine Operator, you need a basic understanding of food production processes, attention to detail, and often a high school diploma or equivalent. Familiarity with industrial mixers, dough sheeters, and safety protocols, as well as any relevant food safety certifications, is typically required. Strong teamwork, time management, and problem-solving skills help operators excel in fast-paced environments. These abilities ensure consistent product quality, efficient operation, and adherence to safety standards in food manufacturing.

What is the difference between Dough Machine Operator vs Baker?

AspectDough Machine OperatorBaker
CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; baking certifications often preferred
Work EnvironmentFactories or production facilities, operating machineryBakery shops, restaurants, or commercial kitchens
Job FocusOperating and maintaining dough-making machineryPreparing, baking, and decorating baked goods

The Dough Machine Operator primarily focuses on operating machinery to produce dough, while the Baker is responsible for preparing and baking finished products. Both roles may require similar certifications and work in food production environments, but their daily tasks and skill sets differ significantly.

What cities in Florida are hiring for Dough Machine Operator jobs? Cities in Florida with the most Dough Machine Operator job openings:
Infographic showing various Dough Machine Operator job openings in Florida as of August 2026, with employment types broken down into 48% Full Time, 48% Part Time, 1% Temporary, 1% Contract, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Bilingual Manufacturing Operators

Xpand Staffing

Coconut Creek, FL • On-site

Urgent

$18/hr

Full-time

PTO

Posted 6 days ago

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Job description

Job Summary

The Bread Manufacturing Machine Operator is responsible for operating, monitoring, and maintaining industrial bakery equipment used in the production of bread products. This role ensures efficient production, consistent product quality, and adherence to food safety and workplace safety standards.

Key Responsibilities

  • Set up, operate, and monitor bread manufacturing machinery (mixers, dividers, molders, proofers, ovens, slicers, and packaging equipment).
  • Measure and load ingredients according to production formulas and recipes.
  • Adjust machine settings to control mixing time, temperature, speed, and baking conditions.
  • Inspect dough and finished bread products to ensure quality standards are met.
  • Perform routine equipment checks.
  • Report major malfunctions to maintenance personnel.
  • Maintain cleanliness of equipment and production areas in compliance with food safety regulations.
  • Record production data, downtime, and quality control checks.
  • Follow all workplace safety and hygiene policies.

Qualifications

  • High school diploma or equivalent preferred.
  • Previous experience in food production or bakery manufacturing is an advantage.
  • Ability to operate industrial machinery safely and efficiently.
  • Basic mechanical troubleshooting skills.
  • Good understanding of food safety and hygiene practices.
  • Ability to stand for extended periods and lift up to 25–50 lbs.
  • Strong attention to detail and teamwork skills.

Working Conditions

  • Fast-paced manufacturing environment.
  • Exposure to heat (ovens) and flour dust.
  • May require shift work, including evenings, weekends, and holidays.
  • Requires use of personal protective equipment (PPE).

Xpand Staffing logo

About Xpand Staffing

Sourced by ZipRecruiter

Established in 2010, Xpand Staffing is founded on more than 50 years of industry experience. As a full-service staffing agency, we offer our services to both employers and job seekers. We pride ourselves on our ability to mirror the hiring process for the companies we work with, and we strive to make job seekers feel understood in their journey to finding the right job.

Industry

Recruiting and staffing services

Company size

5,001 - 10,000 Employees

Headquarters location

Sunrise, FL, US

Year founded

2010

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